Eagle T36120GTB-BS 120 Inch Stainless Steel Work Table 4-1/2 Inch Backsplash

The Eagle T36120GTB-BS Budget Series Work Table is a commercial stainless steel prep station designed for medium-volume foodservice operations. Measuring 120 inches wide by 36 inches deep with a 4-1/2-inch backsplash, this work table features a durable 430-grade stainless steel top with a rolled front edge for safety and cleaning ease. Its open base system incorporates galvanized crossrails and six adjustable plastic bullet feet, ensuring stability on uneven floors. The NSF-certified unit is built for high durability, ease of disassembly, and seamless integration into various kitchen layouts, making it ideal for restaurant, cafeteria, or catering environments seeking reliable work surfaces with stainless steel hygiene standards.

Top Eagle T36120GTB-BS Budget Series Work Table Features

The Eagle T36120GTB-BS offers a commercial-grade stainless steel top with a rolled front edge for streamlined cleaning and safety. Its galvanized crossrails enhance structural stability, while adjustable plastic bullet feet facilitate precise leveling on diverse surfaces. Designed for moderate workflow throughput, this work table supports efficient food prep, easy maintenance, and durable operation in busy kitchen settings. The open base configuration allows optimal airflow and accommodates under-shelf storage or equipment integration, making it suitable for food production areas requiring sturdy and hygienic work surfaces.

• Functionality: Equipped with a 120"W x 36"D stainless steel top for heavy-duty prep tasks
• Durability: Galvanized crossrails and NSF certification for longevity and sanitation
• Ease of Maintenance: Rolled front edge simplifies cleaning and reduces residue buildup
• Workflow Compatibility: Open base with adjustable feet fits varied kitchen layouts
• Structural Performance: 430 stainless steel top withstands rigorous culinary environments

Ideal for medium-volume catering or food prep operations requiring a reliable stainless steel work surface.

Eagle T36120GTB-BS Technical Specs

The Eagle T36120GTB-BS Work Table features a 120-inch by 36-inch stainless steel top with a 4-1/2-inch backsplash, constructed with a durable 430 series material designed to resist corrosion and withstand daily commercial kitchen use. The open galvanized base includes crossrails for stability and six adjustable plastic bullet feet for leveled placement. Weighing 211 lbs, this unit is NSF-certified, ensuring compliance with sanitation standards. Its overall height is 39.63 inches, providing ergonomic access. The galvanization enhances structural integrity under demanding workloads, while the rolled front edge facilitates quick cleaning. The unit's straightforward assembly and maintenance contribute to operational efficiency in foodservice environments.

• Dimensions: 120"W x 36"D x 39.63"H
• Material: 430 stainless steel top, galvanized base and crossrails
• Weight: 211 lbs
• Construction: Open with side and rear crossrails for stability
• Certification: NSF certified for sanitation and safety standards
• Assembly: Tools required, quick disassembly for cleaning

What is a commercial work table?

A commercial work table is a heavy-duty stainless steel surface designed for food preparation in professional kitchens. Typically constructed with corrosion-resistant materials like 430 stainless steel, these tables provide durable, hygienic platforms for food prep, equipment placement, and assembly tasks. The Eagle T36120GTB-BS is an open base model with practical crossrails, ideal for installation in restaurant kitchens, catering facilities, or cafeteria environments requiring a sturdy, easy-to-clean work surface suited for moderate workloads and frequent maintenance needs.

Top stainless steel work tables for foodservice operations

Built with high-quality materials, the Eagle T36120GTB-BS delivers reliable performance for moderate food prep throughput in commercial kitchens. Its stainless steel construction ensures durability and sanitation, making it suitable for restaurant, cafeteria, or catering environments with standard workflow demands. Designed for operation in food production areas requiring sturdy, easy-to-clean work surfaces supported by open-base stability and adjustable leveling for flexible installation.

• Moderate operational environments — supporting steady prep workflows
• Foodservice kitchens — compact integral design fits small to medium spaces
• Commercial prep stations — durable stainless steel surface for daily use
• Medium workload — supporting routine food assembly and packaging
• Food production — ideal for kitchens needing reliable stainless steel surfaces

Why Choose Eagle T36120GTB-BS?

The Eagle T36120GTB-BS stands out with its robust 430 stainless steel top, galvanized base system, and NSF certification, ensuring enduring performance and sanitation. Its open structure facilitates versatile installation and maintenance, offering superior stability and ease of adjustment. Compared to similar models, it provides a larger work surface with a backsplash that helps prevent splashes and simplifies cleaning, all within a balanced footprint optimized for busy commercial kitchens.

• Self-contained design with open galvanized base enhances stability
• 40-inch wide stainless steel surface supports extensive prep tasks
• Corrosion-resistant materials extend operational lifespan
• Minimal assembly with adjustable feet simplifies setup
• Large backsplash contains splashes, simplifies cleaning routines