Eagle T3084B-BS-1X 84 Inch Budget Series Work Table 430 Stainless Steel Top with Backsplash

The Eagle T3084B-BS-1X Budget Series Work Table is a commercial-grade stainless steel work surface designed for foodservice environments requiring durable, hygienic, and functional prep stations. Measuring 84 inches wide by 30 inches deep with a 4-1/2-inch backsplash, it features a 430 stainless steel top with a rolled front edge for safety and ease of cleaning. The unit includes an adjustable galvanized undershelf for optimized storage, four galvanized legs equipped with adjustable plastic bullet feet for stability on uneven floors, and a Uni-Lok® gusset system that enhances structural integrity. This work table is suited for high-demand kitchens such as restaurants, cafeterias, or catering operations, providing resistive surfaces and easy maintenance for food safety compliance. Its precise dimensions and construction make it ideal for layout efficiency and workflow integration in busy commercial foodservice settings.

Top Eagle T3084B-BS-1X Features

The Eagle T3084B-BS-1X budget work table offers a robust stainless steel top with a rolled edge designed for both durability and safety. The adjustable galvanized undershelf supports heavy loads and simplifies cleaning routines. Its galvanized legs with adjustable plastic bullet feet accommodate uneven flooring, ensuring stable placement. The 4-1/2" backsplash provides splash protection, facilitating sanitary food prep areas. Mechanically, the unit is optimized for high-functionality with a focus on durability, ease of maintenance, and workflow efficiency in commercial kitchens.

• High-capacity galvanized undershelf supports large loads
• 430 stainless steel top resists corrosion and staining
• Adjustable plastic bullet feet enable level positioning
• Rolled front edge simplifies cleaning and reduces injury risk
• 4-1/2" backsplash contains spills and prevents splashes

Ideal for food prep stations, catering setups, and kitchen assembly lines requiring sturdy, easy-to-sanitize surfaces.

EAgle T3084B-BS-1X Technical Specs

The Eagle T3084B-BS-1X work table features a 39.63-inch height with an 84-inch width and 30-inch depth, constructed with a 430 stainless steel top on a galvanized base. The unit weighs 138 lbs and includes four galvanized legs with adjustable plastic bullet feet for stability. Its open undershelf provides additional storage, and the rolled front edge enhances safety and cleaning. The splash height of 4-1/2 inches helps contain spills. Overall, this work table is designed for durability and ease of maintenance in demanding foodservice applications. It incorporates NSF-approved materials and is suitable for high-traffic kitchen environments. Power requirements are not applicable, as it relies on standard cleaning routines and manual operation, making it compatible with typical foodservice operations.

• Dimensions: 84" W x 30" D x 39.63" H
• Weight: 138 lbs
• Construction: 430 stainless steel top with galvanized base
• Legs & Feet: Galvanized with adjustable plastic bullet feet
• Splash Height: 4-1/2" backsplash to contain spills
• Cleaning & Maintenance: Smooth stainless steel surface with rolled edge
• Storage: Open galvanized undershelf for added kitchen storage

Installation: Requires level surface clearance for adjustable feet

Materials: NSF-listed 430 stainless steel top and galvanized components

Usage Requirements: Compatible with standard foodservice cleaning routines and no electrical connection needed

Load Capacity: Supports high load on steel top and undershelf

Accessibility: Designed for ergonomic access and easy surface maintenance

What is a commercial work table?

A commercial work table is a durable, stainless steel surface designed for food preparation and assembly in professional kitchens. It provides a stable, easy-to-clean workspace that withstands heavy use and facilitates sanitation standards. The Eagle T3084B-BS-1X is equipped with a splash protection backsplash, adjustable undershelf, and sturdy galvanized legs, making it suitable for use in restaurants, cafeterias, and catering facilities. It is best suited for high-volume food prep environments where durability, hygiene, and efficiency are priorities.

Top stainless steel work tables for foodservice environments

Built for durability and hygiene, the Eagle T3084B-BS-1X provides an evenly supported, corrosion-resistant stainless steel surface with adjustable stability features, ideal for high-volume kitchen prep areas and busy foodservice operations requiring reliable performance and functional workspace design.

• Operation Type — moderate throughput commercial kitchens
• Kitchen Type — compact restaurant and catering spaces
• Foodservice Category — front-of-house prep stations
• Workload Qualifier — high-demand kitchen workflows
• Use Case — food assembly, ingredient prep, and station setup

Why Choose Eagle T3084B-BS-1X?

Compared to similar commercial work tables, this model offers a robust 430 stainless steel top with a secure rolled front edge for safety and cleaning ease. Its galvanized base with adjustable legs ensures stability on uneven floors, and the 4-1/2" backsplash provides splash containment, making it suitable for demanding kitchen environments. The open undershelf optimizes space efficiency, supporting busy food prep operations. Its design emphasizes longevity, sanitation, and workflow integration for professional foodservice settings.

• Self-contained with durable galvanized, stainless steel construction
• Designed for versatile, high-demand commercial kitchen workflows
• Features adjustable leveling feet to ensure stability
• Offers splash containment for sanitary food preparation
• Optimized for easy maintenance and quick cleaning routines