Eagle T36132EB-BS 132 Inch Stainless Steel Work Table with Backsplash

The Eagle T36132EB-BS Deluxe Series Work Table is a commercial-grade stainless steel work surface designed for demanding foodservice environments. Measuring 132 inches in width by 36 inches in depth, it features a durable 16-gauge 300 series stainless steel top with a rolled front edge and a 4-1/2-inch backsplash, providing enhanced sanitation and spill containment. The modular design includes an adjustable galvanized undershelf and a Uni-Lok® gusset system, ensuring structural stability and customizable storage. Equipped with eight galvanized legs with adjustable plastic bullet feet, this work table combines robustness with ease of leveling, making it suitable for high-traffic kitchens and prep areas requiring reliable sanitation and seamless workflow integration. With a weight of 234 lbs and NSF approval, it embodies commercial readiness for intensive culinary operations.

Top Eagle T36132EB-BS Features

This work table offers a 132" wide stainless steel surface ideal for large-scale food prep, supported by a galvanized base with adjustable undershelf for versatile storage. Its NSF certification guarantees food safety, while the rolled front edge simplifies cleaning. Designed for long-term durability, the galvanized legs with adjustable feet ensure stability on uneven floors. Its open frame facilitates easy cleaning underneath, streamlining maintenance in high-volume commercial kitchens.

• Function and Performance: Spacious 132"W x 36"D stainless steel top for multi-station prep
• Durability Traits: 16-gauge 300 series stainless steel withstands heavy use
• Ease of Use and Maintenance: Rounded, rolled edges facilitate cleaning and reduce injury risk
• Real-World Use Case: Designed for busy prep stations requiring sanitation and longevity
• Workflow Integration: Adjustable undershelf and open base support customizable storage options

Ideal for large kitchen prep areas or cafeterias requiring robust, sanitary work surfaces.

Technical Specs of Eagle T36132EB-BS

This professional work table features a 16-gauge stainless steel top from the 300 series, durable enough for intensive food prep and resistant to corrosion. The overall dimensions measure 132 inches wide, 36 inches deep, and elevate to a height of 39.63 inches. It weighs approximately 234 lbs, making it stable yet manageable for installation. The unit operates without electrical requirements, relying on its sturdy galvanized base with adjustable plastic bullet feet for leveling. The open frame incorporates an adjustable galvanized undershelf for additional storage, enhancing workflow efficiency. Its NSF approval confirms compliance with food safety standards. The 4-1/2-inch backsplash prevents spillage onto walls, maintaining cleanliness in high-volume settings. The construction emphasizes ease of cleaning with rounded, rolled edges for sanitation and durability in demanding commercial environments. Loading capacity and specific performance metrics support intensive daily operation typical in professional kitchens.

• Dimensions: 132"W x 36"D x 39.63"H, with a 4-1/2" backsplash
• Material: 16-gauge 300 series stainless steel top, galvanized base
• Weight: 234 lbs for stability during heavy use
• Adjustability: Galvanized legs with plastic bullet feet for leveling
• Sanitation and Safety: NSF certified, rounded rolled edges for easy cleaning

What is a commercial work table

A commercial work table is a heavy-duty, hygienic surface designed specifically for food preparation in professional kitchens. It often features durable stainless steel construction, a backsplash to contain spills, and adjustable components for customized workflow. The Eagle T36132EB-BS work table is a prime example, offering a spacious 132-inch wide stainless steel surface with a robust galvanized base, ideal for high-volume foodservice operations such as restaurants, cafeterias, or catering kitchens. Its design facilitates sanitation, efficiency, and safety in demanding culinary environments, making it suitable for multiple prep stations or plating areas.

Top stainless steel work tables for high-volume foodservice settings

Built with tough 16-gauge stainless steel and a stable galvanized base, the Eagle T36132EB-BS provides a reliable and expansive workspace tailored for high-volume kitchens. Designed for durable operation and seamless workflow, it's ideal for cafeteria lines, restaurant prep areas, or institutional kitchens requiring long-lasting, restaurant-ready equipment.

• Operation type — large-scale food prep and assembly
• Kitchen setting — commercial kitchens with moderate throughput
• Foodservice category — cafeteria, restaurant, institutional
• Workload qualifier — designed for demanding daily use
• Use case — multi-station prep and assembly workflows

Why Choose Eagle Eagle T36132EB-BS?

Compared to similar work tables, the Eagle T36132EB-BS stands out with its extensive stainless steel surface, sturdy galvanized frame, and thoughtful design features like the rolled front edge and backsplash for enhanced sanitation. Its open base with adjustable legs simplifies cleaning and maintenance, promoting long-term durability and operational efficiency. This model's size and construction make it well-suited for large-scale food prep areas, providing a reliable, commercial kitchen equipment solution that meets demanding standards for sanitation and workflow integration.

• Built with 16-gauge stainless steel for longevity
• Extensive 132-inch workspace for multi-station use
• Galvanized base with adjustable legs for uneven floors
• Open frame design supports easy cleaning underneath
• High-capacity, commercial-grade construction for busy kitchens