Eagle T36120GTEM-BS 120 Inch Work Table 14 Gauge Stainless Steel with Backsplash

The Eagle T36120GTEM-BS Spec-Master® Marine Series Work Table measures 120 inches wide by 36 inches deep, designed for demanding commercial kitchens requiring durable stainless steel surfaces. Constructed with a 14-gauge, 300 series stainless steel top, this work table features a highly resistant marine edge on all sides, a 4-1/2-inch backsplash to contain spills, and a box marine edge for enhanced structural integrity. Equipped with a Uni-Lok® gusset system and galvanized crossrails on the side and rear, it ensures stability under moderate workloads in foodservice environments, particularly in seafood processing, deli prep, and bar settings. Its robust construction and meticulous detailing provide an optimal solution for high-traffic food preparation areas requiring corrosion resistance and easy maintenance, with precise dimensions suited for versatile kitchen configurations.

Top Eagle Spec-Master® Marine Series Work Table Features

The Eagle T36120GTEM-BS work table offers a corrosion-resistant 14/300 series stainless steel top, galvanized crossrails, and a sturdy open base with adjustable plastic bullet feet. Its 4-1/2-inch splash backsplash and marine edge provide spill containment and durability suitable for wet environments. Designed for moderate workflow demands, it supports efficient food preparation, easy sanitation, and long-term performance in busy commercial kitchens, with features tailored for seamless integration into seafood processing, catering prep, or bar service stations.

• Corrosion-resistant 14/300 series stainless steel top for durability
• Galvanized crossrails and legs enhance structural stability
• Adjustable plastic bullet feet facilitate leveling on uneven floors
• Marine edge and splash backsplash contain spills effectively
• Box marine edge on front & sides improves spill management

Ideal for seafood counters, deli stations, and beverage prep in commercial kitchens.

T36120GTEM-BS Technical Specs

The Eagle T36120GTEM-BS work table features a 120-inch width by 36-inch depth stainless steel top constructed from 14-gauge, 300 series material, ensuring robustness against moisture and corrosion. Its overall height is 39.63 inches, optimized for ergonomic access in food prep. The open galvanized base, reinforced with crossrails, provides stability under typical operational loads, supporting foodservice tasks such as ingredient assembly and equipment placement. Weighing approximately 211 lbs, this model supports transit and repositioning with ease. Its construction promotes straightforward cleaning and maintenance, with a self-contained design suitable for versatile kitchen layouts. Power supply is not applicable, but compliance with food safety standards is inherent through stainless steel materials and high-quality fabrication. The unit’s detailed dimensions and weight make it apt for busy foodservice environments that demand durability and efficiency.

• Width: 120 inches wide for ample workspace
• Depth: 36 inches deep accommodating diverse prep areas
• Material: 14-gauge 300 series stainless steel top for corrosion resistance
• Weight: 211 lbs for stability and portability
• Height: 39.63 inches ergonomic working height
• Construction: Galvanized base with open frame design for durability
• Operating range: Suitable for wet and dry environments without surface degradation
• Cleaning method: Easy to disassemble for cleaning; NSF compliant materials

Width: 120" for large surface area

Depth: 36" deep for work flexibility

Top Gauge: 14 gauge stainless steel for heavy-duty use

NSF Certified: Yes, ensuring sanitation standards compliance

Shipping Info: Typically ships within 8-10 weeks with freight class 125

Assembly: Requires minimal assembly; tools included if applicable

What is a commercial work table?

A commercial work table is a heavy-duty stainless steel surface designed for food preparation and service environments. The Eagle T36120GTEM-BS is installed in professional kitchens, featuring corrosion-resistant materials, spill containment features, and a structural frame suitable for moderate workload demands. This model is ideal for seafood, deli, or bar prep stations where durability, sanitation, and ease of cleaning are essential for daily operations.

Top stainless steel work tables for moderate-volume foodservice settings

Built with high-quality 300 series stainless steel, Eagle T36120GTEM-BS work tables deliver reliable durability, functional spill containment, and structural stability, making them ideal for seafood counters, deli prep, and beverage stations in medium-sized commercial kitchens. Eagle Group’s precise engineering ensures enhanced workflow efficiency and longevity in demanding foodservice environments.

• Operation Type — moderate throughput in commercial kitchens
• Kitchen Setting — compact food prep areas and counters
• Foodservice Category — seafood, deli, bar service
• Workload Qualifier — suitable for daily moderate use
• Use Case — supporting ingredient assembly and equipment placement

Why Choose Eagle?

Why Choose Eagle T36120GTEM-BS Spec-Master Marine Series Work Table? It combines durable 14-gauge stainless steel, a marine edge design for spill management, and galvanized stability features that outperform many competitors. Its corrosion resistance and ergonomic height facilitate long-lasting, safe food prep, supporting operational efficiency and sanitation in demanding foodservice environments.

• Self-contained design eliminates need for additional accessories
• Marine edge prevents spill overflow into the workspace
• Galvanized base withstands moist, salt-air environments
• Reinforced crossrails provide enhanced stability under load
• Designed for easy cleaning and maintenance, maximizing sanitation