Eagle T3060EB-BS 60 Inch Work Table with Rolled Edge and Backsplash Stainless Steel

The Eagle T3060EB-BS Deluxe Series Work Table is a professional-grade stainless steel workstation designed for high-demand foodservice environments. Measuring 60 inches in width by 30 inches in depth, it features a 16-gauge 300 series stainless steel top with a rolled front edge and a 4-1/2-inch splash backsplash to contain spills and maintain sanitation. Its galvanized base construction includes an adjustable undershelf for efficient storage and the Uni-Lok® gusset system offers enhanced stability. Suitable for commercial kitchens, prep stations, and bakery environments, this work table's robust design provides durability, ease of maintenance, and seamless workflow integration with standard foodservice operations.

Top Eagle T3060EB-BS Features

The Eagle T3060EB-BS Deluxe Series Work Table offers a durable stainless steel top with a rolled front edge for ergonomic comfort, supported by a galvanized base with adjustable undershelf for flexible storage. Its open-frame construction facilitates easy cleaning and adaptation within professional kitchens. The 16/300 series stainless steel ensures corrosion resistance, making it suitable for high-volume food prep. Designed for operational durability, it can withstand rigorous use in busy restaurant or bakery settings. These features support efficient workflows and streamlined cleaning routines in commercial foodservice spaces.

• Robust 16-gauge stainless steel top: corrosion-resistant and easy to sanitize
• Galvanized base with adjustable undershelf: supports versatile storage needs
• Rolled front edge and 4-1/2" backsplash: containment of spills and enhanced sanitation
• Four galvanized legs with adjustable plastic feet: ensures stability on uneven floors
• Uni-Lok® gusset system: enhances structural stability for demanding workloads

Perfect for food prep stations requiring sturdy and easy-to-clean surfaces in diverse foodservice setups.

T3060EB-BS Technical Specs

Constructed with a 16-gauge 300 series stainless steel top, the Eagle T3060EB-BS features a length of 60 inches, depth of 30 inches, and height of 39.63 inches. Its galvanized steel base includes four adjustable plastic feet to accommodate uneven flooring. The open undershelf provides additional storage for tools and supplies, supporting efficient kitchen organization. Operating on standard 120V power (not applicable for this worktable), the unit’s stainless steel surfaces are designed for maximum durability and ease of cleaning, suitable for continuous commercial use. Weighing approximately 105 lbs, this work table is engineered for durability and longevity in demanding environments. The splash backsplash height measures 4-1/2 inches to contain spills effectively. The product is NSF listed, ensuring compliance with food safety standards. Dimensions facilitate optimal workspace layout while its construction materials withstand high-temperature cleaning processes and daily wear.

• Electrical Requirements: Not applicable (manual food prep surface)
• Refrigeration Type: Not included
• Construction & Finish: 16 gauge stainless steel with galvanized base
• Weight: 105 lbs (product weight)
• Dimensions: 60" W x 30" D x 39.63" H
• Temperature Resistance: Suitable for standard kitchen cleaning & prep temperatures

• Ensure proper clearance for cleaning and maintenance
• Require level flooring for stable installation
• Electrical outlets nearby for optional powered accessories
• Drainage considerations as needed for cleaning routines
• Compatible with standard commercial kitchen hygiene protocols

What is a commercial work table?

A commercial work table is a heavy-duty surface designed for food preparation and equipment support in professional kitchens. These tables, such as the Eagle T3060EB-BS Deluxe Series, are constructed of durable materials like stainless steel to resist corrosion and facilitate quick cleaning. Typically installed in prep areas, bakeries, or culinary stations, they provide reliable workspace for food handling, assembly, and utensil organization, supporting efficient kitchen workflows and sanitation standards.

Top stainless steel work tables for foodservice environments

Built with high-quality stainless steel and designed for durability, Eagle T3060EB-BS work tables are ideal for professional kitchen operations requiring robust, easy-to-maintain surfaces. They support efficient food prep workflows in restaurant, bakery, or catering settings, offering stability, ample storage, and easy cleaning for ongoing sanitation compliance.

• Operation type — suited for moderate-volume food prep stations
• Kitchen setting — ideal for commercial kitchens and bakery prep spaces
• Foodservice category — integral to restaurant and catering operations
• Workload qualifier — supports steady throughput in busy environments
• Use case — excellent for food assembly, ingredient prep, and utensil organization

Why Choose Eagle Eagle T3060EB-BS Deluxe Series Work Table

Compared to standard work tables, the Eagle T3060EB-BS offers superior stainless steel quality, structural stability, and integrated backsplash for spill containment. Its galvanized base and adjustable feet ensure secure placement on uneven floors, facilitating operational efficiency and sanitation. Premium features like the Uni-Lok® gusset system and full-length surface make it a reliable choice for demanding foodservice applications.

• Self-contained stainless steel surface with rolled edges for hygiene
• Galvanized base with adjustable feet for stability
• Long-lasting 16-gauge construction suitable for continuous use
• Designed for versatile food prep and assembly workflows
• Open undershelf optimizes storage in compact kitchen layouts