Eagle T3096EB-BS 96 Inch Work Table Stainless Steel Top with Backsplash

The Eagle T3096EB-BS Deluxe Series Work Table with a 96-inch width and 30-inch depth features a robust stainless steel top made from 16-gauge 300 series stainless steel, designed to withstand demanding kitchen environments. Its open base with galvanized construction includes an adjustable undershelf for flexible storage, complemented by a rolled front edge and a 4-1/2-inch backsplash to contain spills and maintain sanitation standards. Engineered for professional foodservice operations, this work table offers durability, ease of maintenance, and seamless integration into commercial kitchens requiring dependable prep surfaces and organized workflows.

Deluxe Series Work Table 41376138-c10d-dd11-a23a-00304834a8c9 Features

This work table provides a durable 300 series stainless steel top ideal for high-traffic commercial kitchens. It integrates a galvanized base with adjustable galvanized legs and plastic bullet feet for stability on uneven flooring. Adjustable undershelf enhances storage capacity while the rolled front edge improves safety and ergonomics. Its moderate workload capacity supports food prep, assembly, and station organization, facilitating efficient workflow in busy kitchen environments.

• Functionality: Sturdy 96\"W x 30\"D stainless steel surface supports heavy-duty prep tasks.
• Durability: 16-gauge stainless steel top resists corrosion and scratching in commercial use.
• Ease of Maintenance: Rounded, rolled edges simplify cleaning and minimize injury risk.
• Real-world Fit: Adjustable galvanized legs accommodate uneven floors for stable setup.
• Workflow Benefits: Backsplash prevents spills, keeping work areas cleaner and efficient.

Ideal for food prep stations, serving lines, and food assembly in commercial kitchens.

Proposition 65 Technical Specs

The Eagle T3096EB-BS operates with a standard 120V, 60Hz electrical requirement, suited for typical restaurant power supplies, without requiring special electrical modifications. Its construction includes a 16 gauge, food-safe stainless steel top with a durable galvanized base and adjustable galvanized legs with plastic feet, ensuring stability and corrosion resistance. The unit features a 4-1/2-inch splash backsplash to contain spills and enhances sanitation. Weighing 169 lbs, the work table measures 96 inches wide, 30 inches deep, and 39.63 inches high, designed for multi-purpose foodservice applications, including food prep, station organization, and light assembly tasks, supporting moderate workloads efficiently. The rounded, rolled edge simplifies cleaning, and the open base with adjustable undershelf provides flexible storage options. Its NSF approval confirms compliance with sanitation standards for commercial environments.

• Electrical Requirements: 120V, 60Hz, 15A, 1800W
• Construction & Finish: 16-gauge stainless steel top, galvanized base with adjustable legs
• Dimensions: 96" W x 30" D x 39.63" H
• Weight: 169 lbs; shipping weight varies based on packing
• Temperature Resistance: Operating temperature up to 150°F in foodservice environments
• Material Safety & Cleaning: Food-grade stainless steel, easy to sanitize, rounded edge design
• Storage Features: Adjustable galvanized undershelf for organized storage of supplies or equipment
• Usage Compatibility: Suitable for prep work, assembly stations, and foodservice line setups
• Assembly & Maintenance: Easy to install with adjustable leveling feet; requires periodic cleaning with mild detergents
• Clearance & Ventilation: Open base design ensures airflow and drainage for cleaning

What is a commercial work table?

A commercial work table is a durable, industrial-grade surface designed for food preparation and processing in professional kitchens. It typically features stainless steel surfaces for sanitation, robust frames for stability, and customizable storage options. The Eagle T3096EB-BS Deluxe Series Work Table is an example of a commercial-grade work table, with a 96-inch wide stainless steel top, adjustable undershelf, and spill containment backsplash, making it suitable for moderate workload environments. It’s widely installed in prep stations, service lines, and assembly areas, supporting efficient workflow and hygiene in high-volume foodservice settings.

Top Commercial Work Tables for High-Volume Foodservice Settings

Constructed with heavy-duty stainless steel, Eagle T3096EB-BS work tables provide reliable functionality and durability for busy restaurant kitchens. Designed for moderate workloads, they facilitate efficient food prep and station organization, ideal for standard foodservice operations, and are built to withstand rigorous daily use. Eagle T3096EB-BS enhances productivity in commercial food environments, combining rugged construction with practical features.

• Moderate-traffic operation — suited for standard restaurant prep stations
• Commercial kitchen setting — ideal in hotel and cafeteria environments
• Food preparation category — supports assembly and ingredient prep
• Medium workload capacity — effective for routine kitchen tasks
• Foodservice use case — adaptable for line setup and station organization

Why Choose Eagle T3096EB-BS?

Designed for durability, the Eagle T3096EB-BS combines a 300 series stainless steel top with galvanized construction, ensuring longevity in demanding foodservice environments. Its adjustable legs and undershelf optimize setup flexibility, while the backsplash and rounded edges support sanitation and safety. This model enhances operational efficiency by delivering a reliable, easy-to-maintain workspace with a compact footprint that fits seamlessly into various kitchen configurations.

• Self-contained design simplifies installation in diverse kitchen layouts
• Heavy-duty 16-gauge stainless steel top withstands rigorous use
• Galvanized base offers corrosion resistance and stability
• Adjustable legs ensure level setup on uneven floors
• Backsplash prevents spills from contaminating surrounding areas