The Eagle T36120SE-BS Spec-Master® Series Work Table is a commercial-grade stainless steel work surface tailored for professional kitchens requiring durable, large-capacity prep stations. Measuring 120 inches wide by 36 inches deep with a 4-1/2-inch backsplash, this work table features a 14-gauge 300 series stainless steel top with a rolled front edge for safety and easy cleaning. Its open base with an adjustable undershelf, marine edge, and six stainless steel legs with bullet feet facilitate enhanced stability and load capacity suitable for high-volume food preparation environments such as restaurants, cafeterias, and catering facilities. Designed specifically for durable, hygienic, and efficient operations, this unit provides an ideal combination of stability and corrosion resistance for intensive kitchen workflows.
Top Eagle T36120SE-BS Spec-Master® Series Work Table Features
The Eagle T36120SE-BS work table offers a robust stainless steel construction with a 14-gauge top, antimicrobial resistance, and an adjustable undershelf for versatile storage. Its design supports heavy-duty food prep, while rounded edges simplify cleaning and safety protocols. Suitable for wet or dry environments, it seamlessly integrates into high-volume kitchen operations, ensuring sanitation and efficiency with minimal maintenance.
- Heavy-duty stainless steel top: 14-gauge, corrosion-resistant for long-term use
- 4-1/2" backsplash: Protects walls and prevents spillage damage
- Adjustable undershelf: Marine edge for enhanced storage stability
- Six stainless steel legs with bullet feet: Allow height adjustment and even load distribution
- Rolled front edge: For safety, ease of cleaning, and presentation excellence
Ideal for high-volume food preparation, where durability and sanitation are critical and quick access to organized workspace is necessary.
Eagle T36120SE-BS Technical Specs
The Eagle T36120SE-BS Spec-Master® Series Work Table features a 120"W x 36"D stainless steel top with a 14-gauge thickness, providing exceptional strength suitable for demanding kitchen environments. It stands 39.63 inches high and is built with a stainless steel base and open design that includes an adjustable undershelf. The unit is NSF-listed, indicating compliance with rigorous sanitation standards, and weighs approximately 211 lbs, facilitating stable installation. Its construction utilizes food-safe materials compatible with routine cleaning and sanitizing, ensuring consistent hygiene performance. The table’s overall dimensions and robust build make it suitable for installation in commercial kitchens that demand high throughput and sanitation, with a typical shipping time of 8-10 weeks. Electrical requirements are not applicable as it is purely a manual work surface, with no advanced electrical features. Optional accessories, such as gaskets or additional shelving, can be incorporated for customized workflow needs.
- Dimensions: 120" width x 36" depth x 39.63" height
- Material: 14-gauge 300 series stainless steel top with stainless steel legs
- Weight: 211 lbs for the assembled unit
- Construction: Open base with adjustable undershelf, marine edge, rounded/rolled front edge
- Certifications: NSF listed for food safety and sanitation
- Shipping & Handling: Typically ships within 8-10 weeks; freight class 125; handling costs approximating $75
- Electrical Requirements: Not applicable (manual work surface)
- Construction & Finish: All stainless steel with antimicrobial finish
- Temperature Resistance: Suitable for standard kitchen environments; high heat tolerance not specified
- Cleaning & Maintenance: Easy disassembly with routine cleaning using compatible stainless steel detergents
- Storage Features: Adjustable undershelf enhances spatial organization
- Usage Compatibility: Designed for wet and dry food prep; compatible with standard commercial kitchen equipment
- Ergonomics & Safety: Rounded, rolled edges for operator safety and quick cleaning
- Replacement Parts & Accessories: Gaskets, mounts, or additional shelving available upon request
- Installation & Maintenance: Requires standard clearance; leveling with adjustable bullet feet recommended; cleaning routine standard for stainless surfaces
What is a commercial work table?
A commercial work table is a sturdy, food-safe surface designed for food prep and storage in professional kitchens. The Eagle T36120SE-BS is a high-capacity, NSF-listed stainless steel unit with a 120-inch width, 36-inch depth, and 4-1/2-inch backsplash, ideal for high-volume foodservice operations. Installed in restaurant kitchens, catering setups, or institutional cafeterias, it supports efficient workflow and equipment integration for continuous food production, offering durability, sanitation, and ease of maintenance.
Top stainless steel work surfaces for high-volume foodservice settings
High-quality stainless steel work surfaces like the Eagle T36120SE-BS provide durable, sanitation-friendly platforms for meal preparation in busy commercial kitchens. Designed for medium workloads, these units enable efficient operation in restaurant, cafeteria, and catering environments, with a robust 14-gauge top and adjustable undershelves from the respected Eagle brand.
- Operation Type — Supports medium- to large-scale food prep workflows
- Kitchen Setting — Suitable for busy restaurant and institutional kitchens
- Foodservice Category — Essential for high-volume prep stations and assembly lines
- Workload Qualifier — Handles moderate throughput with stability and durability
- Use Case — Ideal for food prep, assembly, and storage in commercial kitchens
Why Choose Eagle T36120SE-BS?
Why choose this stainless steel work table over similar models? Its 14-gauge top and robust open base design provide superior durability and stability for demanding kitchen environments. The marine edge and rounded front streamline cleaning, while the adjustable undershelf enhances workflow efficiency. Its NSF listing ensures compliance with sanitation standards, making it a smart choice for commercial operators focused on hygienic, high-volume food prep.
- Factory-assembled for quick deployment and consistent quality
- Designed with a larger 120" width to maximize workspace
- Built with corrosion-resistant 300 series stainless steel
- Features adjustable bullet feet for uneven flooring adjustment
- Optimized for high-volume prep with a 4-1/2" backsplash and open base
