Eagle T36108GTEM 108 Inch Spec-Master Marine Work Table Stainless Steel Top

The Eagle T36108GTEM Spec-Master® Marine Series Work Table is a commercial-grade stainless steel work surface designed for resilient performance in demanding foodservice environments. Featuring a 14-gauge 300 series stainless steel top, this table measures 108 inches wide by 36 inches deep, providing ample workspace for prep, assembly, or packaging tasks. Its box marine edge on all sides enhances spill containment, while the Uni-Lok® gusset system ensures structural stability. Galvanized crossrails on the side and rear facilitate robust support, making this work table suitable for high-use kitchen stations—particularly in hospitality, institutional, or seafood processing settings—where durability and hygiene are paramount. With adjustable plastic bullet feet for leveling and NSF listing, this unit meets rigorous food safety and sanitation standards, providing a reliable foundation for continuous operation in professional kitchens and food production lines.

Top Eagle T36108GTEM Spec-Master® Marine Series Work Table 108"W X 36"D Features

The Eagle T36108GTEM marine work table combines a 14-gauge stainless steel top with galvanized structural components, ensuring longevity in busy foodservice environments. Its box marine edge simplifies spill management, while the Uni-Lok® gusset system provides enhanced load-bearing capacity. Designed with six galvanized legs and adjustable plastic bullet feet, it delivers stability on uneven floors, facilitating ergonomic workflow. Ideal for prep stations, packaging lines, or seafood processing areas requiring a sturdy, corrosion-resistant surface with straightforward maintenance routines.

• Heavy-duty 14-gauge stainless steel top withstands high-volume use and easy cleaning
• Corrosion-resistant galvanization supports extended durability in moist environments
• Box marine edge design contains spills and facilitates sanitation
• Galvanized crossrails and adjustable legs ensure load stability and workspace customization
• Open base with side & rear crossrails optimizes airflow and accessibility for cleaning

Suitable for high-traffic commercial kitchens or seafood applications requiring a robust and sanitary work surface.

Technical Specs of Eagle T36108GTEM Spec-Master® Marine Series Work Table

The Eagle T36108GTEM is built with a rugged 14 gauge, 300 series stainless steel top, measuring 108 inches wide by 36 inches deep with a height of 35.13 inches. Its open galvanized base features side and rear crossrails for enhanced stability and support, with a weight of 171 lbs for durability without sacrificing mobility. The unit operates without electrical requirements. The box marine edge design and NSF listing confirm its suitability for demanding foodservice operations, especially those involving seafood and wet environments. The surface finish in polished stainless steel promotes easy cleaning, while the open construction and adjustable plastic bullet feet facilitate straightforward setup and leveling in diverse kitchen layouts. The lightweight yet sturdy construction enables efficient workflow and sanitation maintenance in high-volume settings, such as prep stations and portioning lines.

• Width: 108 inches
• Depth: 36 inches
• Height: 35.13 inches
• Weight: 171 lbs
• Construction: 14-gauge stainless steel top, galvanized base
• Finish: Polished stainless steel
• Electrical Requirements: None
• Support Features: Galvanized crossrails, adjustable plastic bullet feet
• Sanitation: NSF approved, box marine edge for spill containment

• Installation clearance: Adequate space for cleaning and maintenance underside
• Support load capacity: Designed for durable high-volume use
• Drainage setup: Open base for easy access and cleaning
• Cleaning routine: Smooth stainless steel surface, no complex disassembly
• Workflow compatibility: Fits well in prep, packaging, seafood processing
• Leveling adjustment: Plastic bullet feet for uneven floors

What is a commercial work table?

A commercial work table is a durable, high-capacity surface designed for food prep, assembly, or packaging in professional kitchens and food processing facilities. Equipped with stainless steel tops and sturdy support structures, these tables like the Eagle T36108GTEM Spec-Master® Marine Series Work Table feature features such as marine edges and galvanized frames for longevity in demanding environments. Installed in preparation areas, seafood stations, or industrial kitchens, they provide a functional workspace with easy sanitation and maintenance, supporting efficient high-volume operations for restaurants, catering, or food manufacturing businesses.

Top stainless steel work surfaces for seafood and high-volume foodservice

Built with high-quality 14-gauge stainless steel and galvanized support, the Eagle T36108GTEM work table offers durability, corrosion resistance, and stable performance for commercial kitchen environments. Its marine edge enhances spill containment, and open support design allows for easy cleaning and sanitation. Ideal for seafood prep, food assembly, and industrial foodservice operations involving moderate throughput, Eagle's Marine Series ensures long-term efficiency and hygiene in demanding settings.

• Designed for moderate-volume seafood and food prep tasks
• Manufactured by Eagle, known for durable commercial kitchen equipment
• Constructed with corrosion-resistant stainless steel and galvanized support
• Optimized for easy cleaning and sanitation in wet environments
• Ideal for use in seafood processing and high-traffic prep stations