The Eagle T3048STEM-BS Spec-Master® Marine Series Work Table is a commercial-grade stainless steel work surface designed for demanding foodservice environments. Measuring 48 inches wide by 30 inches deep with a 4-1/2-inch backsplash, this unit provides a durable workspace suitable for food prep, assembly, and station support. Its 14-gauge 300 series stainless steel top offers corrosion resistance and strength, while the box marine edge on the front and sides enhances spill containment and sanitary cleaning. Equipped with the Uni-Lok® gusset system and stainless steel crossrails on the side and rear, it ensures maximum stability for heavy workloads, making it an essential component in professional kitchens requiring robust, reliable preparation stations.
Top Eagle T3048STEM-BS Features
The Eagle T3048STEM-BS work table features a 14-gauge stainless steel top with a marine edge and an open base with side and rear crossrails, supporting medium to high-volume food prep tasks. Its corrosion-resistant stainless steel construction ensures longevity in wet or humid conditions, with adjustable bullet feet for precise leveling. Designed for easy cleaning and maintenance, it seamlessly integrates into commercial kitchens, bakeries, or marine food operations, providing a stable and sanitary foundation for critical tasks.
- Heavy-duty 14-gauge stainless steel top supports consistent food prep workloads
- Marine edge design containing spills and facilitating cleaning
- Corrosion-resistant 300 series steel withstands humid environments
- Adjustable bullet feet allow precise leveling on uneven floors
- Open base with crossrails ensures workspace stability and easy access
Ideal for industrial kitchens, catering services, or marine food stations requiring durable, easy-to-maintain work surfaces
Eggle T3048STEM-BS Technical Specs
The Eagle T3048STEM-BS work table is constructed with a 14-gauge, 300 series stainless steel top that measures 48 inches in width and 30 inches in depth, with a height of approximately 39.63 inches. It features a 4-1/2-inch backsplash for splash containment and a box marine edge to prevent spillage. This work table is supported by four stainless steel legs with adjustable bullet feet, ensuring stability on uneven flooring. Its weight is approximately 77 lbs, and it complies with NSF standards for sanitary work environments. Electrical requirements are not applicable to this non-electric unit, focusing instead on robust material construction and stability. The open base design includes crossrails for load support, making it suitable for high-traffic commercial foodservice settings.
- Width: 48 inches
- Depth: 30 inches
- Height: 39.63 inches
- Backsplash height: 4-1/2 inches
- Material: 14 Gauge 300 Series stainless steel
- Weight: 77 lbs
- Support: Four stainless steel legs with adjustable bullet feet
- Construction: Open base with side and rear crossrails
- Compliance: NSF approved
- Clearance: Adequate under-table space for ease of movement
- Flooring Compatibility: Suitable for uneven surfaces with adjustable feet
- Cleaning: Seamless stainless steel surface for quick hygiene maintenance
- Workload: Supports medium-volume food prep tasks
- Installation: Requires level flooring and standard tools for assembly
What is a commercial work table?
A commercial work table is a heavy-duty stainless steel surface designed for food preparation and assembly in professional kitchens and foodservice facilities. The Eagle T3048STEM-BS work table is a durable, NSF-approved stainless steel unit with a marine edge, 14-gauge top, and open supportive base, ideal for high-traffic food prep environments such as restaurant kitchens, catering operations, or marine food stations. Its robust construction facilitates efficient workflows, sanitation, and long-term reliability for high-volume use.
Top Stainless Steel Work Tables for Marine Foodservice Environments
Constructed by Eagle, the T3048STEM-BS is a top commercial work table designed for marine and high-humidity foodservice settings, supporting medium workloads with durable, corrosion-resistant stainless steel. Its robust, open base supports versatile kitchen configurations, making it suitable for professional environments requiring reliable, sanitary work surfaces.
- Operation Type — suited for moderate to high-volume prep stations
- Kitchen Setting — ideal for marine or humid foodservice environments
- Foodservice Category — supports general food prep and assembly
- Workload Qualifier — engineered for steady, medium throughput tasks
- Use Case — supports food prep stations requiring corrosion-resistant surfaces
Why Choose Eagle T3048STEM-BS
Choosing the Eagle T3048STEM-BS work table provides a durable, corrosion-resistant stainless steel surface designed for demanding commercial environments, with features supporting stability, hygiene, and ease of maintenance. Its marine edge and open support structure set it apart by combining rugged performance with practical functionality, ensuring long-term operational efficiency in professional kitchens and marine food stations.
- Compact footprint fits well in diverse kitchen layouts
- Marine edge design minimizes spills and simplifies cleaning
- Corrosion-resistant 300 series steel withstands humid environments
- Adjustable bullet feet facilitate installation on uneven floors
- Open supported base allows flexible positioning and easy access