Eagle T3096STEB 96 Inch Stainless Steel Work Table Rolled Edges Open Base

The Eagle T3096STEB Deluxe Series Work Table, a high-performance stainless steel work surface, is designed for demanding foodservice operations requiring durability, functionality, and sanitation. Featuring a 16-gauge 300 series stainless steel top with rolled edges on the front and back, this commercial-grade work table provides a robust workspace for food prep, assembly, and cleaning applications. Its open stainless steel base incorporates side and rear crossrails for added stability, supported by six stainless steel legs with adjustable bullet feet to ensure level surface setup. Ideal for kitchens, cafeterias, and prep stations, this unit offers an optimal blend of strength and ease of maintenance, with a focus on commercial efficiency and longevity.

Top Eagle T3096STEB Deluxe Series Work Table 96"W X 30"D Features

The Eagle T3096STEB Deluxe Series Work Table is engineered for medium- to high-volume food prep environments, offering a durable 16/300 series stainless steel top with rolled edges for safety and ease of cleaning. Its Uni-Lok® gusset system ensures structural integrity, supporting consistent workload demands. The open base with crossrails facilitates quick access and promotes sanitation, while the adjustable bullet feet simplify leveling on uneven flooring. Designed for installation in commercial kitchens and prep areas, this work table enhances workflow efficiency through robust construction and convenient maintenance features.

• Functionality: Heavy-duty 96"W x 30"D stainless steel top with rolled edges
• Material Durability: 16-gauge 300 series stainless steel for corrosion resistance
• Ease of Maintenance: Smooth, flat surface with rounded edges simplifies cleaning
• Real-World Fit: Suitable for intense food prep and assembly in busy kitchens
• Workflow Integration: Open base with crossrails supports efficient workspace organization

Designed for professional kitchen environments demanding reliable stainless steel surfaces and flexible setup options.

Eagle T3096STEB Technical Specs

The Eagle T3096STEB Deluxe Series Work Table features a 96" width and 30" depth, constructed with a 16-gauge, 300 series stainless steel top that supports rigorous food preparation tasks. Its height measures 35.13 inches, optimized for ergonomic use. The open base design includes stainless steel side and rear crossrails, providing structural stability and supporting heavy workloads. The unit is equipped with six stainless steel legs fitted with adjustable bullet feet for leveling on uneven floors. Weighing approximately 169 lbs, it offers a sturdy platform, with a flat splash height and a bullnose edge for safety. The work table complies with sanitation standards suitable for commercial kitchen operation, with a focus on durability and ease of cleaning. Power requirements are not applicable, as the unit is non-electric. The overall construction uses high-grade stainless steel materials to withstand constant use in intense foodservice settings.

• Dimensions: 96" W x 30" D x 35.13" H, weighing 169 lbs
• Material: 16 Gauge 300 Series stainless steel top with rolled edges
• Construction: Open base with stainless steel crossrails for stability
• Finish: Commercial-grade stainless steel surface suitable for heavy use
• Compliance: NSF certified for sanitary food preparation
• Assembly: Requires minimal tools for installation; adjustable bullet feet for leveling

What is a commercial work table

A commercial work table is a heavy-duty, stainless steel surface designed for food preparation, assembly, and cleaning tasks in professional kitchens and foodservice facilities. It features durable construction, typically with a 16-gauge top and open or enclosed bases for stability and sanitation. The Eagle T3096STEB Deluxe Series Work Table is installed in kitchens and prep stations, offering a reliable platform for high-volume food production, thanks to its corrosion-resistant materials and ergonomic height. Its flat, smooth surface makes it ideal for intensive tasks and easy cleaning, supporting efficient kitchen workflows and sanitation standards.

Top stainless steel work tables for foodservice environments

The Eagle T3096STEB Deluxe Series Work Table offers robust construction and versatile features ideal for medium-volume commercial kitchens requiring durable stainless steel surfaces and flexible workspace integration. Manufactured by Eagle, model T3096STEB, it is perfect for intensive food prep and assembly workflows in busy foodservice settings.

• Operation Type — ideal for prep stations in restaurants and cafeterias
• Kitchen Type — suited for medium- to large-scale commercial kitchens
• Foodservice Category — designed for assembly, food prep, and sanitation tasks
• Workload Qualifier — supports moderate throughput and heavy-duty use
• Use Case — provides durable, sanitary surfaces for high-volume food production

Why Choose Eagle Eagle T3096STEB

Why Choose the Eagle T3096STEB Deluxe Series Work Table over similar stainless steel work surfaces is its combination of superior material quality, structural stability, and practical design features that enhance operational efficiency. Its corrosion-resistant 16-gauge stainless steel top, rounded edges, and open base with crossrails create a professional, easy-to-clean workstation that withstands rigorous foodservice demands. The adjustable bullet feet simplify installation on uneven floors, ensuring a level work surface that improves workflow and safety, making it a resilient and convenient choice for commercial kitchens seeking reliable, restaurant-ready equipment.

• Compact footprint with 96" width suits small to medium kitchens
• Open base with crossrails enhances stability and sanitation
• Constructed with high-grade 16 gauge stainless steel for durability
• Designed for high-volume food prep and assembly workflows
• Adjustable bullet feet facilitate easy leveling and setup