Eagle T3060SB-FM-PL-X 60 Inch Work Table with Flex-Master Overshelf Kit Stainless Steel

The Eagle T3060SB-FM-PL-X "SB" Series Work Table with Flex-Master® Overshelf Kit is a professional-grade stainless steel work surface designed for high-demand commercial kitchens. Featuring a 16-gauge 430 stainless steel top and a 60" width by 30" depth, this table provides durability and corrosion resistance suitable for food preparation, assembly, and storage. The tabletop is predrilled for rear mounting of posts and shelves, facilitating customized workspace configurations. Equipped with a stainless steel undershelf with marine edges and adjustable bullet feet, it ensures stability and ease of cleaning. This work table is ideal for restaurant, bakery, or cafeteria environments requiring resilient surface areas with integrated shelving options for efficient workflow.

Top Eagle T3060SB-FM-PL-X Features

The Eagle T3060SB-FM-PL-X work table offers a robust stainless steel construction optimized for high-traffic foodservice settings. Its predrilled tabletop supports flexible mounting of shelves and accessories, while the adjustable undershelf enhances storage capacity. Suitable for moderate workloads, it simplifies maintenance with welded edges and marine-grade undershelf design, streamlining workspace organization and sanitation. Designed for versatile kitchen installation, it integrates seamlessly with other stainless steel fixtures and offers reliable performance for demanding use cases.

• Functionality: Predrilled for rear-mounted shelves and posts
• Durability: 16-gauge 430 stainless steel top resists corrosion
• Ease of Maintenance: Rounded bullnose edges facilitate cleaning
• Workplace Fit: Adjustable stainless steel bullet feet adapt to uneven floors
• Workflow Integration: Heavy-duty marine undershelf maximizes storage space

Ideal for food prep stations requiring flexible shelving and durable surfaces

eagle T3060SB-FM-PL-X Technical Specs

The Eagle T3060SB-FM-PL-X work table features a stainless steel top constructed from 16-gauge 430 series material, measuring 60 inches in width, 30 inches in depth, and standing 35-1/8 inches high. It operates with an open base design, incorporating an adjustable stainless steel undershelf with marine edges. The table's weight is 87 lbs, offering a stable platform for food processing. It is suitable for installations in commercial kitchens needing a robust, corrosion-resistant surface. The predrilled tabletop facilitates rear mounting for shelves and posts, optimizing storage. The unit includes two 60" L chrome-plated pot racks, two stainless steel posts (30" and 48" height), and features NSF approval for food safety and sanitation compliance. No special electrical or refrigeration components are required for this model, emphasizing manual operation and ease of cleaning. The overall construction supports high-frequency use, with rounded edges and adjustable feet for uneven floors.

• Dimensions: 60" W x 30" D x 35-1/8" H
• Material: 16-gauge 430 stainless steel top with marine-grade undershelf
• Weight: 87 lbs for stable installation
• Accessories included: (2) stainless steel overshelves, (2) stainless posts (30" and 48" H), (2) chrome-plated pot racks (60" L)
• Installation requirements: Rear predrilled top for shelf mounting, adjustable stainless steel feet for stability

What is a commercial work table with overshelves?

A commercial work table with overshelves is a chefs’ workstation featuring a durable stainless steel tabletop designed for food prep. It typically includes added shelving components for organized storage, making it suitable for busy kitchens. The Eagle T3060SB-FM-PL-X model is installed in professional foodservice environments such as restaurants and cafeterias, optimized for moderate workloads. It supports efficient workflow with built-in mounting options and corrosion-resistant construction, ideal for supporting high-volume food preparation and storage tasks.

Top stainless steel work tables for moderate-volume foodservice environments

Constructed for durability and versatility, the Eagle T3060SB-FM-PL-X offers a rugged stainless steel design with predrilled surfaces for customized shelving, ideal for medium-demand kitchens. Its reinforced base, adjustable feet, and integrated overshelves support organized food prep and storage, making it suitable for institutions requiring reliable, hygienic equipment with flexible workspace configuration.

• Operation Type — moderate-volume restaurant kitchens
• Kitchen Setting — commercial food prep stations
• Foodservice Category — professional catering and cafeteria operations
• Workload Qualifier — average throughput supporting busy kitchen activities
• Use Case — flexible workspace with integrated shelving for efficient organization

Why Choose Eagle T3060SB-FM-PL-X ?

Designed to outperform standard stainless steel tables, the Eagle T3060SB-FM-PL-X features a corrosion-resistant 16-gauge top, predrilled for modular shelving, and an open base with adjustable marine edges. Its robust construction with accessory integration improves operational flow, facilitates sanitation, and maximizes storage capacity in busy commercial kitchens. This model enhances workflow efficiency through customizable mounting options and durable materials that withstand high-frequency use.

• Compact footprint optimizes space in busy kitchens
• Steel components supported by marine-grade undershelves
• Includes versatile overshelves and mounting accessories
• Rigid construction with adjustable feet for stability
• Enhanced sanitation with welded edges and corrosion-resistant materials