Eagle T36120SB-BS 120 Inch Budget Series Work Table Stainless Steel with Backsplash

The Eagle Group T36120SB-BS Budget Series Work Table is a commercial-grade stainless steel work surface designed for precision, durability, and functional efficiency. Measuring 120 inches wide by 36 inches deep with a 4-1/2-inch backsplash, this work table provides ample workspace for high-volume food prep environments. Constructed with a 430-series stainless steel top featuring a rolled front edge, it ensures corrosion resistance and ease of cleaning. The adjustable stainless steel undershelf with a marine edge enhances storage capacity and stability. The T36120SB-BS model integrates Eagle's proven gusset system for structural integrity and rests on six stainless steel legs with adjustable bullet feet, facilitating level setup on uneven floors. Suitable for use in commercial kitchens, food processing facilities, and institutional environments, this table excels in supporting fast-paced workflow with its robust, NSF-certified construction.

Top Eagle Group T36120SB-BS Features

The Eagle T36120SB-BS Budget Series Work Table delivers durability and operational efficiency for foodservice establishments. Its 430 stainless steel top withstands heavy use while maintaining sanitation, and the adjustable undershelf optimizes storage. The rolled front edge prevents impact injuries, and the marine-edge undershelf provides superior edge protection. Ideal for high-volume prep areas, it simplifies cleaning and enhances workflow with its sturdy, open base design and 6 stainless steel legs.

• Heavy-duty 430 stainless steel top withstands frequent use
• Adjustable stainless steel undershelf offers customizable storage
• Marine edge undershelf prevents spillage and simplifies cleaning
• Rolled front edge enhances safety and ease of access
• Six stainless steel legs with adjustable bullet feet ensure stability

Designed for high-efficiency commercial kitchens requiring durable, easy-to-maintain work surfaces

Q935. T36120SB-BS Technical Specs

The Eagle T36120SB-BS Budget Series Work Table features a 120-inch width, 36-inch depth, and a height of 39.63 inches. Its top is made from 430 stainless steel with a rolled front edge, offering superior corrosion resistance and easy cleanup. The unit includes an adjustable stainless steel undershelf with a marine edge, providing additional storage and protection. Weighing approximately 211 pounds, the table supports busy kitchen environments with a robust, NSF-certified open base construction. The unit’s dimensions and high-quality materials enable seamless integration into commercial food prep stations. The table does not specify detailed gauges or gauges, but its construction is designed for durability under rigorous use. The table's NSF certification ensures compliance with food safety standards, and its modular design supports efficient workflow in high-traffic foodservice settings.

• Electrical Requirements: Not applicable
• Construction & Finish: 430 stainless steel top and base with rolled edge
• Dimensions: 120\" W x 36\" D x 39.63\" H
• Weight: 211 lbs total
• Material Safety: Stainless steel surfaces suitable for traditional cleaning and sanitizing
• Temperature Resistance: Designed for typical kitchen operating conditions

• Floor compatibility: Level, sturdy surface with adjustable feet
• Power considerations: No electrical connection needed
• Installation clearance: Ensures proper airflow and sanitation
• Cleaning routine: Wipe down with stainless steel-safe cleaners
• Workflow integration: Fits seamlessly into preparation lines for efficient throughput

What is a commercial work table?

A commercial work table is a robust, food-safe surface designed for high-volume food preparation, typically made with durable stainless steel to withstand rigorous cleaning and frequent use. Installed in commercial kitchens, cafeterias, or food processing facilities, the Eagle T36120SB-BS work table provides a spacious, NSF-certified setup with a 120-inch by 36-inch stainless steel top, 4-1/2-inch backsplash, and adjustable undershelf. It supports the demands of mid-volume foodservice operations, ensuring sanitation and workflow efficiency in busy culinary environments.

Top stainless steel work tables for high-volume food preparation

Designed for high-capacity food preparation, the Eagle T36120SB-BS offers a durable, NSF-certified stainless steel surface with functional storage, making it ideal for busy kitchens and institutional foodservice operations. Eagle’s construction ensures long-term performance in demanding environments, supporting efficient workflow during moderate throughput scenarios.

• Operation type — High-volume commercial kitchens
• Kitchen setting — Food processing and prep stations
• Foodservice category — Institutional kitchens, cafeterias
• Workload qualifier — Moderate throughput capabilities
• Use case — Food prep surface with ample storage

Why choose Eagle T36120SB-BS

Why Choose Eagle T36120SB-BS exceeds standard commercial work tables by offering a robust stainless steel top with a rolled front edge, a marine-edge undershelf, and a durable open base. Its open frame design simplifies cleaning and supplantability, while its adjustable feet ensure stability on uneven floors, all supporting efficient workflow and sanitation in demanding foodservice environments.

• Unique marine-edge undershelf enhances edge protection and cleanliness
• Open base design facilitates cleaning and maintenance
• Stainless steel construction delivers long-lasting durability
• Height and leveling adjustment improve ergonomic workflow
• Large surface area supports extensive food prep needs