Eagle T3048EB 48 Inch Deluxe Series Work Table Galvanized Stainless Steel Top

The Eagle T3048EB Deluxe Series Work Table 48"W x 30"D with a 16/300 series stainless steel top is a professional-grade foodservice workstation designed for commercial kitchens requiring durable, efficient work surfaces. Featuring a robust 16-gauge stainless steel top with a rolled edge on the front and back, this table offers enhanced strength, hygiene, and ease of cleaning. Its galvanized base and adjustable galvanized undershelf provide corrosion resistance and customizable storage, making it suitable for high-demand food prep environments, including restaurants, catering operations, and institutional facilities. Its construction supports heavy-duty use while maintaining a streamlined profile for optimal workflow integration in busy commercial kitchens.

Top Eagle T3048EB Features

The Eagle T3048EB workstation combines a durable 16-gauge stainless steel surface with an open galvanized base and adjustable undershelf, allowing for flexible storage. Its rolled edges, heavy-duty construction, and NSF approval ensure sanitation and longevity in commercial kitchen settings, supporting food prep, assembly, and service tasks with ease. The inclusion of adjustable plastic bullet feet facilitates leveling on uneven floors, enhancing stability during intensive use.

• Heavy-duty 16-gauge stainless steel top provides superior durability and sanitation
• Galvanized adjustable undershelf offers customizable storage options
• Rolled edge on front & back facilitates cleanup and prevents injuries
• Four galvanized legs with adjustable plastic bullet feet enhance stability on uneven surfaces
• Open base with NSF compliance supports hygienic workflows and easy cleaning

Ideal for food prep, assembly stations, or catering applications requiring sturdy, hygienic work surfaces.

T3048EB Technical Specs

The Eagle T3048EB work table features a 48" width by 30" depth stainless steel top with a 16-gauge thickness from the 300 series, offering resistance to corrosion and temperature variations. The overall height is 36.13 inches, with a weight of 77 pounds for ease of installation and mobility. Its open galvanized base includes an adjustable undershelf, providing practical storage while maintaining structural integrity. The NSF certification underscores its suitability for sanitation standards in foodservice. Designed for open condiment prep environments, this work table supports moderate to high-volume tasks with a robust construction that withstands daily heavy use. The unit is shipped within a typical timeframe of 8-10 weeks and requires no special electrical or plumbing connections, making it straightforward for installation in various commercial kitchen layouts.

• Dimensions: 48" W x 30" D x 36.13" H
• Construction: 16-gauge 300 series stainless steel top, galvanized base
• Weight: 77 lbs for easy maneuverability and installation
• Finish: Satin stainless steel, NSF approved for sanitation
• Design features: Rolled edges, adjustable plastic bullet feet for stability
• Operating range: Suitable for food prep temperatures, easy to sanitize & clean

• Power requirements: No electrical connection needed
• Storage capacity: Adjustable galvanized undershelf
• Material safety: Food-grade stainless steel, easy to maintain
• Assembly: No additional tools required for setup
• Maintenance: Regular cleaning with mild detergent recommended
• Usage environment: Open kitchen prep lines and assembly areas

What is a commercial work table?

A commercial work table is a durable, stainless steel surface designed for food preparation, assembly, and general tasks in busy foodservice environments. The Eagle T3048EB features a 48-inch wide stainless steel top with a rolled edge, open galvanized base with adjustable undershelf, and NSF approval. It is commonly installed in restaurant kitchens, catering prep stations, and institutional facilities where hygiene, strength, and ease of cleaning are critical. Its construction supports moderate to high-volume workflows, making it a reliable component of commercial kitchen equipment setups for efficient and sanitary food handling.

Top stainless steel work tables for foodservice operators

Designed for moderate workloads in busy commercial kitchens, the Eagle T3048EB work table offers robust durability, corrosion resistance, and flexible storage, supporting efficient food prep and service workflows. Manufactured by Eagle, model T3048EB, it suits institutional and restaurant environments requiring reliable, hygienic work surfaces for high-volume food operations.

• Operation Type — suited for food prep and assembly lines
• Kitchen Setting — ideal for commercial kitchens and catering facilities
• Foodservice Category — suitable for institutional and restaurant use
• Workload Qualifier — supports moderate throughput daily
• Use Case — supports food preparation, organization, and assembly tasks

Why Choose Eagle T3048EB Deluxe Series Work Table

Compared to similar stainless steel work tables, the Eagle T3048EB enhances operational efficiency through its durable 16-gauge top and corrosion-resistant galvanized base with adjustable undershelf. Its open design facilitates easy cleaning and sanitation, while the rolled edges improve safety during use. The galvanization and NSF approval support long-term performance and compliance in high-demand commercial kitchens, making it a superior choice for essential foodservice workstations.

• Self-contained design with stable galvanized base and adjustable feet
• Superior 16-gauge stainless steel top withstands rigorous daily use
• Open base allows quick cleaning and efficient workflow integration
• Corrosion-resistant materials extend lifespan in moist environments
• Designed for moderate- to high-volume kitchen operations