Eagle T3048GTE-BS 48 Inch Stainless Steel Work Table with 4-1/2 Inch Backsplash

The Eagle T3048GTE-BS Spec-Master® Series Work Table is a commercial-grade stainless steel work surface designed for demanding foodservice environments. Measuring 48 inches wide by 30 inches deep with a 4-1/2-inch backsplash, it features a durable 14-gauge, 300 series stainless steel top that provides corrosion resistance and ease of cleaning. The rolled front edge enhances safety and comfort during use, while the galvanized side and rear crossrails ensure stability and structural integrity. Engineered for high-volume kitchen operations, this work table offers a spacious working surface combined with robust construction tailored for professional culinary workflows.

Top Eagle T3048GTE-BS Spec-Master® Series Work Table Features

Designed for heavy-duty food prep, the Eagle T3048GTE-BS work table combines a 14-gauge stainless steel top with galvanized crossrails, ensuring long-term durability and resistance to corrosion. Its open base with side and rear crossrails facilitates efficient airflow and cleaning. The adjustable plastic bullet feet simplify leveling on uneven floors, supporting stability in busy kitchens. Its generous 48"W x 30"D surface accommodates multiple workstations, optimizing workflow for moderate throughput food service environments. The integrated backsplash prevents splashes, maintaining sanitation standards across food prep areas.

• Functionality: 48"W x 30"D stainless steel prep surface for versatile use
• Durability: 14 gauge 300 series stainless steel top resists corrosion and impact
• Ease of Maintenance: Rolled front edge simplifies cleaning and frontline safety
• Practical Fit: Open galvanized base with crossrails supports heavy loads
• Workflow Integration: Backsplash prevents spillage, speeding up cleaning routines

Ideal for kitchens requiring reliable high-volume prep stations with easy cleaning and robust construction.

Technical Specs of Eagle T3048GTE-BS Spec-Master® Series Work Table

The Eagle T3048GTE-BS features a 14 gauge, 300 series stainless steel top with a rolled front edge, measuring 48 inches in width, 30 inches in depth, and standing 39.63 inches high. Its open galvanized base incorporates side and rear crossrails for added strength and support. The unit's weight is 77 lbs, facilitating relatively straightforward installation despite its sturdy construction. This work table is powered by a 14-gauge stainless steel top mounted on galvanized legs with adjustable plastic bullet feet for stability on uneven floors. It is designed for food prep applications in commercial kitchens, with an operating temperature range suitable for standard culinary environments. The unit is NSF-listed, ensuring safety and sanitation compliance. Shipping typically occurs within 8-10 weeks, with a handling cost of $75.

• Dimensions: 48" W x 30" D x 39.63" H for ample workspace
• Construction: 14 gauge 300 series stainless steel top with rolled edge
• Base: Galvanized open frame with side and rear crossrails
• Legs: Four galvanized legs with adjustable plastic bullet feet
• Weight: 77 lbs for stable, sturdy support in busy kitchens
• Certification: NSF approved for food safety
• Shipping: Typically ships within 8-10 weeks; handling cost is $75

What is a commercial work table

A commercial work table is a durable, food-safe surface designed to withstand heavy daily use in foodservice establishments such as restaurants, cafeterias, and catering kitchens. Constructed primarily from stainless steel, these tables provide a sanitary, corrosion-resistant platform suitable for food prep, assembly, and packaging. The Eagle T3048GTE-BS work table, specifically, features a 300 series stainless steel top with a 4-1/2-inch backsplash, making it ideal for high-volume kitchen operations where hygiene, strength, and ease of cleaning are critical. Installed in commercial kitchens, it supports efficient workflows for food preparation tasks in moderate to high throughput environments, ensuring operational consistency and sanitation compliance.

Top Commercial Work Tables for Foodservice Operations

Built with high-quality stainless steel and designed for moderate workload foodservice environments, Eagle T3048GTE-BS work tables provide a reliable surface for food prep and assembly. Suitable for restaurant kitchens, catering facilities, and institutional kitchens, these tables support efficient restaurant-ready workflows with durable construction and practical features tailored to demanding commercial settings.

• Operation Type — suitable for full-service restaurants and cafeterias
• Kitchen Type — ideal for compact, high-capacity commercial kitchen spaces
• Foodservice Category — designed for food prep, assembly, and packaging
• Workload Qualifier — supports moderate throughput with robust construction
• Use Case — suited for meal assembly stations and prep lines

Why Choose Eagle T3048GTE-BS

Compared to similar stainless steel work tables, the Eagle T3048GTE-BS stands out with its open galvanized base for enhanced support and airflow, reinforced by a corrosion-resistant 14-gauge top designed for demanding environments. Its rolled front edge improves safety and ease of cleaning, while the adjustable plastic bullet feet aid in leveling installations. This model offers reliable performance, making it suitable for busy commercial kitchens seeking durable and sanitation-friendly equipment that streamlines workflow and enhances operational efficiency.

• Flexible open base design for better airflow and cleaning access
• Heavy-duty 14-gauge stainless steel with impact resistance
• Galvanized crossrails for added load support and stability
• Adjustable leveling feet adapt to uneven flooring
• Backsplash prevents spills, reducing cross-contamination risk