Eagle T3096EM-BS 96 Inch Stainless Steel Work Table with 4-1/2 Inch Backsplash

The Eagle T3096EM-BS Spec-Master® Marine Series Work Table is a professional-grade stainless steel work surface designed for demanding foodservice environments. Featuring a 96" width and 30" depth, this durable work table is constructed with a 14-gauge 300 Series stainless steel top that ensures longevity and resistance to corrosion. Its box marine edge on front and sides provides containment and safety, while an 4-1/2" backsplash prevents spills from contaminating surrounding areas. Equipped with an adjustable galvanized undershelf and Uni-Lok® gusset system, it offers versatile storage and structural stability suitable for high-use commercial kitchens, seafood processing, or marine food operations, supporting efficient workflow with robust materials and precise dimensions.

Top Eagle T3096EM-BS Features

The Eagle T3096EM-BS work table caters to medium-volume foodservice applications, offering a resilient 14-gauge stainless steel top with a marine edge for containment. Its adjustable galvanized undershelf allows customized storage, and sturdy galvanized legs with adjustable plastic bullet feet facilitate easy leveling on uneven surfaces. This unit’s corrosion-resistant construction and NSF compliance support rigorous cleaning protocols, making it suitable for busy kitchens, marine environments, or food prep stations. Its precise dimensions ensure seamless integration into various workspace layouts, enhancing productivity and sanitation standards for institutional or commercial use.

• Corrosion-resistant 14-gauge stainless steel top for durability
• Adjustable galvanized legs with impact-resistant plastic feet
• Marine edge design simplifies spill containment
• Efficient storage with adjustable open undershelf
• Designed for high sanitation standards and easy maintenance

Ideal for food preparation, storage, and workflow optimization in commercial kitchen settings

Eagle T3096EM-BS Technical Specs

The Eagle T3096EM-BS work table features a robust 14-gauge stainless steel top from the 300 Series, ensuring resistance to corrosion and wear in demanding environments. Its dimensions include a width of 96" and a depth of 30", with a height of 39.63" for ergonomic use. The unit weighs 169 lbs and incorporates a 4-1/2" backsplash for spill management. It operates without electrical requirements, relying solely on durable, open galvanized legs and a box marine edge for containment. Maintenance involves routine cleaning with non-abrasive cleaners and periodic inspection of adjustable feet for stability. The NSF-approved construction ensures compliance with sanitation standards, while the open undershelf provides flexible storage. Designed for easy assembly with minimal tools, this work table can be conveniently integrated into various foodservice workflows.

• Dimensions: 96" W x 30" D x 39.63" H
• Weight: 169 lbs for durable portability
• Construction: 14 Gauge 300 Series stainless steel top with marine edge
• Backsplash height: 4-1/2" for spill prevention
• Legs: (6) galvanized with adjustable plastic feet for stability
• Sanitation: NSF-approved for commercial kitchens

• Electrical Requirements: None
• Construction Material: Stainless steel and galvanization
• Temperature Range: Suitable for ambient kitchen temperatures
• Cleaning: Routine wiping with non-abrasive cleaners
• Assembly: Minimal tools required, easy installation
• Usage Environment: Marine, seafood prep, or high-humidity kitchens

What is a commercial work table?

A commercial work table is a heavy-duty stainless steel surface designed for food preparation and storage in demanding kitchen environments. The Eagle T3096EM-BS work table serves as a resilient, easy-to-clean platform with built-in containment features like a marine edge and backsplash. Installed in busy kitchens, food prep stations, or marine service areas, this table provides a robust, corrosion-resistant surface that supports high throughput operations and sanitation standards, making it ideal for moderate-volume tasks in restaurant, catering, or seafood processing settings.

Top Stainless Steel Work Tables for Marine and Foodservice Environments

High-quality stainless steel work tables like the Eagle T3096EM-BS offer durable construction, precise dimensions, and corrosion resistance, suitable for moderate workload food preparation and storage in commercial kitchens, marine operations, or seafood processing. Designed to optimize workflow, these tables support sanitation and longevity, making them essential for demanding foodservice applications with consistent operational flow.

• Operation Type — suited for high-demand commercial kitchens
• Kitchen Type — ideal for marine and coastal food facilities
• Foodservice Category — supports seafood, prep, and warehousing
• Workload Qualifier — designed for moderate throughput tasks
• Use Case — efficient for food prep and storage workflows

Why Choose Eagle T3096EM-BS?

Designed with a durable 14-gauge stainless steel top, marine edges, and a galvanized open base, the Eagle T3096EM-BS work table combines robust construction with ease of maintenance. Its corrosion-resistant features and adjustable legs facilitate versatile setup in challenging environments like seafood prep or marine kitchens. Compared to standard models, it offers superior containment, stability, and sanitation, improving operational efficiency and ensuring long-term usability in demanding commercial applications.

• Compact footprint for versatile kitchen layouts
• Self-contained design simplifies installation and cleaning