Eagle T3084EM-BS 84 Inch Work Table 14 Gauge Stainless Steel Top with Backsplash

The Eagle T3084EM-BS Spec-Master® Marine Series Work Table is a durable, commercial-grade stainless steel work surface designed for food service environments requiring robust performance and rigorous sanitation standards. Featuring a 14/300 series stainless steel top with a box marine edge on the front and sides, this 84-inch-wide by 30-inch-deep work table provides a spacious, corrosion-resistant platform suited for intensive kitchen operations. The 4-1/2-inch backsplash enhances splash containment in high-washdown areas, while the adjustable galvanized undershelf offers adaptable storage and workflow efficiency. Built with a galvanized base and four adjustable plastic bullet feet, the unit ensures stability and easy height customization for optimal ergonomic positioning. Its construction and NSF certification meet the demands of professional kitchens, food prep stations, and utility applications involving heavy cleaning routines and frequent sanitation.

Top Eagle T3084EM-BS Features

The Eagle T3084EM-BS work table combines a heavy-duty stainless steel top with a marine-style edge, ideal for commercial kitchens and food prep areas. The 14-gauge stainless steel surface resists corrosion and withstands rigorous cleaning, while the box marine edge protects the tabletop perimeter. The adjustable galvanized undershelf maximizes storage capacity without compromising stability, and the four galvanized legs with plastic bullet feet facilitate easy leveling and movement. Designed for moderate-to-high volume foodservice use, it supports efficient workflow, easy maintenance, and durability in demanding environments.

• Robust 14-gauge stainless steel surface resists corrosion and scratches
• Marine-style edge prevents spills and enhances sanitation
• Adjustable galvanized undershelf improves storage flexibility
• Four galvanized legs with adjustable plastic feet ensure stability
• 4-1/2" backsplash contains splashes and overspray

Ideal for commercial kitchens needing reliable workspace and efficient storage integration.

Technical Specs of Eagle T3084EM-BS

The Eagle T3084EM-BS work table features a 14-gauge 300 series stainless steel top complemented by a box marine edge for enhanced durability and sanitation. Its dimensions include 84 inches in width, 30 inches in depth, and a height of 39.63 inches, with a weight of approximately 138 pounds. The unit incorporates a galvanized open base with an adjustable undershelf, providing sturdy support and customizable storage options. The setup requires no electrical connection, suited for environments with robust cleaning routines or splash zones. The stainless steel surface is resistant to operating temperatures up to typical foodservice standards, and the unit's construction ensures compliance with food safety standards through its corrosion-resistant and easy-to-clean materials. Shipping typically takes 8-10 weeks, with a freight class of 125 for efficient delivery. The work table is constructed without certifications listed but is durable and built for professional use.

• Dimensions: 84" W x 30" D x 39.63" H
• Construction: 14-gauge 300 series stainless steel top with marine edge
• Weight: 138 lbs
• Base: Galvanized open frame with adjustable undershelf
• Splash Backsplash: 4-1/2" high for splash containment
• Electrical Requirements: None needed
• Material Finish: Stainless steel
• Operating Temperature Range: Suitable for standard commercial kitchen conditions
• Cleaning & Maintenance: Surfaces easily cleaned with commercial stainless steel cleaner; disassembly straightforward for sanitation routines
• Storage Features: Adjustable undershelf for flexible storage
• Usage Compatibility: Compatible with standard foodservice preparation workflows and splash zones

What is a commercial work table?

A commercial work table is a heavy-duty, stainless steel surface designed for food prep and kitchen operations. It features corrosion-resistant materials, durable construction, and often includes splash containment elements such as backsplashes and marine edges. Used in restaurants, cafeterias, and food processing facilities, these tables provide a stable platform for heavy workloads, with configurations suited for sanitation and workflow efficiency. The Eagle T3084EM-BS model exemplifies this by offering a robust prep station ideal for high-demand foodservice environments requiring reliable sanitation and extensive storage capacity.

Top commercial work tables for moderate foodservice operations

Built with heavy-duty stainless steel and marine edge features, Eagle T3084EM-BS offers a robust, corrosion-resistant surface, perfect for moderate throughput kitchens and prep stations. This work table is designed for stability, easy cleaning, and efficient workflow in restaurants, cafeterias, and institutional kitchens. Eagle T3084EM-BS is a trusted, restaurant-ready option optimized for demanding commercial foodservice environments.

• Moderate volume food prep — suited for busy kitchens
• Commercial grade — durable and corrosion-resistant
• Flexible storage — adjustable undershelf enhances workflow
• Corrosion-resistant stainless steel — withstands frequent sanitation
• Stable and ergonomic — adjustable feet for precision leveling

Why Choose Eagle T3084EM-BS?

Why choose the Eagle T3084EM-BS over competitive models? Its galvanized construction offers enhanced durability, while the marine-style edges ensure spill containment and sanitation. The generous workspace, combined with adjustable undershelf support, improves operational efficiency, and the 4-1/2" backsplash enhances safety and cleanliness. This work table’s design prioritizes stability, ease of maintenance, and long-term performance in demanding foodservice settings.

• Greater stability with galvanized, adjustable rubber feet
• Marine edge protects from spillage and simplifies cleaning
• Corrosion-resistant stainless steel surface for longevity
• Large 84" wide workspace improves prep efficiency
• Heavy-duty construction supports demanding workloads