Eagle T36108STEM 108 Inch Spec-Master Marine Work Table with 14 Gauge Top

The Eagle T36108STEM Spec-Master® Marine Series Work Table offers a durable, precision-engineered stainless steel surface designed for demanding foodservice environments. Measuring 108 inches wide by 36 inches deep, this commercial work table features a 14/300 series stainless steel top, providing corrosion resistance and ease of cleaning for intensive daily use. Its box marine edge on all sides enhances containment and sanitation, making it ideal for food prep, assembly, and storage in professional kitchens requiring dependable, hygienic equipment with a robust construction designed to withstand high workloads.

Spec-Master® Marine Series Work Table 1202_T36108STEM Features

The T36108STEM work table is engineered for high-performance commercial foodservice applications, equipped with six stainless steel legs and adjustable bullet feet to ensure stability on uneven floors. The 14-gauge stainless steel top offers lasting durability, while the Uni-Lok® gusset system enhances structural integrity during repeated use. Featuring a marine-edge perimeter, the table assures containment and ease of cleaning, suitable for food prep, assembly, and storage workflows. Its open base with crossrails permits versatile installation options, supporting efficient operational workflows.

• Durably constructed with 14-gauge stainless steel top for long-term use
• Corrosion-resistant 300 series stainless steel surfaces
• Stable and adjustable stainless steel legs with bullet feet simplify leveling
• Designed for intense workloads with marine edges for containment and sanitation
• Easy maintenance seamless surface minimizes bacteria buildup and cleaning time

Ideal for medium-volume food prep stations, assembly lines, or warehousing in commercial kitchens

Eagle T36108STEM Technical Specs

The Eagle T36108STEM work table is built with a robust stainless steel 14-gauge top that resists corrosion and provides a smooth, easy-to-clean surface, measuring 108 inches in width, 36 inches in depth, and standing approximately 35.13 inches high. Its open base design features side and rear crossrails for added strength and stability, supporting operational demands. The unit weighs 171 lbs, ensuring a sturdy platform for high-volume prep. It operates without electrical requirements, emphasizing durability and straightforward installation. The marine edges contain spills effectively, facilitating sanitation in fast-paced kitchen environments. Manufactured entirely from food-safe stainless steel, it is compatible with daily cleaning routines, including chemical sanitizers and steam cleaning, and maintains operational integrity within typical temperatures up to safe operating ranges.

• Dimensions: 108" W x 36" D x 35.13" H
• Construction: 14-gauge stainless steel top with marine edge
• Material: 300 series stainless steel finish, food-safe
• Weight: 171 lbs stainless steel work table
• Compatibility: Open base with crossrails supports custom installation
• Maintenance: Seamless surface for easy cleaning and sanitizing
• Assembly: Requires no specialized tools for setup
• Height adjustment: Bullet feet enable leveling on uneven floors

What is a commercial work table?

A commercial work table is a heavy-duty surface designed for food preparation, assembly, and storage within professional kitchens and foodservice facilities. The Eagle T36108STEM model features a 108-inch wide stainless steel top with marine edges for spill containment, built for durability and sanitation in high-volume environments. Typically installed in prep stations, it supports efficient workflows and withstands rigorous daily use in restaurants, catering kitchens, or industrial food processing settings, making it suitable for tasks demanding high hygiene standards and structural resilience.

Top stainless steel work table for foodservice environments

The Eagle T36108STEM work table, part of the Spec-Master® Marine Series, combines high durability with functional design, ideal for moderate workload food prep, warehousing, and assembly in commercial foodservice settings. Manufactured by Eagle, it ensures long-lasting performance with corrosion-resistant materials, supporting efficient and hygienic kitchen operations.

• Operation Type — Food prep and assembly stations
• Kitchen Type — Compact, high-traffic foodservice kitchens
• Foodservice Category — Commercial kitchen equipment essentials
• Workload Qualifier — Moderate throughput applications
• Use Case — Support for daily kitchen operations and storage

Why Choose Eagle T36108STEM?

This work table stands out due to its superior construction, featuring a 14-gauge stainless steel top with marine edging for spill containment, and a robust open base with crossrails for added stability. Its adjustable bullet feet ensure proper leveling in uneven environments, while the Uni-Lok® gusset system offers enhanced structural support. Unlike standard models, the T36108STEM’s corrosion-resistant 300 series stainless steel surface simplifies maintenance, reducing cleaning time and supporting high sanitation standards, ultimately boosting operational efficiency in demanding settings.

• Compact footprint designed for space-efficient installations
• Self-contained marine edges improve spill management
• Heavy-duty stainless steel construction withstands high workloads
• Designed for easy cleaning and quick sanitation routines
• Robust structural support for long-term reliability