The Eagle T3084SEB-BS-2X Deluxe Series Work Table, measuring 84 inches in width by 30 inches in depth, is a commercial-grade stainless steel work surface designed for intensive foodservice environments. Constructed with a 16-gauge 300 series stainless steel top, it features a rolled front edge for safety and a 4-1/2-inch backsplash to minimize splashes and spills. The table integrates an adjustable 430 stainless steel undershelf with a marine edge, enabling efficient storage and workflow organization, making it ideal for high-demand commercial kitchens, restaurants, and food preparation stations requiring durable, hygienic surfaces with precise dimensions for optimized operation.
Top Eagle T3084SEB-BS-2X Features
Designed for commercial foodservice operators, the Eagle T3084SEB-BS-2X work table combines robust construction with practical functionality. Its open stainless steel base with an adjustable undershelf supports heavy loads while facilitating easy cleaning. The unit’s 16-gauge top ensures longevity and resistance to corrosion, while the marine edge enhances sanitation. The adjustable bullet feet provide stability on uneven floors, suited for busy kitchens with high throughput, enabling seamless workflow and efficient storage management.
- Functionality: Heavy-duty stainless steel top with rolled front edge
- Durability: 16-gauge, corrosion-resistant 300 series stainless steel
- Ease of Maintenance: Rounded edged design simplifies cleaning routines
- Application Fit: Open base with adjustable undershelf for versatile kitchen setups
- Workflow Enhancement: Backsplash minimizes splash, protecting surrounding areas
Ideal for food prep stations and bulk storage in high-volume kitchens.
Eagle T3084SEB-BS-2X Technical Specs
The Eagle T3084SEB-BS-2X work table features a robust stainless steel construction, with a 16-gauge top made from 300 series stainless steel, offering superior corrosion resistance and longevity. The dimensions are 84 inches wide by 30 inches deep and 39.63 inches in height, with a weight of approximately 132 pounds. The unit includes four stainless steel legs with adjustable bullet feet for stability on uneven flooring and a marine edge on the undershelf for additional safety. It is designed with a 4-1/2-inch backsplash to contain spills, while dimensions support standard kitchen workflows. Electrical requirements are not applicable, and the table’s NSF approval underscores its food safety and sanitation suitability. Its open base allows for easy cleaning, with the stainless steel surface supporting high-volume food preparation activities.
- Dimensions: 84" W x 30" D x 39.63" H
- Construction: 16 gauge stainless steel top with rounded edge
- Loading Capacity: Supports heavy-duty commercial use with adjustable undershelf
- Weight: 132 lbs for the assembled unit
- Finish & Material: 300 series stainless steel with antimicrobial potential
- Setup Requirements: No electrical or plumbing connections needed; stable on adjustable bullet feet
What is a commercial work table?
A commercial work table is a durable and hygienic food preparation surface designed for high-volume kitchens, crafted from corrosion-resistant materials like stainless steel. The Eagle T3084SEB-BS-2X demonstrates these features with a 16-gauge top, backsplash, and adjustable undershelf, suitable for intensive foodservice tasks. Installed in food prep areas and cleaning stations, it offers a reliable platform for meal assembly, ingredient staging, and utensil organization, making it ideal for mid-volume restaurant environments and institutional facilities.
Top Stainless Steel Work Tables for High-Volume Foodservice
High-impact stainless steel work tables like the Eagle T3084SEB-BS-2X provide robust durability and seamless sanitation for medium-volume kitchens, supporting efficient workflows and food safety in restaurant and food processing settings. Manufactured by Eagle, model T3084SEB-BS-2X, it offers structural strength and corrosion resistance suited for demanding commercial operations.
- Operation Type — suited for medium-volume restaurant kitchens
- Kitchen Setting — ideal for prep and storage in commercial food facilities
- Foodservice Category — designed for high-demand food prep and staging
- Workload Qualification — supports moderate throughput activities
- Use Case — enhances workflow for ingredient assembly and utensil organization
Why Choose Eagle T3084SEB-BS-2X?
The Eagle T3084SEB-BS-2X stands out among commercial work tables owing to its superior stainless steel top, adjustable undershelf with marine edge, and thoughtfully rounded edge design for easy cleaning and sanitation. Its open base construction facilitates quick maintenance, while the 4-1/2-inch backsplash protects surrounding surfaces. Engineered for durability and stability, it enhances operational efficiency and hygiene in busy foodservice environments.
- Self-contained design requiring no electrical or plumbing setup
- Built with high-quality 16-gauge 300 series stainless steel for longevity
- Adjustable bullet feet for stability on uneven flooring
- Includes marine edge undershelf for versatile storage solutions
- Durable rounded edges optimize sanitation and cleaning routines
