Eagle T3048STE-BS 48 Inch Spec-Master Series Work Table 14 Gauge Stainless Steel with Backsplash

The Eagle T3048STE-BS Spec-Master® Series Work Table is a professional-grade stainless steel furnishing designed for commercial kitchens requiring durability and efficiency. Measuring 48 inches in width by 30 inches in depth with a 4-1/2-inch backsplash, this work table features a 300 Series stainless steel top constructed from 14-gauge material, offering exceptional corrosion resistance and structural integrity. Its open base with side and rear crossrails provides excellent stability and support, optimized for prep, cooking, and operational workflows in busy foodservice environments. The rolled front edge enhances safety and ease of cleaning, making it a reliable component within extensive kitchen layouts, specifically suited for high-use applications demanding robust and hygienic surfaces.

Top Eagle T3048STE-BS Spec-Master® Series Work Table Features

The Eagle T3048STE-BS work table offers a 48"W x 30"D stainless steel top with a 4-1/2"H backsplash, equipped with a rolled front edge for user safety. Supported by four stainless steel legs with adjustable bullet feet, it ensures stability and level positioning across uneven floors. Designed for commercial foodservice use, its open base with side and rear crossrails supports high-volume prep and assembly tasks. The NSF-certified surface promotes sanitation and easy maintenance, making it ideal for placement in busy kitchens requiring reliable durability and hygiene compliance.

• Functionality: Designed for high-demand food prep and menu assembly.
• Durability: 14-gauge, corrosion-resistant 300 series stainless steel top.
• Ease of Maintenance: Seamless surface with rounded, rolled edge for quick cleaning.
• Workplace Integration: Fits in tight spaces, supporting workflow efficiency in commercial kitchens.
• Stability & Support: Four stainless steel legs with adjustable feet for leveling stability.

Ideal for foodservice operations requiring a durable, easy-to-clean prep station with a 48-inch wide work surface.

Technical Specs for Eagle T3048STE-BS Spec-Master® Series Work Table

The Eagle T3048STE-BS features a 14-gauge, 300 series stainless steel top that measures 48 inches in width, 30 inches in depth, and 39.63 inches in overall height. The unit's splash height includes a 4-1/2-inch backsplash, providing effective spill containment. Its open base includes side and rear crossrails for added support, and the frame comprises four stainless steel legs with adjustable bullet feet for secure leveling. The weight of the work table is 77 pounds, and the construction ensures high resistance to corrosion and staining, suitable for continuous use in demanding kitchen environments. This model is NSF-certified, supporting hygiene standards in commercial food operations. Electrical requirements are not applicable, and the unit is designed for straightforward cleaning with durable, food-safe materials.

• Dimensions: 48"W x 30"D x 39.63"H, with a 4-1/2" backsplash.
• Material: 14-gauge stainless steel top, stainless steel base with crossrails.
• Weight: 77 lbs.
• Construction: Open base with side and rear crossrails, rolled front edge.
• Finish: Commercial-grade stainless steel surface, easy to sanitize.

• Electrical Compatibility: Not applicable.
• Installation Requirements: Leveling with adjustable bullet feet on four stainless steel legs.
• Cleaning & Maintenance: Smooth surface with rounded edges for simple wiping and sanitizing routines.
• Support Features: Side and rear crossrails for enhanced stability in high-traffic kitchens.
• Use Environment: Designed for continuous operation in fast-paced food preparation settings.

What is a commercial work table?

A commercial work table is a sturdy, food-safe surface designed to support high-volume food preparation and assembly. Typically constructed from durable stainless steel, these tables are installed in professional kitchens, providing a hygienic and easy-to-clean workspace. The Eagle T3048STE-BS work table is an open-base model with a 48-inch width and a 4-1/2-inch backsplash, ideal for busy foodservice environments such as restaurants and cafeterias that require reliable, high-capacity prep stations and streamlined workflow integration.

Top stainless steel work tables for high-volume foodservice operations

Constructed for medium workloads, these robust stainless steel work tables by Eagle T3048STE-BS provide durable surfaces for food prep in commercial kitchens. Designed with a 48-inch width and 30-inch depth, these models are ideal for high-demand applications, supporting efficient workflow and sanitation in restaurant and cafeteria settings. The quality craftsmanship and stainless steel construction support long-term performance in busy foodservice environments.

• High-quality build suited for moderate throughput environments
• Provides a durable, corrosion-resistant surface for daily use
• Supports efficient cleaning with smooth, seamless design
• Designed for quick leveling and stability in commercial kitchens
• Optimized for workflow in food prep and assembly areas

Why Choose Eagle T3048STE-BS Spec-Master® Series Work Table

Why Choose the Eagle T3048STE-BS? This work table stands out with its heavy-duty 14-gauge stainless steel top and open base design with crossrails, delivering exceptional support and longevity. Its seamless, rounded-edged surface promotes hygiene and easy cleaning, integrating seamlessly into commercial kitchen workflows. The sturdy construction and corrosion-resistant materials ensure consistent performance in demanding environments, making it a reliable choice for professional foodservice facilities.

• Self-contained design with open base for flexible installation
• Constructed with 14-gauge stainless steel for superior durability
• Features adjustable bullet feet for precise leveling
• Designed specifically for high-use, fast-paced kitchens
• Corrosion-resistant finish suitable for heavy-duty food prep