Eagle T3060SE-BS 60 Inch Spec-Master Work Table with Backsplash Stainless Steel

The Eagle T3060SE-BS Spec-Master® Series Work Table is a professional-grade stainless steel workspace designed for demanding foodservice environments. Measuring 60 inches in width by 30 inches in depth and featuring a 4-1/2-inch backsplash, this work table combines durability and functionality in a commercial kitchen setting. Its 14-gauge 300 series stainless steel top provides exceptional corrosion resistance and structural strength, while a rolled front edge ensures safety and ease of cleaning. Equipped with an adjustable undershelf with marine edge, four stainless steel legs, and adjustable bullet feet, it facilitates efficient workflow and robust support for heavy-duty culinary tasks. Suitable for food production, preparation, and assembly stations, it addresses operational needs in high-traffic kitchens with precision and reliability.

Spec-Master® Series Work Table 60"W X 30"D 4-1/2"H Backsplash Features

The Eagle T3060SE-BS features a rugged construction with a 14/300 series stainless steel top, ensuring longevity under intensive use. Its open base with an adjustable undershelf maximizes storage while supporting heavy loads. The rolled front edge simplifies cleaning, and the 4-1/2-inch backsplash protects wall surfaces from splashes. Designed for commercial foodservice workflows, it offers ease of assembly and maintenance, with all stainless steel components ensuring sanitation and durability. Ideal for prepping and plating stations, it supports high-volume operations requiring reliable and sanitary workspace solutions.

• Functionality: Sturdy open base with adjustable undershelf enhances support and storage
• Durability: 14-gauge 300 series stainless steel top withstands heavy use and corrosion
• Ease-of-use: Rolled front edge simplifies cleaning and reduces injury risks
• Fit for purpose: Backsplash protects walls during high-volume prep tasks
• Workflow support: Four stainless steel legs with adjustable bullet feet facilitate leveling and stability in busy kitchens

Designed for commercial food prep, ideal for operational efficiency in high-demand kitchens.

Eagle T3060SE-BS Technical Specs

The Eagle T3060SE-BS work table is constructed with a 14-gauge, 300 series stainless steel top finished with a rolled front edge for safety and cleaning. Its overall dimensions are 60 inches wide by 30 inches deep, with a height of 39.63 inches, accommodating standard ergonomic working heights. The unit features an open base with an adjustable undershelf, supported by four stainless steel legs with adjustable bullet feet for optimal stability. It weighs approximately 87 pounds, making it manageable for installation and repositioning. The backsplash extends 4-1/2 inches to protect walls from splashes, and the entire unit complies with relevant health standards for food safety and sanitation. The stainless steel construction ensures high resistance to corrosion and temperature fluctuations within typical operating ranges. The unit is non-thermal, with no electrical requirements, making it ready for straightforward installation in various kitchen layouts.

• Dimensions: 60" W x 30" D x 39.63" H for standard ergonomic fit
• Material: 14 gauge 300 series stainless steel top, stainless steel base
• Weight: 87 lbs for manageable handling and installation
• Splash Protection: 4-1/2" backsplash shields wall surfaces from splashes
• Adjustable Feet: Bullet feet for leveling and stability on uneven floors
• Construction: Open base with marine-edge undershelf for enhanced support and sanitation

What is a commercial work table

A commercial work table is a durable, food-safe stainless steel surface designed for food preparation and assembly in high-volume kitchens. Typically constructed with heavy-duty materials such as 14-gauge 300 series stainless steel, these tables feature reinforced edges and adjustable supports to withstand rigorous daily use. The Eagle T3060SE-BS work table is specifically built for commercial foodservice settings, providing an expansive, easy-to-clean workspace with wall protection through a 4-1/2-inch backsplash. It is commonly installed in restaurant prep lines, catering setups, and institutional kitchens to improve workflow efficiency and sanitation standards, supporting a range of food prep applications from chopping to plating.

Top stainless steel work tables for high-volume foodservice environments

Constructed with heavy-duty stainless steel, the Eagle T3060SE-BS excels in operational robustness and sanitary function, suitable for medium-volume restaurant prep and high-traffic kitchen stations. Eagle’s T3060SE-BS is known for durable build quality and versatile support, ideal for efficient workflow in commercial foodservice operations requiring dependable workspace solutions.

• Operational support for medium-volume kitchen prep workflows
• Compact footprint suited for commercial spaces with limited area
• Ideal for restaurant, catering, and institutional food prep
• Perfect for moderate throughput with durable construction
• Designed for food assembly and sanitation efficiency

Why Choose Eagle T3060SE-BS

Why Choose Eagle T3060SE-BS Series Work Table? It combines a rugged 14-gauge stainless steel top with a versatile open base and adjustable undershelf, delivering a reliable and sanitary surface for demanding foodservice tasks. Its durable construction withstands demanding commercial environments, while the rolled edge simplifies cleaning—outperforming standard models with enhanced support and wall protection features.

• Self-contained design with robust stainless steel construction
• Includes adjustable undershelf for flexible storage options
• Integrated backsplash for wall surface protection
• Superior corrosion resistance suited for busy kitchens
• Designed for ergonomic workflow and easy maintenance