Eagle T3048GTEM 48 Inch Spec-Master Marine Series Work Table 14 Gauge with Galvanized Frame

The Eagle T3048GTEM Spec-Master® Marine Series Work Table is a commercial kitchen workstation designed for durability and precise functionality, featuring a 48-inch width by 30-inch depth with a high-grade 14/300 series stainless steel top. This open-base model integrates a box marine edge on all sides for spill containment and ease of cleaning, making it ideal for food preparation environments requiring hygienic surfaces and corrosion resistance. Its robust construction supports high-volume culinary activities, with galvanized crossrails and four adjustable galvanized legs ensuring stability and customizable height adjustment for demanding kitchen workflows.

Top Eagle T3048GTEM Spec-Master® Marine Series Work Table 48"W X 30"D 14/300 Series Stainless Steel Top Features

This specialized work table offers a durable galvanized base with crossrails supporting a 14-gauge stainless steel top, featuring a marine-style box edge. It is designed to withstand frequent cleaning and heavy use in commercial foodservice settings, with features tailored to streamline prep tasks and resist corrosion. Its adjustable plastic bullet feet facilitate precise leveling, accommodating uneven floors in busy kitchens or prep areas.

• Heavy-duty 14-gauge stainless steel top withstands rigorous food prep activities.
• Galvanized crossrails and legs for corrosion resistance and durability.
• Box marine edge on all sides simplifies spill containment and cleaning.
• Adjustable plastic bullet feet enable stability on uneven flooring.
• Open base design allows for flexible workspace organization and ventilation.

Ideal for food prep stations in commercial kitchens needing hygienic, corrosion-resistant surfaces with adjustable height features.

T3048GTEM Technical Specs

The Eagle T3048GTEM work table features a durable 14-gauge 300 series stainless steel top that measures 48 inches wide by 30 inches deep, offering a seamless and corrosion-resistant surface suitable for heavy food processing. Its open box frame is constructed with galvanized steel crossrails and four galvanized legs, each fitted with adjustable plastic bullet feet for stability on uneven floors. The overall height is 35.13 inches, providing ergonomic access for operators. Weighing 77 lbs, this work table is designed for sturdy, long-term use, with dimensions optimized for versatile kitchen applications. Its NSF compliance ensures sanitation standards are met, with a flat top splash height and marine edge for spill control.

• Electrical requirements: Not applicable; designed for static placement in kitchens.
• Construction & finish: 14-gauge stainless steel top with galvanized steel base.
• Dimensions: 48" W x 30" D x 35.13" H; weight of 77 lbs.
• Temperature resistance: Suitable for standard kitchen operating conditions.
• Cleaning & maintenance: Easily cleaned with non-abrasive agents; top resists staining and corrosion.
• Storage features: Open base for flexible workspace and utensil storage underneath.

• Leveling: Adjustable plastic bullet feet for floor unevenness.
• Stainless steel top: 14 gauge offers durability and hygiene.
• Marine edge: Contains splashes and simplifies cleaning.
• Galvanized framing: Enhances longevity and resistance to corrosion.
• Frame height: Ergonomically designed at 35.13 inches for optimal workflow.

What is a commercial work table?

A commercial work table is a heavy-duty surface designed for food preparation and cleaning tasks in professional kitchens. Built from durable materials such as stainless steel, these tables provide a hygienic, corrosion-resistant workspace suitable for high-volume culinary environments. The Eagle T3048GTEM Spec-Master® Marine Series Work Table, with its robust construction and marine-grade features, is installed in food prep stations to support efficient workflow and sanitation, making it ideal for settings like catering kitchens, bakery production, and high-capacity cafeterias.

Top work tables for high-volume foodservice environments

Constructed by Eagle, the T3048GTEM Spec-Master® Marine Series Work Table offers a dependable stainless steel surface and corrosion-resistant frame, ideal for moderate throughput kitchens and food prep in busy hospitality settings. Designed for ergonomic operation and easy maintenance, it supports efficient workflow in commercial kitchens, catering operations, and large-scale food production areas, ensuring lasting performance and sanitation compliance.

• Operation Type — suitable for food prep in commercial kitchens
• Kitchen Type — ideal for compact or large foodservice spaces
• Foodservice Category — supporting meal assembly and preparation
• Workload Qualifier — optimized for moderate throughput activities
• Use Case — excels in catering, bakery, or cafeteria applications

Why Choose Eagle Eagle T3048GTEM Spec-Master® Marine Series Work Table

Compared to standard models, the Eagle T3048GTEM emphasizes marine-grade corrosion resistance, a heavy-duty 14-gauge stainless steel top, and an open frame design for versatile workspace integration. Its robust construction enhances sanitation and longevity, supporting high-demand food prep operations while maintaining ease of maintenance and stability in bustling commercial kitchens.

• Features a marine-style box edge increasing spill containment
• Built with galvanized crossrails and legs for extended durability
• Designed with an ergonomic height of 35.13 inches for operator comfort
• Open frame allows flexible organization and airflow
• Heavy-duty stainless steel surface simplifies cleaning and sanitation