The Eagle T36120SEM Spec-Master® Marine Series Work Table is a professional-grade stainless steel work surface designed for demanding commercial kitchens and foodservice environments. Measuring 120 inches in width by 36 inches in depth, this work table features a durable 14-gauge 300 series stainless steel top with a box marine edge on all sides, providing superior containment and ease of cleaning. Its open stainless steel base includes an adjustable 18/300 series undershelf with marine edge, optimized for versatility and enhanced workflow. The table's robust construction and corrosion-resistant materials make it suitable for marine or high-moisture environments, offering a reliable solution for food prep, assembly, and storage in bustling culinary operations. Designed with precise dimensions and technical standards, it supports heavy-duty use while maintaining ease of sanitation and maintenance.
Spec-Master® Marine Series Work Table T36120SEM Features
The T36120SEM provides a resilient stainless steel work surface with a marine edge, ensuring spill containment in high-moisture settings. Its adjustable undershelf enhances storage capacity, supporting a variety of kitchen tools and supplies. The stainless steel legs with adjustable bullet feet facilitate level installation on uneven floors, promoting stability during intensive use. This unit's design enables efficient workflow and easy cleaning, making it ideal for busy food prep stations and catering operations. Its construction withstands routine sanitation routines, providing long-term durability in demanding environments.
- Functionality: Large 120"W x 36"D surface for extensive prep tasks
- Durability: Heavy-duty 14-gauge 300 series stainless steel top
- Ease of Maintenance: Box marine edges facilitate cleaning and spill containment
- Application Fit: Suitable for marine and high-moisture kitchens requiring corrosion resistance
- Workflow Integration: Adjustable undershelf maximizes storage and organization space
Ideal for commercial kitchens needing durable, corrosion-resistant work surfaces with ample workspace and storage capabilities.
Technical Specs for Eagle T36120SEM
The Eagle T36120SEM features a 120-inch width and 36-inch depth with a height of 36.13 inches, constructed with a sturdy stainless steel base and a 14-gauge top made from 300 series stainless steel. It includes a box marine edge on all sides, supporting spill containment. The unit’s weight is 211 lbs, ensuring stability during operation. Designed for extended durability, it maintains performance under intensive cleaning routines and high-use conditions. Its NSF approval underscores compliance with sanitation standards. Power requirements are not applicable, as this is a manual work surface, but the construction ensures resistance to extreme temperatures and corrosion in marine environments. The open base with adjustable feet supports level installation on uneven flooring.
- Dimensions: 120" W x 36" D x 36.13" H
- Construction: 14-gauge stainless steel top, marine edge finish
- Weight: 211 lbs (product weight)
- Material Finish: Full stainless steel, NSF certified
- Temperature Range: Resistant to routine cleaning and usage conditions
- Assembly: Assembled with adjustable legs and undershelf
- Electrical Compatibility: Not applicable
- Construction Material: 300 series stainless steel top and base
- Sanitation & Cleaning: Smooth surfaces, marine edges facilitate wiping and spill cleanup
- Stability Features: Adjustable bullet feet for uneven floors
- Installation Requirements: Floor clearance for proper cleaning access and drainage
What is a commercial work table
A commercial work table is a stainless steel surface designed for food preparation, assembly, and storage in professional kitchens. The Eagle T36120SEM model features a durable 14-gauge stainless steel top with a marine edge, providing spill containment and cleaning ease. Its open base with adjustable undershelf optimizes storage and workflow efficiency, making it suitable for high-demand culinary environments. Typically installed in restaurant kitchens, catering facilities, or marine-based food prep stations, this work table offers a sturdy, hygienic surface for various foodservice tasks and is built to withstand rigorous cleaning and heavy workloads.
Top stainless steel work tables for high-volume foodservice settings
Built with high-quality stainless steel to ensure longevity and hygiene, the Eagle T36120SEM is ideal for medium-volume kitchens requiring durable prep surfaces and reliable storage. Designed for versatile operation in busy foodservice environments, Eagle’s marine series tables are suitable for marine or moisture-prone conditions. The model combines robustness with ease of cleaning, making it a practical choice for commercial kitchens with moderate throughput, supporting efficient workflow in demanding culinary settings.
- Medium-volume kitchen prep — ideal for restaurant and catering
- Commercial stainless steel construction — corrosion-resistant and long-lasting
- Marine edge design — spill containment in high-moisture environments
- Adjustable undershelf — enhances storage flexibility
- Versatile for food prep and assembly workflows
Why Choose Eagle Eagle T36120SEM
Choosing the Eagle T36120SEM delivers a premium stainless steel work surface with marine-grade features, combining corrosion resistance with durable construction suitable for demanding commercial and marine environments. Its robust design and adjustable components enhance operational efficiency, while the marine edges simplify sanitation and spill management. Compared to other work tables, this model offers superior stability, storage capacity, and suitability for high-moisture settings, ensuring long-term performance and hygiene standards are maintained.
- Self-contained, corrosion-resistant marine edge design
- Robust 14-gauge stainless steel top for heavy-duty use
- Adjustable undershelf increases storage capacity
- Marine environment compatibility improves longevity in moist areas
- Open base with adjustable feet for uneven flooring