The Eagle T3048SEB-BS Deluxe Series Work Table measures 48 inches in width by 30 inches in depth, designed for demanding foodservice environments. Crafted with a 16-gauge stainless steel top from the 300 series, it offers superior durability and corrosion resistance. The rolled front edge enhances safety and facilitates cleaning, while the 4-1/2-inch backsplash prevents spills and cross-contamination. Equipped with an adjustable 430 stainless steel undershelf with a marine edge, the work table supports robust storage solutions. Its open base with four stainless steel legs and adjustable bullet feet ensures stability and precise leveling. Ideal for commercial kitchens, prep stations, and food processing facilities, this work table provides a resilient and hygienic platform essential for efficient workflow in high-volume settings.
Top Eagle T3048SEB-BS Features
The Eagle T3048SEB-BS Deluxe Series Work Table is built for heavy-duty foodservice use, featuring a 16/300 series stainless steel top with a rolled front edge and a 4-1/2-inch backsplash for spill containment. The adjustable undershelf with marine edge enhances storage flexibility, while four stainless steel legs with adjustable bullet feet provide stability on uneven floors. Designed for ease of cleaning and maintenance, its seamless construction and corrosion-resistant materials support sanitary operations. Suitable for food preparation areas, it efficiently organizes workspace and supports workflow integration with robust build quality, making it a preferred choice for medium-volume catering kitchens or bakery stations.
- Functionality: Durable stainless steel top with rolled edge and backsplash
- Material Durability: 16-gauge, corrosion-resistant 300 series stainless steel
- Ease of Maintenance: Seamless surface allows quick cleaning and sanitation
- Workplace Compatibility: Adjustable undershelf enhances storage capacity and workflow
- Stability & Installation: Four stainless steel legs with adjustable feet for uneven surfaces
Designed for medium-volume food prep and processing in commercial kitchens.
Eagle T3048SEB-BS Technical Specs
The Eagle T3048SEB-BS Deluxe Series Work Table is equipped with a 16-gauge 300 series stainless steel top, capable of withstanding rigorous daily use in demanding foodservice operations. It features a 4-1/2-inch backsplash to contain spills and a rounded/bullnose edge for safety. The open base design comprises four stainless steel legs with adjustable bullet feet for stable leveling on uneven flooring. The adjustable undershelf supports additional storage, mounted with a marine edge for added durability. Power requirements are not applicable, as the unit is non-electric. Its overall dimensions measure 48 inches wide, 30 inches deep, and 39.63 inches high, with a weight of 77 lbs. The construction supports safe handling and cleaning, with high corrosion resistance. Operating within typical kitchen temperature ranges, the stainless steel surface resists heat and stains, facilitating sanitation without special cleaners. Recommended for high-traffic preparation zones, it ensures reliable performance under medium workloads in busy foodservice environments.
- Dimensions: 48" W x 30" D x 39.63" H, 77 lbs.
- Material: 16-gauge 300 series stainless steel top and base
- Construction: Open base with four stainless steel legs, adjustable bullet feet
- Splash Height: 4-1/2" backsplash for spill containment
- Operating Range: Suitable for temperatures up to 600°F, resistant to heat and stains
- Cleaning & Maintenance: Seamless surface, easy to sanitize, disassembly is unnecessary
Electrical Requirements: None, non-electric unit
Usage Compatibility: Designed for food prep, storage, and workstation organization
Installation Needs: Leveling clearance for adjustable feet and adequate airflow for maintenance
Work Footprint: Fits in compact commercial kitchens, enhancing workflow efficiency
Material Safety: Food-safe stainless steel, easy to clean for sanitation
What is a commercial work table?
A commercial work table is a sturdy, industrial-grade surface designed for food preparation, storage, or assembly in high-volume foodservice environments. Made from corrosion-resistant materials like stainless steel, these tables feature robust construction and practical features such as backsplashes and adjustable undershelves. The Eagle T3048SEB-BS Deluxe Series Work Table exemplifies this category, offering a level platform for precise culinary tasks, supported by durable stainless steel components. It is typically installed in professional kitchens, catering facilities, and bakery stations, serving as an essential element to optimize workflow efficiency and sanitation during continuous operation.
Top stainless steel work tables for high-volume foodservice settings
Designed for reliable performance in commercial kitchens, Eagle T3048SEB-BS stainless steel work tables feature robust construction, corrosion resistance, and user-friendly features tailored for variable workloads. Constructed with 16-gauge stainless steel tops and adjustable undershelves, these tables are optimal for food prep stations in busy culinary environments, ensuring durability and sanitation. Eagle products like the T3048SEB-BS offer long-term operational value and seamless integration into professional kitchen layouts, making them suitable for food processing, catering, and institutional use.
- Operation for moderate workload food prep and assembly
- Ideal for compact commercial spaces with efficient workflow
- Suitable for general foodservice tasks, storage, and prep stations
- Designed for continuous use in institutional and restaurant kitchens
- Used for food staging, utensil organization, and ingredient prep
Why Choose Eagle T3048SEB-BS?
Why Choose Eagle T3048SEB-BS Deluxe Series Work Table? Its high-grade 300 series stainless steel top with a rolled edge and backsplash provides enhanced durability and safety. The adjustable undershelf maximizes storage capacity, supporting efficient workspace organization. Its open-ended base with stable, adjustable legs simplifies cleaning and maintenance, helping to prevent contamination and ensure sanitation. This work table combines industrial strength with practical features tailored for demanding foodservice operations, setting it apart from similar models with a more resilient construction and thoughtful design for long-term performance.
- Self-contained design supports quick installation and mobile flexibility
- Heavy-duty construction withstands rigorous daily use in commercial kitchens
- Built with corrosion-resistant materials for longevity and sanitation
- Features adjustable feet for precise leveling and stability on uneven floors
- Designed for seamless cleaning, supporting sanitation and safety standards
