Eagle T3036SEB-BS-1X 36 Inch Deluxe Work Table with Rolled Front Edge Stainless Steel

The Eagle T3036SEB-BS-1X Deluxe Series Work Table is a professional-grade stainless steel work surface designed for versatile use in commercial kitchens and foodservice environments. Measuring 36 inches in width and 30 inches in depth, it features a 16-gauge, 300 series stainless steel top with a rolled front edge and a 4-1/2-inch backsplash, enhancing durability and ease of cleaning while preventing spillage. Equipped with an adjustable 430 stainless steel undershelf with a marine edge, it offers customizable storage capacity for prep tools and supplies. The table’s open base includes four stainless steel legs with adjustable bullet feet, ensuring stability and level installation in high-use settings. This unit delivers a robust, corrosion-resistant solution ideal for food prep stations, line work, and intermediate staging in busy commercial kitchens.

Eagle T3036SEB-BS-1X Features

The Eagle T3036SEB-BS-1X Deluxe Series Work Table provides a durable stainless steel top with a rolled front edge for safety and hygiene, supported by an adjustable undershelf to maximize workspace organization. Its 16 gauge, 300 series stainless steel build ensures long-lasting performance in high-temperature, high-demand environments. Designed for easy cleaning and maintenance, the table features a rounded, bullnose edge and a splash-resistant backsplash. It supports multiple installation configurations with adjustable leveling feet, making it suitable for diverse commercial kitchen layouts and workflows.

• Robust 16-gauge stainless steel top with rolled edge
• Adjustable 430 stainless steel undershelf with marine edge
• Heavy-duty stainless steel legs with adjustable bullet feet
• Corrosion-resistant construction with simple maintenance routines
• Optimized for food prep and line use in high-volume settings

Ideal for food preparation, line stations, and staging areas in commercial kitchens.

Eagle T3036SEB-BS-1X Technical Specs

The Eagle T3036SEB-BS-1X work table features a stainless steel top constructed from 16-gauge, 300 series material, providing corrosion resistance and stability in demanding environments. The unit operates with a splash height of 4-1/2 inches backsplash and overall dimensions of 36 inches wide by 30 inches deep, with a height of 39.63 inches. Its open base includes four stainless steel legs mounted on adjustable bullet feet for precise leveling. The work table weighs 62 pounds, facilitating relocation and installation. It requires no electrical or plumbing connections, making it suitable for versatile placement. The stainless steel surfaces support food-safe cleaning routines, ensuring hygiene compliance. Its construction withstands operating temperatures up to standard kitchen conditions, supporting various food preparation tasks with ease. The unit’s dimensions, weight, and construction exceed expectations for durability and functionality in busy commercial settings.

• Dimensions: 36" W x 30" D x 39.63" H
• Material: 16-gauge, 300 series stainless steel top and legs
• Weight: 62 lbs
• Backsplash: 4-1/2" high
• Construction: Open base with adjustable bullet feet
• Operating Range: Designed for typical commercial kitchen conditions
• Cleaning Method: Non-porous, easy-to-wipe stainless steel surface
• Compliance: Food-safe, corrosion resistant
• Compatibility: Suitable for use with various prep equipment and staging needs

What is a commercial work table

A commercial work table is a durable, stainless steel surface designed for food preparation and processing in professional foodservice environments. The Eagle T3036SEB-BS-1X model features a 16-gauge 300 series stainless steel top with a rolled edge and backsplash, providing a hygienic, easy-to-clean surface ideal for high-volume use. Installed in prep stations and line configurations, it supports efficient workflow and accommodates heavy-duty tasks in busy kitchens, including restaurants, cafeterias, and catering facilities. Its open base with adjustable legs allows flexible placement, making it suitable for continuous sanitation and operational demands.

Top stainless steel work tables for high-volume foodservice settings

Constructed by Eagle, the T3036SEB-BS-1X is a professional-grade stainless steel work table designed for moderate throughput kitchens. The durable 16-gauge top with rounded edges ensures safety and hygiene, while the adjustable undershelf provides essential storage. Perfect for prep stations and food staging, this commercial kitchen equipment supports efficient, sanitation-compliant workflows. Eagle’s reputation for quality hardware guarantees a reliable, restaurant-ready solution for busy culinary environments.

• Suitable for moderate throughput in busy kitchens
• Designed for commercial food prep and line use
• Built with durable 16-gauge, 300 series stainless steel
• Fits tight spaces with a compact footprint
• Reliable open base with adjustable leveling feet

Why Choose Eagle T3036SEB-BS-1X?

Why choose the Eagle T3036SEB-BS-1X Deluxe Series Work Table over similar models lies in its robust construction with high-quality stainless steel, versatile adjustable undershelf, and user-friendly design features. Its corrosion-resistant surfaces and rounded edges enhance sanitation and safety, making it a reliable addition to any commercial kitchen. The open base design facilitates flexible installation while maintaining stability, ensuring long-term operational efficiency.

• Enhanced durability with 16-gauge stainless steel construction
• Versatile open base with adjustable feet for leveling
• Corrosion-resistant surfaces ideal for high-temperature environments
• Optimized for food prep stations and staging areas
• Compact footprint supports efficient kitchen layouts