Eagle T3096SE-BS 96 Inch Stainless Steel Work Table with Backsplash

The Eagle T3096SE-BS Spec-Master® Series Work Table is a commercial-grade stainless steel work surface designed to enhance efficiency in foodservice environments. Measuring 96 inches wide by 30 inches deep, this work table features a 14-gauge 300 series stainless steel top with a rolled front edge for safety and durability. Its 4-1/2-inch backsplash effectively contains spills, while the open base with an adjustable undershelf, marine edge, and six stainless steel legs with adjustable bullet feet support heavy workloads in busy kitchens. Manufactured by Eagle Group, this model combines robust construction with precise specifications suitable for high-traffic foodservice operations requiring reliable sanitary surfaces.

Eagle T3096SE-BS Features

The Eagle T3096SE-BS work table provides a resilient stainless steel surface with an open base configuration, including an adjustable undershelf tailored for efficient workspace organization. Its 300 series stainless steel top ensures corrosion resistance and long-term durability, ideal for commercial kitchens. The 4-1/2-inch backsplash offers spill containment, and the rounded, rolled edge enhances safety during daily use. Suitable for medium-volume prep stations, it integrates seamlessly into kitchen workflows, supporting heavy-duty food preparation and equipment placement.

• Robust 14-gauge stainless steel top: with corrosion-resistant finish for long-term durability
• Heavy-duty stainless steel legs & adjustable bullet feet: ensure stability on uneven floors
• Spill containment backsplash: simplifies cleaning and maintains sanitation standards
• Open base with adjustable undershelf: maximizes workspace organization and storage flexibility
• Rolled front edge: reduces injury risk during operation and cleaning

Designed for moderate throughput food preparation, this work table is ideal for busy commercial kitchens requiring durable, easy-to-maintain work surfaces with optimized workflow.

Eagle T3096SE-BS Technical Specs

The Eagle T3096SE-BS work table operates with a 14-gauge 300 series stainless steel top, measuring 96 inches in width, 30 inches in depth, and standing at 39.63 inches high. It features a 4-1/2-inch backsplash, with a total weight of approximately 169 pounds, ensuring stability in high-use environments. The open base includes an adjustable stainless steel undershelf, supported by six stainless steel legs with adjustable bullet feet for leveling. Constructed entirely of commercial-grade stainless steel, the unit is NSF-certified for sanitation, with a proposition 65 compliance. The table does not require electrical connections or refrigeration systems. Its construction allows for seamless cleaning, with a rolled, rounded front edge for safety. Shipping typically takes 8-10 weeks due to the custom manufacturing process, and the unit can be installed on uneven floors thanks to its adjustable feet.

• Dimensions: 96" W x 30" D x 39.63" H, weighing 169 lbs
• Material: 14 gauge, NSF-listed, 300 series stainless steel
• Construction: Open base with a full adjustable undershelf and marine edge
• Splash height: 4-1/2 inches for spill containment
• Installation requirements: Level surface with clearance for cleaning

What is a commercial work table?

A commercial work table is a heavy-duty stainless steel surface designed for foodservice applications such as food prep, assembly, and packaging. The top is made of durable 14-gauge stainless steel, often with features like splashbacks and rolled edges to ensure safety and sanitation. Typically installed in restaurant kitchens, cafeterias, or catering operations, these tables support high-volume workloads with stability and ease of maintenance. The Eagle T3096SE-BS work table, for example, is an open-base, NSF-certified unit suited for medium-volume food preparation, offering a combination of durability, functionality, and hygiene in demanding commercial environments.

Top Stainless Steel Work Table for Foodservice Operations

Designed for moderate-throughput food prep areas, the Eagle T3096SE-BS work table offers durable stainless steel construction and seamless cleaning for efficient kitchen workflows. Manufactured by Eagle, model T3096SE-BS fits well in busy restaurant, cafeteria, or catering operations where stability and sanitation are paramount.

• Operation type — medium-volume prep kitchens
• Kitchen setting — commercial foodservice environments
• Foodservice category — stainless steel worktables
• Workload qualifier — moderate throughput
• Use case — food preparation and assembly stations

Why Choose Eagle T3096SE-BS?

Compared to other commercial work tables, the Eagle T3096SE-BS features a 14-gauge stainless steel top with a rolled, rounded edge for safety and ease of cleaning. Its open base design with an adjustable undershelf provides flexible storage and workflow optimization. The unit’s marine edge backsplash contains spills, reducing mess and simplifying sanitation, while its durable stainless steel construction ensures long-lasting service even in demanding environments. These features contribute to operational efficiency and a hygienic workspace that meets the needs of modern foodservice operations.

• Self-contained design with NSF certification enhances sanitation
• Built with 14-gauge stainless steel top for durability and corrosion resistance
• Open base with adjustable undershelf facilitates flexible storage
• Marine edge backsplash contains spills, reducing cleanup time
• Rounded front edge ensures operator safety and easy maintenance