The Eagle Group T36120EB Deluxe Series Work Table is a commercial-grade stainless steel work surface designed for demanding foodservice environments. Constructed with a 16-gauge, 300-series stainless steel top, it provides exceptional durability and corrosion resistance, ideal for food preparation, assembly, and general kitchen operations. Measuring 120 inches wide by 36 inches deep and featuring a rolled edge on the front and back, this work table supports high-volume workflows with professional stability. It includes an adjustable galvanized undershelf, supporting added storage capacity and workflow organization. This versatile work table is engineered for consistent sanitation, ease of cleaning, and extended longevity in busy culinary settings.
Top Eagle T36120EB Deluxe Series Work Table 120"W X 36"D 16/300 Series Stainless Steel Top Features
The Eagle T36120EB Deluxe Series Work Table delivers a robust and efficient workspace tailored for high-demand commercial kitchens. Its open galvanized base with adjustable undershelf allows for customizable storage, accommodating various kitchen tools and supplies. The 16-gauge stainless steel top with rolled edges ensures smooth sanitation and resistance to heavy use, making it suitable for food prep, assembly lines, and bakery stations. Designed for ease of maintenance and long-term performance, this work table supports workflow efficiency and sanitation compliance in professional foodservice operations.
- Durable 16-gauge stainless steel surface withstands heavy use and cleaning
- Adjustable galvanized undershelf provides customizable storage solutions
- Rolled edges for safety and sanitation simplify cleaning and prevent injuries
- Galvanized legs with adjustable plastic bullet feet ensure stability on uneven floors
- Open base design facilitates airflow and cleaning access
Ideal for high-volume food prep and assembly in commercial kitchens requiring sanitation and durability
Eagle T36120EB Technical Specs
The Eagle T36120EB work table features a 120-inch width and 36-inch depth with a height of 36.13 inches for comfortable working ergonomics. Its top is constructed from 16-gauge 300 series stainless steel, offering excellent corrosion resistance and durability. The table’s galvanized base includes four legs with adjustable plastic bullet feet to accommodate uneven flooring, supporting stability and safety. The open undershelf is also galvanized, providing adaptable storage space. The total weight of this unit is approximately 211 lbs, suitable for installation in various commercial kitchen environments. With a splash height of flat top without backsplash, it supports efficient cleaning routines. The table is NSF certified for food safety standards and easy to maintain, requiring simple cleaning with compatible sanitizers. The design emphasizes safety with rounded rolled edges and ergonomic features, ensuring long-term operational reliability.
- Electrical Requirements: Not applicable; manual installation
- Construction & Finish: 16-gauge stainless steel top with galvanized base
- Dimensions: 120" W x 36" D x 36.13" H; 211 lbs
- Material Safety: Food-grade stainless steel, corrosion-resistant, easy to clean
- Temperature Resistance: Suitable for ambient food prep temperatures
- Cleaning & Maintenance: Non-disassembly surface, wipe with approved sanitizers
- Usage Compatibility: Supports all standard kitchen tasks, heavy-duty performance
- Installation & Maintenance: Adjustable feet for site leveling, straightforward cleaning routine
What is a commercial work table?
A commercial work table is a stainless steel or polymer surface designed for food preparation, assembly, or storage in professional kitchens. The Eagle T36120EB is a 120-inch-wide, 36-inch-deep stainless steel top model ideal for high-volume operations. It features a durable 16-gauge stainless steel surface with rolled edges and an adjustable galvanized undershelf, making it suitable for food prep, equipment staging, and plating at busy restaurants, cafeterias, and catering facilities. Its construction supports sanitation, safety, and operational flow, enabling efficient workflow in demanding foodservice settings.
Top Work Tables for High-Volume Foodservice Settings
Designed for high-demand commercial kitchens, Eagle T36120EB work tables combine robust construction with functional features, supporting efficient food prep and storage. Manufactured by Eagle, model T36120EB supports medium workloads with its galvanized base, stainless steel top, and adjustable undershelf, making it optimal for busy kitchen environments such as restaurants and catering operations.
- Operation Type — high-volume kitchen workflows
- Kitchen Setting — bustling commercial foodservice spaces
- Foodservice Category — prep stations and assembly lines
- Workload Qualifier — moderate throughput capacity
- Use Case — supporting precise food prep and equipment staging
Why Choose Eagle T36120EB Deluxe Series Work Table 120"W X 36"D 16/300 Series Stainless Steel Top?
Compared to standard work tables, the Eagle T36120EB offers superior durability with its 16-gauge stainless steel top and galvanized base, ensuring long-lasting performance under rigorous use. Its open base design simplifies cleaning and provides additional storage options, while the adjustable height feet improve stability on uneven floors. This model’s quality construction enhances workflow efficiency and sanitation, making it a reliable choice for professional foodservice environments where consistent performance and safety are essential.
- Compact footprint suitable for space-efficient kitchens
- Heavy-duty 16-gauge stainless steel top for durability
- Open galvanized base for versatile storage solutions
- Adjustable plastic bullet feet for stability on uneven surfaces
- Rounded rolled edges improve safety and sanitation