The Eagle T36144B Budget Series Work Table with a 144" W x 36" D stainless steel top is a commercial-grade stainless steel work surface designed for high-demand foodservice environments. Constructed with a durable 430 stainless steel top featuring rolled edges on the front and back, this work table provides a sanitary, corrosion-resistant surface suitable for various kitchen tasks. The unit incorporates an adjustable galvanized undershelf for added storage and organization, coupled with galvanized legs and adjustable plastic bullet feet for stability and leveling. Its open base with a proprietary Uni-Lok® gusset system ensures robust structural integrity, making it ideal for busy culinary operations requiring reliable and easy-to-clean workstations. With NSF compliance, this model caters to commercial kitchens, catering services, and prep areas with demanding workflow and sanitation standards.
Top Eagle T36144B MFG Number Features
The Eagle T36144B work table offers a spacious 144-inch width and 36-inch depth surface constructed from 430 stainless steel, ensuring durability and ease of maintenance in high-traffic foodservice settings. The rolled edges improve safety and hygiene, while the adjustable galvanized undershelf provides practical storage. Its open base design with galvanized legs and adjustable plastic feet allows for stable positioning on uneven floors. The table’s NSF listing demonstrates suitability for commercial food prep, with a focus on structural robustness and corrosion resistance for long-term operation. Designed for moderate workloads, this work table supports efficient food preparation and equipment organization in busy commercial kitchens.
- Functionality: Large 144"W x 36"D stainless steel top optimizes workspace efficiency.
- Durability: Constructed with commercial-grade 430 stainless steel with rolled edges for sanitation.
- Ease of maintenance: Smooth stainless surface simplifies cleaning and sanitation routines.
- Stability: Adjustable galvanized legs with plastic feet ensure level positioning on uneven floors.
- Workflow integration: Open base with undershelf enhances storage while supporting daily kitchen operations.
Ideal for high-traffic food prep areas and moderate-volume restaurant kitchens requiring durable, easy-to-clean work surfaces.
Eagle T36144B MFG Number Technical Specs
The Eagle T36144B work table is built with a 430 stainless steel top featuring a gauge that balances strength and weight for commercial use. Its overall dimensions measure 144 inches in width, 36 inches in depth, and 36.13 inches in height, with a total weight of 241 lbs. The open galvanized base, with adjustable plastic bullet feet, ensures stability across varied floor surfaces. The stainless steel surface is corrosion-resistant and compatible with standard kitchen cleaning protocols. The NSF listing confirms its compliance with sanitation standards suitable for intensive food preparation. While electrical requirements are not applicable, proper clearance around the unit facilitates airflow and sanitation, and the sturdy construction supports moderate throughput workloads typical in busy foodservice operations.
- Dimensions: 144" W x 36" D x 36.13" H, weighs 241 lbs.
- Construction: 430 stainless steel top with rolled edges, galvanized base with adjustable plastic feet
- Material safety: Food-safe, corrosion-resistant stainless steel surface compatible with standard cleaning
- Installation: Requires adequate clearance for airflow and easy cleaning, stable on uneven floors
- Workload Capacity: Suitable for moderate food prep and equipment support workloads
What is a commercial work table?
A commercial work table is a sturdy, industrial-grade surface designed for food preparation and other kitchen tasks in high-traffic environments. It typically features durable materials such as stainless steel, with specifications like large surface area, reinforced construction, and ease of cleaning. The Eagle T36144B work table, featuring a 430 stainless steel top and modular galvanized undershelf, is installed in foodservice facilities to support prep, assembly, and organization procedures in environments with moderate operational flow. Its robust build and NSF compliance make it suitable for intensive culinary work in restaurants, catering, and institutional kitchens, providing a reliable platform for daily food production needs.
Top Commercial Work Tables for Moderate-Volume Foodservice Settings
Made from durable stainless steel and designed for stable operation, the Eagle T36144B work table supports efficient meal prep in busy commercial kitchens with moderate workloads. Eagle T36144B boasts a large surface, corrosion-resistant construction, and practical storage options, making it suitable for various foodservice environments including restaurants and catering facilities.
- Operation Type — moderate-volume restaurant kitchens
- Kitchen Type — compact commercial food prep spaces
- Foodservice Category — full-service and quick-service kitchens
- Workload Qualifier — supports moderate throughput tasks
- Use Case — professional food preparation and equipment organization
Why Choose Eagle T36144B Budget Series Work Table
Compared to similar models, the Eagle T36144B features a large stainless steel top with rolled edges, sturdy galvanized understructure, and an easy-to-maintain aesthetic designed for busy commercial kitchens. Its open base and adjustable feet provide stability on uneven floors, while NSF approval ensures compliance with sanitation standards. The model’s balanced blend of durability, functionality, and cost-effectiveness enhances operational productivity and sanitation management in food preparation areas, making it a reliable choice among commercial work tables.
- Self-contained galvanized base with adjustable leveling feet enhances stability
- Robust 430 stainless steel top withstands heavy daily use
- Open understructure supports flexible storage and workflows
- Designed for ease of cleaning with rolled edges and corrosion-resistant materials
- Moderate workload support ideal for busy restaurant prep stations
