The Eagle T3048B-2X Budget Series Work Table with a 48"W x 30"D 430 stainless steel top is a commercial-grade kitchen work surface designed for durable, hygienic food preparation environments. Featuring a reinforced open galvanized base with an adjustable galvanized undershelf, this work table provides reliable support for heavy-duty culinary tasks. Its 430 stainless steel top includes a rolled front and back edge for safety and ease of cleaning, making it ideal for busy commercial kitchens requiring sturdy, sanitary surfaces. The table’s precise dimensions and robust construction facilitate efficient workflow in foodservice settings such as restaurants, cafeterias, and catering operations.
Top Eagle T3048B-2X Features
The Eagle T3048B-2X work table offers a combination of durability and functional versatility tailored for commercial foodservice environments. Its galvanized legs with adjustable plastic feet ensure stability on uneven flooring, while the open undershelf maximizes storage capacity for tools, ingredients, and cookware. The 430 stainless steel top withstands heavy use and simplifies sanitation, supporting high-volume prep tasks and continuous operation. Designed for ease of maintenance and seamless integration into existing workflows, this table accommodates various foodservice needs in fast-paced kitchens.
- Heavy-duty galvanized legs with adjustable plastic feet for stability
- 430 stainless steel surface resists corrosion and simplifies cleaning
- Rolled edges promote safety and quick sanitation in busy kitchens
- Adjustable undershelf enhances storage and organization
- 48"W x 30"D dimensions support moderate workspace requirements
Suitable for food prep stations, bakery lines, and catering setups requiring reliable stainless steel work surfaces.
Eggle T3048B-2X Technical Specs
The Eagle T3048B-2X work table features a 48-inch width and 30-inch depth, constructed with a durable 430 stainless steel top and a galvanize base with open design that simplifies cleaning and maintenance. It weighs approximately 77 lbs, accommodating a maximum load suitable for high-volume food prep. The welded, rolled edge enhances its structural integrity while providing safety benefits. Its height of 36.13 inches allows ergonomic use in commercial kitchens. The table connects seamlessly to standard kitchen workflows, supporting 400 series stainless steel top durability and easy disassembly for cleaning or repairs. It is NSF certified for sanitation, with a flat splash height without backsplash, making it suitable for various food prep applications.
- Dimensions: 48" W x 30" D x 36.13" H
- Material: 430 stainless steel top with galvanized base
- Weight: 77 lbs for steady support during bustling operations
- Construction: Open base with adjustable undershelf
- Certification: NSF approved for sanitation compliance
- Maximum load capacity suitable for standard food prep tasks
- Rounded/bullnose edges for safety and cleaning efficiency
- Splash height: flat top for versatile workspace placement
- Electrical requirements: Not applicable
- Construction & finish: 430 stainless steel top, galvanized base
- Operating range: Suitable for standard kitchen temperatures
- Cleaning & maintenance: Wipe with mild detergents, disassemble for thorough cleaning
- Storage features: Adjustable undershelf for efficient organization
- Usage compatibility: Supports moderate to high-volume food prep
What is a commercial work table?
A commercial work table is a heavy-duty, stainless steel or metal surface designed specifically for foodservice environments to enable efficient, hygienic food preparation. These tables are typically constructed with durable materials such as stainless steel for corrosion resistance and ease of cleaning. Installed in restaurants, cafeterias, or catering kitchens like the Eagle T3048B-2X Budget Series Work Table, they provide a reliable platform for meal prep, ingredient assembly, and equipment placement. Best suited for moderate production levels, these tables support seamless workflow and sanitation standards essential for high-volume operations.
Top stainless steel work tables for moderate-volume foodservice operations
Premier for reliable support and hygiene in commercial kitchens, Eagle T3048B-2X work tables are built for durable performance in moderate-volume foodprep settings. The solid construction and functional design support consistent workflow in restaurant, cafeteria, or catering environments, ensuring operational efficiency without sacrificing sanitation. Eagle’s model is specifically suited for kitchens requiring sturdy, hygienic surfaces with adjustable storage options and a compact footprint.
- Moderate-volume operations — ideal for restaurant prep stations
- Commercial kitchen equipment — designed for durability and sanitation
- Foodservice category — supports hygienic, efficient food prep
- Workload qualifier — handles sustained, medium-duty use
- Use case — facilitates ingredient assembly and food prep tasks
Why Choose Eagle T3048B-2X?
The Eagle T3048B-2X Budget Series Work Table distinguishes itself with a robust galvanized frame combined with a resilient 430 stainless steel top, optimized for high durability and sanitation in commercial kitchens. Its open base design with adjustable undershelf ensures maximum storage flexibility, while the rolled-edged surface enhances safety and cleaning convenience. Built for consistent performance in busy environments, this work table offers an excellent balance of stability, hygiene, and ease of maintenance compared to similar models in the market.
- Compact footprint with open galvanized base for efficient workspace use
- Specialized for moderate to high-volume food prep tasks
- Designed with safety features like rounded/bullnose edges
- Supports quick sanitation and maintenance routines
- Built to withstand daily commercial kitchen demands
