Eagle T36132STEB-BS 132 Inch Work Table 16 Gauge Stainless Steel Top with Backsplash

The Eagle T36132STEB-BS Deluxe Series Work Table is a commercial-grade stainless steel work surface designed for high-efficiency foodservice environments. Measuring 132 inches in width and 36 inches in depth, it features a durable 16-gauge 300 series stainless steel top with a rolled front edge for safety and ease of use. The unit includes a 4-1/2-inch backsplash to contain spills and maintain sanitation standards. Built with stainless steel crossrails on the side and rear, and an Uni-Lok® gusset system, this work table offers exceptional stability and load-bearing capacity suitable for heavy-duty tasks in commercial kitchens, bakeries, or prep stations. Its open base with stainless steel legs and adjustable bullet feet ensures level positioning and ease of maintenance, making it a reliable choice for demanding foodservice operations.

Top Eagle T36132STEB-BS Features

The Eagle T36132STEB-BS work table provides a robust stainless steel surface ideal for food preparation, with a high-quality 300 series top capable of supporting intensive workloads. Its gusset system enhances durability, while the open-legged design simplifies cleaning and equipment setup. Designed for kitchen environments requiring consistent sanitation and heavy use, this work table maximizes workflow efficiency and material longevity.

• Stainless steel top: 16-gauge durable surface with rolled front edge for safety
• Sturdy construction: Uni-Lok® gusset system and stainless steel crossrails ensure stability
• Adjustable feet: Leveling capability on (8) stainless steel legs for uneven floors
• Easy maintenance: Open base design facilitates quick cleaning and inspection
• Resistant material: Commercial-grade 300 series stainless steel withstands corrosion and heavy use

Ideal for food prep, bakery stations, or heavy-duty kitchen applications requiring a resilient work surface.

Eagle T36132STEB-BS Technical Specs

The Eagle T36132STEB-BS work table features a 16 gauge 300 series stainless steel top with a rolled front edge and a 4-1/2-inch backsplash designed to contain spills and maintain cleanliness. The unit’s base consists of (8) stainless steel legs with adjustable bullet feet for precise leveling and stability. Weighing approximately 234 lbs, it is built with stainless steel crossrails on the side and rear, ensuring structural integrity for high-volume foodservice tasks. Its dimensions measure 132 inches wide, 36 inches deep, and 39.63 inches high, supporting a substantial workspace for busy kitchens. The open base with crossrails allows for easy cleaning and waste disposal, making it suitable for operations demanding durability and sanitation. No electrical components are integrated, and the unit complies with relevant safety standards for commercial environments.

• Dimensions: 132"W x 36"D x 39.63"H for expansive workspace
• Top Gauge: 16-gauge 300 series stainless steel with rolled edge
• Weight: 234 lbs for heavy-duty durability
• Material: Commercial-grade stainless steel with corrosion resistance
• Construction: Open base with crossrails and adjustable stainless steel legs

What is a commercial work table?

A commercial work table is a heavy-duty stainless steel surface designed for food preparation and equipment support in professional kitchens. The Eagle T36132STEB-BS is a high-capacity stainless steel top work table equipped with a rolled front edge, backsplash, and reinforced gusset system. Installed in prep areas, bakery stations, or behind-service counters, it provides a sturdy, easy-to-clean surface capable of supporting complex culinary workflows, making it suitable for mid-volume kitchen environments requiring reliable sanitation and durability.

Top stainless steel work tables for medium-volume foodservice settings

Designed for operation in moderate-traffic kitchens, the Eagle T36132STEB-BS offers premium stainless steel construction with a durable 300 series top, ideal for efficient food prep. Its open-base design supports easy cleaning and maintenance, making it suitable for bakeries and restaurant prep areas. Eagle T36132STEB-BS is known for robust stability and commercial-grade resilience, suited for busy culinary environments.

• Operation Type — Moderate- to high-volume food prep stations
• Kitchen Setting — Commercial kitchens, bakeries, and catering prep areas
• Foodservice Category — Food preparation and assembly
• Workload Qualifier — Heavy daily use with constant sanitation
• Use Case — Supporting prep, assembly, and equipment placement

Why Choose Eagle T36132STEB-BS?

Compared to other stainless steel work tables, the Eagle T36132STEB-BS distinguishes itself with a fully welded, corrosion-resistant 300 series top, reinforced gussets, and adjustable leveling legs for optimal stability. Its design maximizes workspace efficiency and simplifies maintenance, making it a restaurant-ready choice that enhances operational flow and sanitation standards with a robust, open base structure.

• Competitive advantage in durability with top and base construction
• Open base design for quick cleaning and easy access
• High weight capacity supports intensive kitchen tasks
• Stable, level operation with adjustable bullet feet
• Ideal for commercial kitchens demanding long-lasting, sanitary surfaces