The Eagle T36132STB Budget Series Work Table is a commercial-grade stainless steel work surface designed for precise and durable foodservice operations. Measuring 132 inches in width by 36 inches in depth, it features a 430 stainless steel top with rolled front and back edges, providing a smooth, rounded finish that minimizes injury risk and enhances sanitation. Equipped with the Uni-Lok® gusset system and stainless steel crossrails on side and rear, this work table ensures robust stability suitable for high-demand kitchen environments, including restaurants, cafeterias, and catering facilities. Its sturdy construction and corrosion-resistant materials support frequent cleaning and heavy use, making it an essential piece of equipment for food preparation, assembly, and service workflows.
Top Eagle T36132STB Features
The Eagle T36132STB work table offers a reliable stainless steel surface optimized for demanding commercial food prep. Its open base with stainless steel crossrails provides maximum stability while facilitating easy access and cleaning beneath the work area. The 430 stainless steel top ensures resistance to corrosion and easy maintenance, while the adjustable bullet feet enable precise leveling on uneven flooring. Designed for moderate throughput kitchens, it integrates seamlessly into food assembly stations, prep lines, and utility areas, supporting efficient workflow and sanitation protocols.
- Robust stainless steel top: Ensures durability and resistance to corrosion and stains.
- Stainless steel legs & adjustable feet: Provide stable positioning and ease of leveling.
- Rolled edges on front & back: Minimize injury risk and simplify cleaning tasks.
- Open base with crossrails: Facilitates access beneath the table and enhances structural support.
- Designed for moderate-volume environments: Supports frequent cleaning and heavy use without degradation.
Ideal for food prep stations, assembly lines, and workspaces needing durable, easy-to-maintain surfaces.
Eagle T36132STB Technical Specs
The Eagle T36132STB work table features a 430 stainless steel top with rolled edges and measures 132 inches in width, 36 inches in depth, and 35.13 inches in height. It is constructed with a stainless steel base and open frame, supporting a weight of approximately 234 lbs. The top gauge is unspecified, but the durable 430 series stainless steel provides excellent corrosion resistance for long-term use in foodservice settings. The unit operates with typical commercial workflow in kitchens, with a focus on maximum stability and ease of cleaning. It requires no specific electrical or plumbing connections, designed primarily for manual assembly and maintenance, with adjustable bullet feet for leveling on uneven flooring. The entire structure supports frequent sanitation routines, supporting food safety standards without antimicrobial or other coatings.
- Dimensions: 132" W x 36" D x 35.13" H
- Top gauge: Unspecified, 430 stainless steel
- Weight: 234 lbs (shipping weight for transport)
- Construction: Stainless steel top and open base with crossrails
- Operating range & safety: Designed for typical kitchen environment, no temperature restrictions specified
- Cleaning & Maintenance: Non-porous stainless steel surface, easy wipe-down, no disassembly needed for routine cleaning
- Installation: Requires level flooring, adjustable bullet feet for proper leveling
- Electrical & plumbing: Not applicable, suitable for standard kitchen setup without electrical connections
What is a commercial work table?
A commercial work table is a heavy-duty, food-safe surface designed for food preparation and assembly in high-volume foodservice environments. The Eagle T36132STB is a stainless steel work table with a 430 series top, built to withstand frequent cleaning, corrosion, and heavy use. Installed in prep stations, catering lines, or utility areas, it offers a stable, easy-to-clean workspace that supports efficient kitchen operations and adheres to sanitation standards. Its robust construction and functional features make it suitable for moderate flow kitchens where durability and hygiene are critical.
Top Stainless Steel Work Tables for Foodservice Environments
The Eagle T36132STB stainless steel work table is built for durable performance and easy maintenance in commercial kitchens. Designed for moderate throughput workflows, it provides a stable food prep platform ideal for restaurant, cafeteria, and catering use. Eagle T36132STB combines robust construction with functional features to optimize daily operations and sanitation.
- Operation type — Moderate-volume food preparation stations
- Kitchen setting — Compact commercial kitchen spaces
- Foodservice category — Restaurant, cafeteria, catering prep
- Workload qualifier — Repeated daily use with heavy cleaning
- Use case — Food assembly, ingredient prep, workspace support
Why Choose Eagle T36132STB
Choosing the Eagle T36132STB Budget Series Work Table provides a reliable, corrosion-resistant stainless steel surface with a durable open-frame design. Its rolled edges and adjustable leveling feet promote safety and stability, making it ideal for busy foodservice environments. This model’s straightforward construction ensures ease of cleaning and maintenance, boosting operational efficiency when compared to competitor models that may lack similar structural features or space-efficient designs.
- Self-contained open base optimizes workspace access and cleaning
- Built with 430 stainless steel for superior corrosion resistance
- Rolled edges reduce injury risk and facilitate sanitation
- Adjustable bullet feet allow precise leveling on uneven floors
- Designed for moderate-volume food prep and assembly workflows