Eagle T3096B-1X 96 Inch Budget Series Work Table with Stainless Steel Top

The Eagle T3096B-1X Budget Series Work Table with a 96"W x 30"D 430 stainless steel top is a commercial-grade work surface designed for durability and functionality in foodservice operations. This stainless steel work table features a flat top with a rolled edge on the front and back, providing a sturdy, easy-to-clean surface suitable for food prep, assembly, and general kitchen tasks. The model includes an adjustable galvanized undershelf for additional storage and organization, supported by a Uni-Lok® gusset system for stability. Equipped with six galvanized legs with adjustable plastic bullet feet, this table ensures secure placement, even on uneven floors. It is ideal for use in busy commercial kitchens, food production areas, or buffet setups, offering a reliable, hygienic work area with precise dimensional and construction specifications for efficient workflow management.

Top Eagle T3096B-1X Features

The Eagle T3096B-1X work table provides a robust 430 stainless steel work surface tailored for medium-volume foodservice environments. Its NSF-compliant design ensures sanitary food prep standards, while the galvanized undershelf supports heavy-duty storage needs. The rolled front and back edges facilitate safety and ease of cleaning, and the adjustable legs accommodate varying floor conditions. Perfect for busy kitchens, it enhances workflow with a durable, food-safe surface suited for prep stations, assembly lines, or cold storage setups.

• Functionality: 96"W x 30"D stainless steel top for versatile food prep
• Durability: 430 grade stainless steel surface resist corrosion and impact
• Ease-of-use: Adjustable galvanized legs simplify leveling on uneven floors
• Workstation Integration: Open base with undershelf for efficient storage and workflow
• Technical Strength: Rolled edges improve cleaning efficiency and safety

Ideal for replacing traditional work surfaces in commercial kitchens requiring reliable durability and easy maintenance.

Eagle T3096B-1X Technical Specs

The Eagle T3096B-1X work table features a 430 stainless steel top with a gauge specification that resists corrosion and impact, measuring approximately 96" in width and 30" in depth. Its construction includes a galvanized open base with an adjustable undershelf, ensuring strength and stability under typical foodservice workloads. The heavy-duty galvanized legs, equipped with adjustable plastic bullet feet, facilitate precise leveling. The overall height is approximately 36.13 inches, with a weight of 169 lbs excluding packaging. No electrical requirements or refrigeration components are associated with this model. The stainless steel finish supports standard cleaning protocols, and its NSF compliant design makes it suitable for various food preparation and handling applications.

• Dimensions: 96"W x 30"D x 36.13"H, 169 lbs weight
• Construction: 430 stainless steel top, galvanized base and legs
• Finish: Stainless steel with rounded/bullnose edges
• Installation: Compatible with uneven floors via adjustable legs
• Features: NSF certification, rolled edges, open undershelf
• Maintenance: Easy to clean, corrosion-resistant surface

• Electrical Compatibility: None required for basic operation
• Floor Clearance: Adequate for cleaning and sanitation access
• Flooring Needs: Use on stable, level surfaces for optimal safety
• Storage Integration: Open undershelf supports additional ingredient and utensil storage
• Cleaning Routine: Regular steel cleaning with mild detergent recommended

What is a commercial work table?

A commercial work table is a heavy-duty, hygienic surface designed for food preparation, assembly, or storage in professional kitchen environments. The Eagle T3096B-1X model is a stainless steel work table with a 96-inch wide by 30-inch deep top, suitable for moderate workloads in foodservice settings. Installed in food prep stations, buffets, or central kitchens, it provides a durable, easy-to-clean surface that supports efficient workflow and sanitation in demanding restaurant or catering operations.

Top stainless steel work tables for foodservice operations

Built for moderate-volume kitchens, Eagle T3096B-1X work tables deliver durable, cafeteria-ready surfaces with adjustable features for optimized workflows. Designed for reliable performance, Eagle's Budget Series models facilitate sanitary food prep in institutions, restaurants, and food manufacturing facilities, offering a compact footprint and sturdy construction.

• Operation Type — suitable for moderate-volume food prep
• Kitchen Setting — ideal for compact commercial spaces
• Foodservice Category — useful in school cafeterias and catering
• Workload Qualifier — supports steady, continuous use
• Use Case — optimal for assembly, prep, or staging areas

Why Choose Eagle T3096B-1X?

Compared to similar work tables, the Eagle T3096B-1X offers a high-quality stainless steel surface with a solid galvanized base, ensuring longevity and corrosion resistance. Its NSF-compliant design promotes sanitary operation, while the adjustable legs enable precise leveling. Its open undershelf enhances storage efficiency, making it suitable for demanding commercial environments seeking reliable, restaurant-ready work surfaces that simplify cleaning and maintenance.

• Greater durability with 430 stainless steel surface withstands impact
• Galvanized construction enhances longevity in busy kitchens
• Adjustable legs allow for custom floor leveling
• Rolled edges reduce cleaning and injury risks
• Designed for medium-volume food production workflows