The Eagle T3072SEB-BS-2X Deluxe Series Work Table is a commercial-grade stainless steel work surface designed for professional kitchen environments. Featuring a 72" wide by 30" deep 16/300 series stainless steel top with a rolled front edge and a 4-1/2" backsplash, this work table provides durability and optimal workspace protection. Its open base incorporates an adjustable 430 stainless steel undershelf with a marine edge, supported by four stainless steel legs with adjustable bullet feet, ensuring stability and flexibility in heavy-duty foodservice applications. This work table is ideal for high-traffic food prep stations, offering corrosion resistance, strength, and ease of cleaning for demanding culinary workflows.
Top Eagle T3072SEB-BS-2X Features
The Eagle T3072SEB-BS-2X Deluxe Series Work Table offers a durable stainless steel construction with a 16 gauge top and adjustable undershelf for versatile storage. Its marine edge enhances spill containment, while the rolled front edge improves user comfort and safety. It supports moderate workloads in busy kitchens, providing corrosion-resistant surfaces and straightforward maintenance, making it suitable for prep areas, line stations, or back-of-house operations requiring a sturdy, reliable workspace.
- Functionality: Features a 72"W x 30"D stainless steel top with rolled edge
- Durability: Constructed with 16 gauge 300 series stainless steel for longevity
- Ease of Maintenance: Smooth stainless steel surface simplifies cleaning
- Application Fit: Supports moderate food prep volumes with adjustable undershelf
- Workflow Integration: Compatible with standard kitchen equipment and accessory setups
Designed for commercial kitchens needing sturdy, easy-to-maintain prep stations
~ Eagle T3072SEB-BS-2X Technical Specs
The Eagle T3072SEB-BS-2X work table features a 16-gauge stainless steel top from the 300 Series, offering high resistance to corrosion and staining, supported by a stainless steel base with an open design and adjustable bullet feet for stability on uneven floors. The 4-1/2" backsplash prevents spills from contaminating surrounding surfaces, while the rounded, rolled edges enhance user ergonomics. This model requires no electrical connection and is designed for straightforward cleaning and maintenance, supported by a marine edge undershelf for additional storage. Weighing 105 lbs, it fits well within typical commercial kitchen specifications, ensuring durability without excessive footprint. It is classified under NSF standards for food safety and sanitation.
- Dimensions: 72" W x 30" D x 39.63" H
- Construction: 16 gauge 300 series stainless steel top with marine edge
- Weight: 105 lbs including undershelf
- Stainless Steel Gauge: 16 gauge for structural integrity and longevity
- Splash Backs: 4-1/2" backsplash for spill containment
- Legs & Feet: 4 stainless steel legs with adjustable bullet feet
- Mounting & Compatibility: Bench-mounted or free-standing in commercial kitchens
What is a commercial work table?
A commercial work table is a heavy-duty surface designed for food preparation and kitchen operations, typically constructed from stainless steel to withstand frequent cleaning and exposure to moisture. The Eagle T3072SEB-BS-2X features a 300 series stainless steel top with a rolled front edge and backsplash, suitable for bustling foodservice settings. Installed in prep stations or behind-line areas, it supports high-volume tasks, enabling efficient workflow and sanitation in restaurants, cafeterias, and catering kitchens.
Top stainless steel work tables for high-volume foodservice environments
Constructed with 16 gauge 300 series stainless steel, the Eagle T3072SEB-BS-2X is ideal for medium-volume commercial kitchens. Designed for durability and ease of maintenance, it supports efficient food prep with a robust, corrosion-resistant surface. Eagle's build quality ensures reliable performance in busy restaurant and cafeteria settings where sturdy, sanitation-friendly equipment is essential.
- Operation Type — moderate throughput food preparation stations
- Kitchen Type — compact commercial spaces or line setups
- Foodservice Category — restaurant, cafeteria, institutional kitchens
- Workload Qualifier — supporting daily high-frequency use
- Use Case — versatile prep surface with integrated storage options
Why Choose Eagle T3072SEB-BS-2X
Why choose this Eagle model over similar commercial work tables stems from its heavy-duty 16 gauge stainless steel top, marine edge, and adjustable undershelf, all engineered for durability and efficient workflow. Its open base facilitates customizable storage and easy access, while the rolled front edge enhances user comfort and safety. Designed for demanding kitchen environments, it offers longevity, sanitation, and adaptability unmatched by standard models.
- Supports medium-high kitchen workloads with rugged construction
- Features corrosion-resistant 300 series stainless steel top and base
- Has a compact footprint suited for tight kitchen layouts
- Includes adjustable undershelf for organized storage
- Engineered for easy cleaning and maintenance in busy settings
