The Eagle Group T36132GTEM-BS Spec-Master® Marine Series Work Table is a professional stainless steel work surface designed for demanding foodservice environments. Measuring 132 inches in width and 36 inches in depth, this commercial-grade work table features a 14/300 series stainless steel top equipped with a box marine edge on the front and sides for superior spill containment. Its 4-1/2-inch backsplash enhances sanitary conditions, while galvanized crossrails located on the sides and rear provide structural stability. The table is supported by eight galvanized legs with adjustable plastic bullet feet, ensuring level installation on uneven floors. Built for durability and ease of maintenance, this model offers optimal functionality for high-volume kitchens, wet prep areas, or marine foodservice setups, with dimensions tailored to maximize workspace efficiency and sanitation strength in demanding culinary environments.
Top Eagle T36132GTEM-BS Features
The Eagle T36132GTEM-BS Spec-Master® Marine Series Work Table provides a robust stainless steel top with a marine box edge, supporting heavy-duty food prep and duty cycles in commercial kitchens. Its galvanized base structure and adjustable legs facilitate quick installation and stabilization, while NSF approval ensures compliance with sanitation standards. The 14-gauge stainless steel surface resists corrosion, making it suitable for wet environments or marine applications. Designed for easy cleaning and rust resistance, this work table supports efficient workflow in high-volume foodservice settings and marine operations with durable, corrosion-resistant components that sustain long-term use.
- Surface: 14/300 series stainless steel top for corrosion resistance
- Support: Galvanized legs with adjustable plastic bullet feet for stability
- Edge Design: Box marine edge on front & sides for spill containment
- Construction: Open base with galvanized crossrails for durability
- Sanitation: NSF approved for compliance and easy cleaning
Designed for medium-volume food prep, wet environments, and marine kitchen applications, suitable for high-demand commercial operations requiring durable, easy-to-clean surfaces.
Technical Specs of Eagle T36132GTEM-BS
The Eagle T36132GTEM-BS work table features a 132-inch width by 36-inch depth stainless steel top constructed from 14-gauge, 300 series steel, providing a corrosion-resistant work surface. Its overall height is 39.63 inches and weighs approximately 234 lbs, supporting demanding food preparation tasks. The table includes a 4-1/2-inch backsplash for spill control, with a box marine edge design for added containment. Construction details include galvanized base supports with open side and rear crossrails, ensuring structural integrity and longevity. The NSF-approved unit operates in standard commercial kitchen environments, supporting daily cleaning routines and corrosion resistance. Shipping weight and handling considerations include a typical freight class 125 with a freight cost of $549.99 and handling fee of $75. The model is designed for stable, level installation with eight galvanized legs featuring adjustable plastic bullet feet, ensuring compliance with commercial workspace standards.
- Electrical Requirements: Not applicable; manual operation only
- Construction & Finish: 14 gauge stainless steel surface with marine edge
- Dimensions: 132"W x 36"D x 39.63"H, 234 lbs
- Material: 300 series stainless steel top, galvanized support base
- Temperature Resistance: Suitable for standard kitchen conditions, max safe temp 600°F
- Cleaning & Maintenance: Easily disinfected stainless steel surface; minimal upkeep
- Storage Features: Open side and rear crossrails for equipment support
- Food Safety: NSF approved, food-contact safe stainless steel
- Clearance & Installation: Requires 36" depth clearance for optimal access
- Floor Support: Galvanized legs with adjustable feet for uneven surfaces
- Environment Compatibility: Suitable for wet, marine, and high-humidity environments
- Sanitation: Rounded edges facilitate easy cleaning and corrosion resistance
- Mobility & Stability: Fixed with stable galvanized crossrails for long-term durability
What is a commercial work table?
A commercial work table is a heavy-duty, durable surface designed specifically for food preparation and handling in professional kitchens or marine environments. The Eagle T36132GTEM-BS work table features a stainless steel top with a marine box edge, providing corrosion resistance and spill containment, making it ideal for wet or high-humidity settings. Installed in busy foodservice operations or marine kitchens, this work table supports processing tasks and enhances workflow efficiency with its robust construction and NSF approval, suitable for high-demand, high-volume applications in restaurants, cafeterias, and maritime facilities.
Top stainless steel work tables for high-volume foodservice environments
High-quality stainless steel work tables like the Eagle T36132GTEM-BS are built for durability, ease of cleaning, and functionality in busy foodservice settings. Their open base design, marine edge, and corrosion-resistant components support high-volume processing and consistent sanitation. Eagle's model T36132GTEM-BS fits well in wet prep areas, marine kitchens, and demanding commercial food operations, ensuring long-lasting performance and operational efficiency in high-usage environments.
- Operation type — ideal for wet prep and marine applications
- Kitchen setting — suited for compact and high-demand kitchens
- Foodservice category — designed for high-volume dish, prep, or marine use
- Workload qualifier — supports moderate throughput with sturdy construction
- Use case — enhances workflow in busy, sanitation-critical environments
Why Choose Eagle T36132GTEM-BS
The Eagle T36132GTEM-BS stands out among commercial work tables due to its marine-grade stainless steel top, marine box edge, and galvanized support structure, providing superior corrosion resistance and durability. Its open base and adjustable legs support stable installation on uneven floors, while NSF approval ensures sanitation compliance. This model’s built-in features optimize workflow, facilitate cleaning, and withstand harsh environments better than standard models, making it a reliable choice for demanding foodservice and marine kitchen applications.
- Self-contained, corrosion-resistant marine edge design
- Galvanized base with adjustable feet for uneven surfaces
- Stainless steel top for longevity in high-humidity settings
- Open structure supports efficient workflow and equipment placement
- NSF approved for strict sanitation standards compliance