Eagle T36108STB 108 Inch Stainless Steel Work Table with Rolled Edges

The Eagle T36108STB Budget Series Work Table is a durable, commercial-grade stainless steel work surface designed for high-use environments such as foodservice kitchens and preparation areas. Measuring 108 inches in width and 36 inches in depth, this work table features a 430 series stainless steel top with rolled edges on the front and back for enhanced safety and ease of cleaning. Its open stainless steel base includes side and rear crossrails for added stability, complemented by six stainless steel legs with adjustable bullet feet to ensure level placement on uneven floors. Built for moderate throughput, this work table offers a robust, corrosion-resistant surface ideal for various kitchen workflows requiring efficient, hygienic prep stations and equipment support.

Top Eagle T36108STB Budget Series Work Table Features

The Eagle T36108STB work table provides a commercial steel surface with a focus on longevity and functionality for busy foodservice environments. It integrates a Uni-Lok® gusset system for structural strength, along with stainless crossrails for seamless support and stability. Its 430 stainless steel top resists corrosion, ensuring easy maintenance in high hygiene standards, while the adjustable bullet feet facilitate precise leveling for safe and efficient workflow integration.

• High-capacity stainless steel surface: 108"W x 36"D for versatile prep tasks
• Robust 430 stainless steel top: Corrosion-resistant and easy to clean
• Structural gusset system: Ensures durability under moderate workload
• Adjustable bullet feet: Facilitates secure leveling on uneven flooring
• Open base with crossrails: Simplifies cleaning and supports equipment stability

Designed for food prep areas requiring reliable, easy-to-maintain stainless surfaces in institutional kitchens and restaurants.

Eagle T36108STB Technical Specs

The Eagle T36108STB Work Table features a 430 stainless steel top measuring 108 inches wide by 36 inches deep, with a height of 35.13 inches. The unit weighs 171 pounds and is constructed with a stainless steel base that includes side and rear crossrails for added stability. It operates without electrical requirements and utilizes a flat, rolled-edge design for safety and hygiene. The stainless steel top is fabricated with an unspecified gauge for durability, engineered for easy cleaning and resistance to food-related spills. The open base allows for straightforward floor cleaning, and the adjustable bullet feet ensure precise leveling, making it suitable for use in busy commercial kitchens.

• Width: 108 inches, providing ample prep surface
• Depth: 36 inches for versatile workspace configuration
• Weight: 171 lbs for heavy-duty stability
• Material: 430 stainless steel top with stainless steel base
• Height: 35.13 inches to match standard kitchen ergonomics
• Construction: Open base with side and rear crossrails for support

What is a commercial work table?

A commercial work table is a heavy-duty stainless steel surface designed for food prep, equipment support, and assembly tasks within professional kitchens. Typically constructed with high-grade stainless steel, these tables withstand rigorous use, facilitate hygiene through easy cleaning, and integrate seamlessly into workflow areas. The Eagle T36108STB work table is installed in institutional kitchens, catering facilities, and restaurant prep stations, suitable for moderate-volume operations that demand durability and stable support in high-traffic foodservice settings.

Top stainless steel work tables for foodservice environments

Built for moderate workflow foodservice environments, the Eagle T36108STB work table offers a robust 430 stainless steel top with structural gusset support for durability and hygiene. It is ideal for medium-volume kitchens such as institutional dining halls and restaurant prep stations, providing a reliable platform for prep, assembly, and equipment placement while maintaining efficient workflow and sanitation standards.

• Operation Type — Moderate-volume commercial kitchens
• Kitchen Setting — Institutional and restaurant prep areas
• Foodservice Category — Stainless steel work stations
• Workload Qualifier — Medium throughput environments
• Use Case — Equipment support and food prep surface

Why Choose Eagle T36108STB Budget Series Work Table

The Eagle T36108STB distinguishes itself with a heavy-duty stainless steel top designed for durability, structural gusset support for stability during busy shifts, and a corrosion-resistant finish that simplifies cleaning in hygienic food prep settings. Its open base with adjustable feet offers both stability and ease of floor maintenance, enhancing efficiency compared to enclosed or less resilient models.

• Features: 430 stainless steel top and gusset system for long-lasting durability
• Design: Open base with crossrails for easy cleaning and support
• Construction: Six stainless steel legs with adjustable bullet feet for stability
• Size: 108"W x 36"D with precise leveling capabilities
• Material: Commercial-grade stainless steel suitable for hygienic environments