Eagle T3072SE-BS 72 Inch with 4-1/2 Inch Backsplash Stainless Steel Work Table

The Eagle T3072SE-BS Spec-Master® Series Work Table is a commercial-grade stainless steel workspace designed for efficient foodservice operations. Measuring 72 inches wide by 30 inches deep with a 4-1/2-inch backsplash, this work table features a durable 14-gauge 300 series stainless steel top with a rolled front edge, ensuring robustness and ease of cleaning. Equipped with an adjustable undershelf with a marine edge, four stainless steel legs, and bullet feet, it provides reliable support for heavy-duty kitchen tasks. The model is NSF certified, optimized for high-volume food preparation environments, and suits a range of hospitality, cafeteria, and institutional kitchens seeking hygienic, resilient, and functional stainless steel work surfaces.

Top Eagle T3072SE-BS Spec-Master® Series Work Table Features

The Eagle T3072SE-BS work table offers a robust stainless steel construction with a 14 gauge top, adjustable undershelf, and marine edge for enhanced durability. Its 72"W x 30"D surface supports high-volume food prep, with easy-to-maintain rolled front edge and NSF compliance ensuring sanitary standards. Designed for heavy-duty kitchen workflows, it integrates seamlessly into commercial foodservice operations requiring reliable workspace solutions.

• Stainless steel top: 14-gauge, NSF-rated for durability and sanitation
• Adjustable undershelf: Marine edge design adds strength and corrosion resistance
• Reinforced legs and feet: Four stainless steel legs with adjustable bullet feet for stability
• Large workspace capacity: 72" width and 30" depth for extensive prep area
• Low maintenance: Rolled front edge simplifies cleaning and inspection

Ideal for high-capacity food production and prep areas seeking dependable stainless steel work tables.

Eagle T3072SE-BS Technical Specs

The Eagle T3072SE-BS work table features a 72-inch width with a 30-inch depth, constructed from 14-gauge stainless steel with a 300 series top, ensuring long-lasting resistance to corrosion and wear. The 4-1/2-inch backsplash enhances spill containment, while the open base with an adjustable undershelf supports versatile storage. It operates without requiring electrical connections, making it suitable for flexible kitchen configurations. The table's weight of approximately 105 lbs facilitates stable placement without anchoring but still allows for repositioning as needed. Designed for commercial environments, it withstands heavy use with minimal upkeep, requiring routine cleaning with mild solutions. Essential installation considerations include sufficient clearance for undershelf adjustability and proper drainage for cleanup routines.

• Electrical requirements: No electrical connection necessary
• Construction material: 14 gauge stainless steel with NSF compliance
• Dimensions: 72" W x 30" D x 39.63" H
• Weight: Approximately 105 lbs
• Finish: Stainless steel with rolled edge
• Operating range: Suitable for standard commercial kitchen environments
• Cleaning method: Daily wipe with mild cleaners, minimal disassembly required

• Proper clearance: Maintain 2 inches side clearance for ventilation
• Drainage provision: Ensure flat, level installation for spill containment
• Installation space: Allocate enough room for undershelf adjustability and cleaning access
• Support surface: Choose a stable, level base to prevent wobbling
• Assembly requirements: No tools required for assembly, minor setup included

What is a commercial work table?

A commercial work table is a heavy-duty stainless steel surface designed for food preparation in professional foodservice settings. It provides a durable, easy-to-clean workspace with features like splash protection and adjustable undershelves, ideally installed in high-volume kitchens, cafeterias, or catering operations to streamline prep and assembly processes, exemplified by models like the Eagle T3072SE-BS.

Top stainless steel work tables for high-volume foodservice environments

Constructed by Eagle, the T3072SE-BS offers a rugged and reliable stainless steel solution tailored for high-traffic commercial kitchens, supporting extensive food prep activities in busy cafeterias and restaurants. Its sturdy design, NSF certification, and ample surface space make it ideal for medium-volume workflows requiring durable and sanitary work surfaces.

• Medium-volume operational environments requiring reliable stainless steel surfaces
• Compact footprint — suitable for tight kitchen layouts
• Designed for professional food prep and assembly tasks
• Optimized for moderate throughput in institutional kitchens
• Ideal for use in busy cafeteria or food packing stations

Why Choose Eagle T3072SE-BS?

Compared to other stainless steel work tables, the Eagle T3072SE-BS combines superior 14-gauge construction, a corrosion-resistant marine edge, and a spacious 72-inch surface, making it a versatile and long-lasting choice. Its NSF rating and adjustable undershelf improve sanitization and workflow efficiency, reducing maintenance time and enhancing hygiene in demanding foodservice environments.

• Built with durable 14-gauge stainless steel for long-term use
• Features a 4-1/2" backsplash for spill control and sanitation
• NSF-certified for compliance with food safety standards
• Open base with adjustable undershelf adds storage flexibility
• Designed for high-traffic, high-volume commercial kitchens