Eagle T36108E-BS 108 Inch Work Table 14 Gauge Stainless Steel with Backsplash

The Eagle T36108E-BS Spec-Master® Series Work Table is a commercial-grade stainless steel work surface designed for precise and durable foodservice applications. Measuring 108 inches in width and 36 inches in depth with a 4-1/2-inch backsplash, this work table features a 14-gauge 300 series stainless steel top with rolled front edges, providing a hygienic and easy-to-clean surface. Its open base with a galvanized undershelf offers strong support and efficient storage, making it suitable for moderate-volume kitchens such as restaurant prep stations, cafeteria kitchens, and institutional foodservice environments. The model's robust construction and technical features support high operational standards in professional culinary settings.

Spec-Master® Series T36108E-BS Features

The T36108E-BS work table from Eagle’s Spec-Master® Series provides a durable, corrosion-resistant stainless steel surface ideal for high-demand food preparation. The 14-gauge top ensures long-term strength, while galvanized legs with adjustable plastic feet enable level installation on uneven floors. Its open base design with an adjustable undershelf allows for optimized workflow and efficient storage of kitchen tools and ingredients, supporting moderate throughput. Designed for ease of cleaning and maintenance, this work table accommodates the rigorous needs of commercial kitchens requiring reliable, hygienic surfaces for food prep, assembly, and staging tasks.

• Rigid stainless steel top: 14 gauge, NSF-approved for easy sanitation
• Heavy-duty galvanized legs: Adjustable for stable, level setup
• Open undershelf design: Facilitates accessible equipment and storage
• Durable rolled front edge: Prevents injuries and accumulations of debris
• Corrosion-resistant materials: Ensures long service life in busy kitchens

Ideal for food prep, assembly, and staging in mid-volume restaurant kitchens or institutional foodservice environments.

Eagle T36108E-BS Technical Specs

The Eagle T36108E-BS work table operates with a 14-gauge 300 series stainless steel top supported by a galvanized base, offering excellent corrosion resistance. Its overall dimensions are 108 inches wide, 36 inches deep, and 39.63 inches high, with a weight of 209 lbs. It includes (6) galvanized legs with adjustable plastic bullet feet for stable leveling and a 4-1/2-inch splash height backsplash to contain spills. The NSF compliance indicates suitability for sanitary food preparation, while the open base with an adjustable undershelf promotes workflow efficiency. The unit requires no electrical connections and is designed for straightforward cleaning and maintenance, featuring a rolled front edge for safety and convenience. Shipping typically occurs within 8-10 weeks, with a freight class of 175, and is shipped unassembled for on-site setup.

• Dimensions: 108" W x 36" D x 39.63" H
• Material: 14 Gauge 300 series stainless steel top with galvanized base
• Weight: 209 lbs (product weight)
• Splash Height: 4-1/2" backsplash to contain spills
• Loading Capacity: Designed for moderate workflow needs in commercial kitchens
• Installation: Requires sufficient clearance for level setup and cleaning access

What is a commercial work table?

A commercial work table is a durable, professional-grade stainless steel surface designed for food prep environments, installed in kitchens, cafeterias, or food assembly lines. The Eagle T36108E-BS is a 108-inch-wide stainless steel work surface with a backsplash, open galvanized base, and adjustable legs, making it suitable for moderate-volume food production. Its stainless steel construction ensures compliance with hygiene standards and easy maintenance, and it is used primarily in food preparation, assembly, and staging areas of restaurant and institutional kitchens.

Top Stainless Steel Work Tables for Moderate Foodservice Operations

The Eagle T36108E-BS offers a robust 14-gauge stainless steel surface, ideal for moderate-volume food prep and assembly in commercial kitchens. Built with galvanized support and adjustable legs, it provides stability and long-lasting durability for busy foodservice environments like restaurants and cafeterias. Its precise design promotes workflow efficiency and sanitation in mid-scale food operations.

• Used in prep stations—supports moderate throughput tasks
• Designed for compact commercial spaces—fits through standard doorways
• Suitable for foodservice categories—restaurants, cafeterias, institutional kitchens
• Handling moderate workloads—sturdy construction withstands daily use
• Supports food prep workflows—ample surface space for staging ingredients

Why Choose Eagle T36108E-BS?

The Eagle T36108E-BS work table stands out from competitors with its high-quality 14-gauge stainless steel top, robust galvanized frame, and thoughtful ergonomic design. Its open base with adjustable leveling provides flexible installation, and the backsplash design contains spills effectively. Built for durability and ease of cleaning, this model enhances operational efficiency in busy professional kitchens, making it a reliable choice for moderate-volume food production environments.

• Self-contained structure: No external plumbing or electrical needed
• Heavy-duty construction: 14-gauge stainless steel and galvanized frame
• Designed for restaurant-ready use: Durable, corrosion-resistant materials with NSF compliance
• Compact footprint: 108 inches wide for efficient kitchen space utilization
• Enhanced ergonomics: Improved stability with adjustable legs and easy access undershelf