Eagle T3060B-BS-1X 60 Inch Stainless Steel Work Table with Backsplash

The Eagle T3060B-BS-1X Budget Series Work Table provides a durable, commercial-grade stainless steel work surface measuring 60 inches wide by 30 inches deep, designed specifically for foodservice environments requiring reliable and hygienic prep stations. Crafted with a 430 stainless steel top featuring a rolled front edge for safety and ease of cleaning, this open base work table includes a 4-1/2-inch backsplash to contain spills and prevent contamination. Its galvanized base with adjustable legs ensures stability on uneven floors, making it suitable for busy kitchens where durability and ease of maintenance are crucial for operational efficiency. This model exemplifies Eagle's commitment to high-quality commercial kitchen equipment and stands out as an essential unit for food prep, assembly, and light-duty organizational tasks in various culinary settings.

Top Eagle T3060B-BS-1X Features

The Eagle T3060B-BS-1X Budget Series Work Table fosters efficient workflow with its robust 430 stainless steel surface, galvanized adjustable legs, and integrated undershelf for versatile storage. Its NSF-compliant design makes it ideal for high-traffic commercial kitchens, food prep stations, and catering environments requiring easy-to-clean, corrosion-resistant surfaces. Designed for medium-volume use, its 60"W x 30"D configuration supports various foodservice tasks, from ingredient assembly to equipment staging, providing both durability and convenience for professional food operations.

• Sturdy 430 stainless steel top enhances durability and corrosion resistance
• Galvanized legs with adjustable plastic feet ensure stable placement on uneven flooring
• 4-1/2" backsplash prevents spills from contaminating workspace
• Open with undershelf base offers efficient storage and easy access
• Rolled front edge minimizes injury risk and simplifies cleaning

Ideal for food prep, assembly lines, and light-duty kitchen operations requiring reliable stainless steel surfaces.

Eagle T3060B-BS-1X Technical Specs

This Eagle T3060B-BS-1X work table features a 430 stainless steel top with a 4-1/2" backsplash, ensuring resistance to corrosion and ease of sanitation, suitable for high-use food environments. It measures 60 inches in width, 30 inches in depth, and stands at a height of approximately 39.63 inches. Constructed with a galvanized base, it includes four adjustable legs with plastic bullet feet for leveling on uneven surfaces, supporting a maximum weight of 105 lbs. The open design incorporates an adjustable galvanized undershelf offering additional storage space. The unit is NSF-listed, reinforcing sanitary standards necessary for commercial kitchens, and is designed for straightforward cleaning and maintenance with its rolled front edge and stainless steel surface. The model's compact footprint fits efficiently into various kitchen layouts, supporting moderate workload applications such as ingredient prep, staging, and light equipment placement.

• Dimensions: 60"W x 30"D x 39.63"H for optimal workspace
• Material: 430 stainless steel top with galvanized base
• Weight: 105 lbs; supports moderate load capacity
• Backsplash Height: 4-1/2" for spill containment
• Adjustable legs: Galvanized with plastic bullet feet for stability
• NSF Certified: Yes, for safety and sanitation compliance

Electrical/Utility Requirements: Not applicable; designed for basic ergonomic setup

Maintenance: Easy cleaning with stainless steel surface; disassembly for deep sanitation

Installation Needs: Minimal clearance for leveling; no plumbing or electrical connections needed

Usage Environment: Suitable for open kitchen prep areas, catering stations

Construction: Seamless stainless steel, corrosion-resistant, NSF compliant

What is a commercial work table?

A commercial work table is a durable, stainless steel surface designed for food preparation and organizational functions within professional kitchens. These tables provide a sturdy, easily sanitized platform for tasks such as ingredient assembly, equipment staging, or light food processing. The Eagle T3060B-BS-1X model, with its 60"W x 30"D dimensions and 430 stainless steel top, is ideal for moderate-volume foodservice settings, including restaurants, catering operations, and prep stations in commercial kitchens, offering both functionality and ease of maintenance necessary for high standards of hygiene and efficiency.

Top stainless steel work tables for foodservice environments

Designed for moderate workloads and efficient workflow, the Eagle T3060B-BS-1X stainless steel work table is built for durable, sanitation-focused operations in commercial kitchens and food prep areas. Manufactured by Eagle, model T3060B-BS-1X, it supports daily tasks such as ingredient assembly, staging, and light equipment handling with a robust, easy-to-clean surface that enhances operational productivity in various foodservice establishments.

• Operation type — ideal for food prep and assembly stations
• Kitchen environment — suited for open kitchen layouts
• Foodservice category — perfect for restaurants and catering
• Workload qualifier — moderate throughput and task variety
• Use case — supports ingredient staging and light equipment placement

Why Choose Eagle T3060B-BS-1X?

Choosing the Eagle T3060B-BS-1X ensures a reliable, hygienic, and corrosion-resistant workspace equipped with a stainless steel surface, adjustable galvanized legs, and practical backsplash. Its open base with undershelf maximizes storage, while the rolled front edge enhances safety and sanitation. This model's sturdy construction and NSF compliance optimize operational efficiency and support consistent sanitation standards in busy foodservice settings.

• Compact footprint suitable for limited kitchen space
• Corrosion-resistant 430 stainless steel surface for longevity
• Open with undershelf for versatile storage options
• Adjustable galvanized legs for level setup on uneven floors
• Easy to clean, maintain, and sanitize