The Eagle T36108SB-BS Budget Series Work Table is a commercial-grade stainless steel workspace designed for durability and efficiency in foodservice environments. Measuring 108 inches in width by 36 inches in depth with a 4-1/2-inch backsplash, this model features a 430 stainless steel top with a rolled front edge for safety and ease of cleaning. Its open base with an adjustable undershelf, also in 430 stainless steel with a marine edge, provides robust support and storage for kitchen tools or supplies. Equipped with six stainless steel legs with adjustable bullet feet, the work table offers stability and leveling capabilities suitable for high-traffic commercial kitchens, food prep stations, or bakery operations. Its construction and design facilitate seamless sanitation and maintenance, making it an optimal choice for busy foodservice settings requiring a reliable and corrosion-resistant work surface.
Top Eagle T36108SB-BS Features
The Eagle T36108SB-BS work table is tailored for commercial kitchens highlighting its stainless steel top with a rolled front edge for safety, an adjustable undershelf for customizable storage, and robust stainless steel legs with bullet feet. Its NSF certification ensures food safety compliance, while the 430 series stainless steel components provide resistance to corrosion and prolonged durability in rugged environments. The 4-1/2-inch backsplash helps contain spills, facilitating cleanliness and workflow efficiency. Designed for versatile application, it supports heavy-duty prep, assembly, or service tasks in high-volume food operations.
- 430 stainless steel top: corrosion-resistant surface for heavy food prep tasks
- Adjustable undershelf: customizable storage supporting workflow management
- Stainless steel legs with bullet feet: stability and floor-leveling in busy kitchens
- Rolled front edge: safety enhancement and ease of cleaning
- NSF certified: compliance with commercial food safety standards
Ideal for meal assembly stations, food prep areas, or back-of-house kitchens requiring a durable and easy-to-maintain work surface.
Eagle T36108SB-BS Technical Specs
The Eagle T36108SB-BS work table operates with a 430 stainless steel surface, offering excellent corrosion resistance and ease of cleaning, suitable for rigorous kitchen environments. Its dimensions measure 108 inches wide by 36 inches deep with a height of 39.63 inches, and a splash height of 4-1/2 inches for spill containment. The unit weighs approximately 207 lbs, supporting moderate workloads with a durable stainless steel base construction. The top gauge is unspecified, but the overall build emphasizes robustness and longevity. The work table is designed for manual cleaning, with disassembly options for maintenance, and does not require electrical or plumbing connections. It complies with food safety standards, ensuring a hygienic workspace in commercial kitchens. The NSF certification underscores its suitability for food preparation areas, with a freight class of 175 for shipping logistics.
- Dimensions: 108" W x 36" D x 39.63" H providing ample workspace
- Weight: 207 lbs for stable yet manageable mobility
- Material: 430 stainless steel top and base for corrosion resistance
- Splash height: 4-1/2" backsplash to contain spills and splashes
- Construction: open base with adjustable stainless steel undershelf for versatile storage
- Cleaning & maintenance: straightforward, disassembly optional for routine sanitation
What is a commercial work table?
A commercial work table is a high-capacity stainless steel surface designed for food preparation and assembly in professional kitchens. It provides a sturdy, easy-to-clean workspace with features like splashguards and adjustable shelving. The Eagle T36108SB-BS model, with its 430 stainless steel top and durable construction, is installed in foodservice operations such as restaurants, cafeterias, or catering facilities, making it suitable for medium-volume preparation tasks and supporting efficient workflow in busy culinary environments.
Top stainless steel work tables for foodservice environments
Constructed for durability and functionality, Eagle T36108SB-BS stainless steel work tables support reliable food prep in busy commercial kitchens, ideal for medium-volume operations with a focus on sanitation and efficiency. Eagle T36108SB-BS is designed for moderate workloads, supporting organized workspaces in restaurant kitchens, cafes, and catering setups.
- Operation Type — suitable for food prep and assembly stations
- Kitchen Type — fits in compact commercial kitchen spaces
- Foodservice Category — ideal for restaurant and cafeteria environments
- Workload Qualifier — supports moderate throughput daily
- Use Case — optimal for meal prep, ingredient assembly, and service line organization
Why Choose Eagle T36108SB-BS?
Compared to similar stainless steel work tables, the Eagle T36108SB-BS stands out with its robust 430 stainless steel construction, comprehensive backsplash, and adjustable undershelf that enhance workflow and sanitation. Its open base design with leveling bullet feet improves stability on uneven flooring, making it highly adaptable for diverse commercial kitchen layouts. The model’s durable materials and NSF certification support high-volume daily use in professional food environments, ensuring longevity and compliance across demanding culinary settings.
- Built with high-grade 430 stainless steel for corrosion resistance
- Extended 4-1/2" backsplash contains spills and debris effectively
- Adjustable undershelf maximizes storage flexibility and organization
- Open, sturdy base supports heavy workloads with stability
- Designed for easy cleaning and maintenance, reducing downtime