Eagle T3096STE 96 Inch Stainless Steel Work Table with Rolled Edges

The Eagle T3096STE Spec-Master® Series Work Table is a commercial-grade stainless steel workspace designed for durability and efficiency in foodservice environments. Measuring 96 inches wide by 30 inches deep, it features a 14-gauge 300 series stainless steel top with rolled edges on the front and back for enhanced safety and cleaning. The open base incorporates stainless steel crossrails on the sides and rear, along with six stainless steel legs equipped with adjustable bullet feet for stable leveling on uneven floors. This work table is ideal for busy kitchens, prep areas, and food processing stations where robustness and hygiene are paramount, offering a reliable surface for a variety of culinary tasks and equipment integration.

Top Eagle T3096STE Spec-Master® Series Work Table Features

The Eagle T3096STE work table is engineered for high performance in commercial kitchens, featuring a 14/300 series stainless steel top with rolled edges for safety and sanitation. Its open base design simplifies cleaning and maintenance, while the gusset system provides stability under heavy workloads. This work table supports versatile food prep and assembly operations, accommodating equipment and frequent use with ease. Crafted with heavy-duty stainless steel legs and adjustable bullet feet, it offers precise leveling for floors with irregularities. This unit is suitable for high-traffic prep zones and multi-purpose work stations, ensuring durability and smooth workflow integration for foodservice operators.

• Functionality: Generous 96" width supports multiple tasks simultaneously
• Durability: 14-gauge 300 series stainless steel top resists impacts and corrosion
• Ease-of-Maintenance: Rolled edges facilitate cleaning and reduce buildup
• Use Case: Ideal for food prep, assembly lines, and equipment support
• Workflow Optimization: Open base design allows for easy access and cleaning

Best used in large kitchens or food prep stations requiring durable, sanitary work surfaces

“Eagle T3096STE Spec-Master® Series Work Table Technical Specs”

This commercial work table is constructed with a 96-inch wide by 30-inch deep 14-gauge stainless steel top from the 300 series, offering excellent resistance to corrosion and impact. The unit's open stainless steel base features side and rear crossrails for structural support, while six stainless steel legs with adjustable bullet feet ensure stability and level installation across uneven floors. Weighing 169 lbs, it is designed for demanding foodservice operations, supporting versatile workspace configurations. The top's flat, rolled edges provide safety and ease of cleaning, and the NSF approval confirms compliance with sanitation standards. Electrical requirements are not applicable; this solely mechanical unit facilitates effective workflow in busy kitchen environments. Shipping typically takes 8-10 weeks due to its heavy-duty build, and general maintenance involves straightforward cleaning of stainless steel surfaces with compatible sanitizing products.

• Dimensions: 96" W x 30" D x 35.13" H, ideal for spacious kitchens
• Construction: 14-gauge stainless steel top with a stainless steel base
• Weight: 169 lbs for robust stability
• Finish: Polished stainless steel surface for hygiene and corrosion resistance
• Compatibility: Supports mounted equipment and prep activities in high-volume kitchens

What is a commercial work table?

A commercial work table is a durable, stainless steel surface designed for food preparation and handling in professional kitchens. The Eagle T3096STE model offers a 96-inch wide, 30-inch deep stainless steel top with a robust open-base structure, ideal for large-scale foodservice operations. Its design supports intensive prep, assembly, and equipment needs, making it suitable for busy dining establishments, catering kitchens, and processing facilities where hygiene, stability, and ease of cleaning are essential for efficient workflows.

Top Stainless Steel Work Tables for Large Foodservice Operations

Built with high-grade stainless steel, Eagle T3096STE work tables provide sturdy, hygienic surfaces with a practical open base, suitable for moderate to intense food prep environments. Designed for stable operation and versatile use, these tables support high-volume culinary tasks in commercial kitchens. Eagle T3096STE is ideal for restaurant prep stations and catering services requiring durable, cleanable workspaces.

• Moderate workload use in food prep areas
• Designed for commercial kitchen equipment integration
• Suitable for restaurant and catering applications
• Supports medium to high throughput operations
• Supports versatile food handling and assembly tasks

Why Choose Eagle T3096STE Spec-Master® Series Work Table?

Compared to similar stainless steel work tables, the Eagle T3096STE offers superior gauge construction, a sturdy open base, and a versatile design tailored for intensive foodservice use. Its rust-resistant 14-gauge top, combined with a gusset system for enhanced stability, ensures long-term durability and safety. The unit’s construction simplifies cleaning routines and supports efficient workflow, making it a top choice for commercial kitchens requiring reliable, restaurant-ready equipment.

• Heavy-duty 14-gauge stainless steel construction
• Open base design for easy cleaning and maintenance
• Stable support with Uni-Lok® gusset system
• Full 96-inch width supports large-scale prep
• Corrosion-resistant surface ideal for busy food environments