Eagle T3072STB-BS 72 Inch Stainless Steel Work Table with 4-1/2 Inch Backsplash

The Eagle Group T3072STB-BS Budget Series Work Table is a durable and space-efficient stainless steel workstation designed for various commercial foodservice applications. Measuring 72 inches in width by 30 inches in depth with a 4-1/2-inch backsplash, this work table features a 430-series stainless steel top with a rolled front edge for safety and ease of cleaning. Its open base construction includes side and rear crossrails, supported by four stainless steel legs with adjustable bullet feet for stable installation. Engineered for medium-volume tasks, this unit provides a robust, corrosion-resistant surface suitable for preparation stations, plating areas, or mobile kitchen setups in high-traffic environments. The combination of precise dimensions and high-strength materials ensures optimal performance in demanding commercial kitchens.

Top Eagle Group T3072STB-BS Features

Designed with foodservice professionals in mind, the T3072STB-BS features a stainless steel top and crossbracing for maximum durability. The rolled front edge enhances safety and simplifies cleaning, while adjustable bullet feet facilitate leveling on uneven floors. Suitable for bench mounting, this table supports moderate throughput operations, accommodating preparation, assembly, or service functions. The NSF-compliant surface ensures sanitation standards are met, making it an ideal choice for high-usage kitchen environments and busy back-of-house stations.

• 430 stainless steel top surface: corrosion-resistant and easy to sanitize for food safety.
• Rolled front edge: enhances safety and simplifies cleaning tasks.
• Adjustable bullet feet: ensure stability on uneven flooring in commercial kitchens.
• Side & rear crossrails: provide reinforcement and support for heavy use.
• Open base with crossmembers: allows convenient access for cleaning and maintenance.

Ideal for food preparation or storage in medium-use commercial kitchens requiring durable and easy-to-maintain workstations.

Eagle T3072STB-BS Technical Specs

The Eagle T3072STB-BS work table has a width of 72 inches, depth of 30 inches, and stands at a height of approximately 39.63 inches. Crafted from 430 stainless steel, it features a 4-1/2-inch backsplash for splash containment and safety. The top gauge, while unspecified, is constructed for commercial durability, complemented by a rolled front edge for user safety. The open base, reinforced with crossrails, includes four stainless steel legs equipped with adjustable bullet feet for stability. Weighing approximately 105 pounds, this table is designed for installation flexibility and long-term robustness. The unit is NSF-certified, supporting sanitation and safety standards in high-traffic foodservice environments. Shipping costs are approximately $549.99, with an estimated delivery window of 8-10 weeks.

• Dimensions: 72" W x 30" D x 39.63" H for versatile space utilization.
• Material: 430 stainless steel top with corrosion-resistance and ease of cleaning.
• Construction: Open base with side and rear crossrails for strength and stability.
• Weight: Approximately 105 lbs, supporting robust placement and handling.
• Finish: NSF-compliant surface suitable for commercial sanitation standards.
• Temperature Range: Designed for standard kitchen operating conditions, max safe temperature not specified.
• Electrical/Plumbing Requirements: Not applicable; mechanical installation recommended for leveling.

• Ensure proper clearance for installation and easy cleaning access.
• Confirm stable flooring to support adjustable feet and prevent wobble.
• Install in environments with adequate ventilation and drainage.
• Use with compatible shelving or storage components for workflow efficiency.
• Maintain by regular cleaning with compatible agents for stainless steel surfaces.

What is a commercial work table

A commercial work table is a heavy-duty, food-grade stainless steel surface designed for food preparation, assembly, and storage in professional kitchens. These tables support high-volume tasks by offering durable, easy-to-clean surfaces with structural reinforcements like crossrails and adjustable feet. The Eagle T3072STB-BS is an example of such a product, featuring a 72-inch width, 30-inch depth, and a 4-1/2-inch backsplash, built to withstand rigorous use in high-demand foodservice environments such as restaurants, cafeterias, or catering operations, making it suitable for mid-volume restaurant service and prep stations.

Top stainless steel work tables for moderate-volume foodservice settings

Built with high-quality materials, the Eagle T3072STB-BS offers durable performance and a functional design for medium-use kitchens. Its 430 stainless steel top ensures sanitation and longevity, while the open base facilitates easy cleaning and maintenance. Ideal for prep, assembly, or support stations, this model supports efficient workflow in busy restaurant and catering environments, especially those requiring sturdy, NSF-compliant equipment for daily operations.

• Moderate-volume operations — suitable for busy restaurant prep areas
• Commercial stainless steel construction — corrosion-resistant and easy to clean
• Open base design — facilitates cleaning and accessibility
• Adjustable bullet feet — level stability on uneven flooring
• Built for durability — supports sustained heavy use

Why Choose Eagle T3072STB-BS]

Why choose the Eagle T3072STB-BS Budget Series Work Table over similar commercial kitchen equipment? Its open base with crossrails offers enhanced stability while maintaining ease of cleaning. The 430 stainless steel top and splash guard ensure sanitation and longevity in high-traffic environments. Its straightforward design simplifies maintenance, supporting efficient workflow and reliable performance in medium-volume foodservice operations.

• Compact footprint with reinforced open base for stability.
• Corrosion-resistant 430 stainless steel top for long-term durability.
• Adjustable bullet feet for precise leveling and support.
• Ideal for moderate-frequency prep and assembly tasks.
• Designed for quick cleaning, minimizing downtime in busy kitchens.