Eagle T3096GTEM 96 Inch Stainless Steel Work Table with Marine Edge

The Eagle T3096GTEM Spec-Master® Marine Series Work Table measures 96 inches in width by 30 inches in depth, featuring a robust 14/300 series stainless steel top designed for demanding commercial foodservice environments. Engineered for durability and hygiene, this open-base work surface includes a box marine edge on all sides for containment and ease of cleaning. Its galvanized crossrails and polished stainless steel top ensure long-lasting performance in high-wear kitchen stations, making it ideal for food prep, plating, and assembly areas requiring high hygiene standards and structural integrity.

Top Eagle T3096GTEM Spec-Master® Marine Series Work Table 96"W X 30"D 14/300 Series Stainless Steel Top Features

The Eagle T3096GTEM work table is crafted with a 14 gauge stainless steel top, supporting rigorous food prep activities in commercial kitchens. Its box marine edge on all sides prevents spills and facilitates cleaning, while galvanizing crossrails and six galvanized legs with adjustable plastic bullet feet provide stability on uneven flooring. The Uni-Lok® gusset system ensures structural strength for demanding workloads, making maintenance straightforward and resistant to corrosion in moist environments. Designed for high-volume prep stations, this unit supports efficient workflow with its durable construction and easy access for cleaning.

• Heavy-duty 14 gauge stainless steel top supports high-volume food prep tasks
• Corrosion-resistant galvanized crossrails ensure long-term stability in moist kitchens
• Galvanized legs with adjustable plastic feet accommodate uneven surfaces
• Box marine edge on all sides contains spills and simplifies sanitation
• Uni-Lok® gusset system provides structural integrity under demanding workloads

Designed for medium-volume food prep and assembly in commercial kitchen environments.

Manufacturer T3096GTEM Technical Specs

The Eagle T3096GTEM work table features a 96-inch width and 30-inch depth, constructed with a 14 gauge 300 series stainless steel top offering superior durability and corrosion resistance. Its open base with crossrails is galvanized for long-term stability, supporting a maximum weight of approximately 169 pounds. The unit stands at 35.13 inches high, with adjustable plastic bullet feet to ensure level positioning on uneven floors. It operates without electrical requirements, suitable for various commercial kitchen settings. The seamless marine edge enhances sanitation by containing spills during high-volume prep, while the NSF-compliant stainless steel surface facilitates easy cleaning and maintenance. Installation requires appropriate clearance for accessibility, and its robust design supports a broad range of foodservice applications, including food prep stations and plating lines.

• Dimensions: 96"W x 30"D x 35.13"H
• Material: 14-gauge 300 series stainless steel
• Weight: 169 lbs (product)
• Base construction: Galvanized steel with crossrails
• Maximum load capacity: Supports approximately 169 lbs
• Finish: Stainless steel with marine edge profile
• Application environment: Commercial kitchens, food prep, assembly lines
• Cleaning & maintenance: Easy to disassemble for sanitation, NSF-compliant surface

• Electrical Requirements: None
• Construction & Finish: 14-gauge stainless steel with galvanized base
• Installation clearance: Adequate space for access and cleaning
• Support features: Adjustable plastic bullet feet for stability
• Usage scope: Food prep, plating, assembly in high-demand kitchens

What is a commercial work table?

A commercial work table is a durable, hygienic surface designed for food preparation and assembly in professional kitchens. The Eagle T3096GTEM is a high-capacity stainless steel work station with a marine-edge profile, suitable for high-volume environments such as restaurants, catering facilities, and food processing stations. It supports rigorous tasks with corrosion-resistant construction, structural stability, and ease of cleaning, making it ideal for continuous operation in demanding foodservice settings.

Top stainless steel work tables for high-demand foodservice operations

The Eagle T3096GTEM Spec-Master® Marine Series Work Table delivers robust construction and ample surface area for efficient food prep in medium-volume kitchens. Eagle T3096GTEM features corrosion-resistant materials, structural integrity, and a marine edge to enhance sanitation and workflow consistency in busy commercial environments.

• Medium-duty operation—supporting moderate throughput in foodservice
• Designed for compact commercial spaces with large prep needs
• Ideal for restaurant prep and assembly stations
• Engineered for durable performance under consistent use
• Supports efficient workflow in commercial kitchen layouts

Why Choose Eagle T3096GTEM

Compared to standard work tables, the Eagle T3096GTEM offers superior corrosion resistance, a marine edge profile for spill containment, and a robust galvanized frame. Its 14-gauge stainless steel top ensures durability and hygiene, while the gusset system enhances load-bearing capacity. This model facilitates easier sanitation and provides a stable work surface, optimizing operational efficiency in demanding foodservice environments.

• Enhanced corrosion resistance with 300 series stainless steel
• Marine edge prevents spills and simplifies cleaning
• Galvanized crossrails for extra long-term stability
• Designed with structural gussets for demanding workloads
• Compact, open-base design promotes airflow and sanitation