The Eagle T3072B-2X Budget Series Work Table is a professional-grade stainless steel surface designed for commercial kitchens requiring durable, reliable workspaces. Featuring a 430 stainless steel top with rolled edges on both front and back, this unit offers corrosion resistance and ease of cleaning. Its 72-inch width and 30-inch depth provide ample workspace for food prep, while an adjustable galvanized undershelf maximizes storage efficiency. Built with four galvanized legs and adjustable plastic bullet feet, it ensures stability on uneven flooring, making it a versatile solution across various foodservice environments, including institution cafeterias, prep stations, and catering operations. Its robust construction supports medium workloads, ensuring operational continuity without compromising sanitation standards.
Eagle T3072B-2X Features
The Eagle T3072B-2X work table offers a corrosion-resistant stainless steel top with a rolled edge, suited for heavy-duty food prep environments. Its adjustable galvanized undershelf enhances storage capacity, while the galvanized legs with flexible feet facilitate stable setup on uneven floors. Designed for medium-volume operations, this work table supports efficient workflow and straightforward maintenance, ideal for commercial kitchen areas needing reliable, restaurant-ready surfaces with ease of cleaning and longevity.
- Functionality: Ample workspace with 72"W x 30"D dimensions
- Durability: Constructed with corrosion-resistant 430 stainless steel top
- Ease of Maintenance: Rolled edge design simplifies cleaning routines
- Use Case: Suitable for food prep and staging in busy commercial kitchens
- Workflow Benefit: Adjustable undershelf for optimized storage and workflow efficiency
Designed for foodservice operators seeking sturdy, easy-to-clean work surfaces in high-traffic kitchens
Eagle T3072B-2X Technical Specs
The Eagle T3072B-2X work table features a 430 stainless steel top with a rolled edge, measuring 72 inches in width, 30 inches deep, and a height of 36.13 inches. It is built on a galvanized base with four legs featuring adjustable plastic bullet feet for stability. The unit supports medium workloads typically found in bustling commercial environments and weighs approximately 105 pounds. Its flat splash height without backsplash lends to easy cleaning and integration into existing kitchen layouts. Maintenance involves routine wiping, with disassembly limited to the undershelf for deep cleaning if needed. The table is primarily used in food prep stations, catering kitchens, and institutional cafeterias for versatile, reliable service.
- Electrical Requirements: No electrical components
- Construction & Finish: 430 stainless steel with galvanized base
- Dimensions: 72"W x 30"D x 36.13"H
- Weight: 105 lbs
- Material Safety: Food-safe, easy to sanitize stainless steel
- Assembly: Minimal, tool-assisted setup required
What is a commercial work table
A commercial work table is a heavy-duty, stainless steel surface designed for food preparation and staging in professional kitchens. Constructed with durable materials like high-grade stainless steel, these tables serve as essential workstations for chefs and foodservice staff, providing a seamless, sanitary surface easy to clean and maintain. The Eagle T3072B-2X model features a 430 stainless steel top with rolled edges, adjustable undershelf, and galvanized legs, making it suitable for moderate-volume food prep and assembly operations in restaurant, catering, or institutional settings.
Top Stainless Steel Work Tables for Medium-Volume Foodservice Settings
Built with high-quality stainless steel and designed for practical utility, the Eagle T3072B-2X is ideal for medium-volume food prep in commercial kitchens. Its sturdy construction, adjustable undershelf, and compact footprint facilitate efficient workflows in various foodservice environments, including institutional cafeterias and catering operations. This work table ensures durability and sanitation, supporting continuous operation and easy upkeep in busy settings.
- Medium-volume operations in commercial kitchens
- Suitable for prep stations and staging areas
- Ideal for restaurant-ready foodservice environments
- Supports efficient workflow and storage integration
- Designed for durability and easy maintenance in food settings
Why Choose Eagle T3072B-2X Budget Series Work Table
The Eagle T3072B-2X stands out among comparable work tables through its combination of affordability, robust stainless steel construction, and thoughtful design features. Its rolled edges improve safety and cleaning, while the adjustable undershelf maximizes storage in constrained spaces. Built with galvanized legs and feet, it provides exceptional stability and ease of leveling on uneven floors, supporting consistent performance in demanding kitchens without sacrificing hygiene or operational efficiency.
- Compact overall dimensions for versatile kitchen placement
- Heavy-duty stainless steel top for longevity
- Galvanized legs with adjustable feet for stability
- Cost-effective solution for medium-volume food prep
- Designed for straightforward cleaning and maintenance
