Eagle T3096STB-BS 96 Inch Stainless Steel Work Table with 4-1/2 Inch Backsplash

The Eagle T3096STB-BS Budget Series Work Table provides a robust, commercial-grade stainless steel work surface designed for versatile foodservice applications. Spanning 96 inches wide by 30 inches deep with a 4-1/2-inch high backsplash, it features a 430 stainless steel top with a rolled front edge for enhanced durability and ease of cleaning. The unit incorporates a Uni-Lok® gusset system and stainless steel crossrails on the sides and rear to support heavy workloads in busy kitchen environments. Equipped with six stainless steel legs and adjustable bullet feet, this work table ensures stability and precise leveling for consistent workflow. Its construction adheres to NSF standards, making it suitable for high sanitation and safety requirements across commercial kitchens, prep stations, and bakery lines.

Top Eagle T3096STB-BS Features

The Eagle T3096STB-BS work table is engineered for moderate throughput foodservice operations, combining a durable 430 stainless steel top with a stable open base system. Its 96"W x 30"D design supports bulk food prep and station setup, while the rolled front edge simplifies cleaning. The stainless steel crossrails and legs provide reinforced support, ideal for high-use commercial environments. Maintenance is straightforward thanks to the corrosion-resistant surface and sturdy construction, suitable for daily sanitation routines. Designed for versatility, it integrates seamlessly into various kitchen setups, improving workflow efficiency and workspace organization.

• Functionality: 96"W x 30"D stainless steel work surface with backsplash
• Durability: 430 stainless steel top resists corrosion and staining
• Ease of Maintenance: rolled front edge facilitates cleaning and sanitizing
• Workplace Fit: six stainless steel legs with adjustable feet for stability
• Workflow Optimization: reinforced gusset and crossrails support heavy loads

Ideal for food prep, bakery stations, or kitchen assembly areas requiring reliable, commercial-grade surfaces.

Technical Specs of Eagle T3096STB-BS

The Eagle T3096STB-BS work table features a 430 stainless steel top with a 4-1/2-inch backsplash, ensuring high resistance to corrosion and ease of cleaning. It measures 96 inches in width, 30 inches in depth, and stands at 39.63 inches tall for ergonomic use. Constructed with a stainless steel base that includes open side and rear crossrails, it provides excellent support for heavy-duty tasks. The total weight is approximately 169 lbs. Designed for commercial kitchens, it operates within a standard foodservice environment, requiring no special electrical connections. The unit is NSF listed, supporting strict sanitation standards in busy food preparation settings.

• Dimensions: 96"W x 30"D x 39.63"H
• Material: 430 stainless steel top with stainless steel base
• Weight: 169 lbs
• Construction: open base with side and rear crossrails for stability
• Finish: stainless steel with rolled front edge

• Electrical Requirements: Not applicable
• Construction & Finish: 430 stainless steel, NSF compliant
• Temperature Resistance: Suitable for typical kitchen environments
• Cleaning & Maintenance: Wipe down with compatible sanitizing cleaners, minimal disassembly required
• Installation & Clearance: Adequate space for cleaning around legs, accessible for maintenance
• Usage Compatibility: Designed for food prep in standard commercial kitchen power environments

What is a commercial work table

A commercial work table is a durable, stainless steel surface designed for food preparation and workstation assembly in high-volume foodservice settings. The Eagle T3096STB-BS is installed in busy kitchens, providing a sturdy platform that resists corrosion and facilitates efficient workflow. Its precise dimensions and high-quality construction make it suitable for various applications such as bakery lines, prep stations, and culinary stations, supporting consistent performance in demanding environments.

Top stainless steel work tables for foodservice establishments

Constructed with high-grade materials, the Eagle T3096STB-BS offers reliable durability and functional design for commercial kitchen work environments. Its robust stainless steel top and open base support moderate workloads, making it ideal for prep areas, bakery stations, and assembly lines where efficiency and sanitation are critical.

• Operation Type — Moderate-volume food preparation stations
• Kitchen Type — Compact kitchen setups and prep areas
• Foodservice Category — Commercial kitchens and bakery lines
• Workload Qualifier — Supports daily bulk food prep
• Use Case — Heavy-duty food prep and station setup

Why Choose Eagle T3096STB-BS

Compared to other work tables, the Eagle T3096STB-BS stands out with its NSF-certified 430 stainless steel top, reinforced gusset system, and adjustable feet for stability. Its open base allows easy access for cleaning and maintenance, while the large surface area supports diverse foodservice tasks. This model's reliable construction and thoughtful features optimize operational efficiency in busy commercial kitchens.

• Compact footprint with durable stainless steel top
• Self-contained open base supports easy cleaning
• Reinforced gusset system for heavy-duty support
• Adjustable bullet feet for precise leveling
• Designed for restaurant-ready performance in food prep