Eagle T3036GTE-BS 36 Inch Work Table with 4-1/2 Inch Backsplash Stainless Steel

The Eagle T3036GTE-BS Spec-Master® Series Work Table is a commercial-grade stainless steel work surface designed for precision, durability, and ease of maintenance within professional foodservice environments. Measuring 36 inches in width and 30 inches in depth with a 4-1/2-inch backsplash, this model features a 14-gauge 300 series stainless steel top with a rolled front edge, making it well-suited for food prep and assembly stations. Equipped with a galvanized base and tubing, including side and rear crossrails, the unit provides structural stability and supports heavy workloads. Its open base with adjustable plastic bullet feet facilitates sanitation and leveling, making it an ideal choice for busy kitchens requiring reliable, long-lasting work surfaces for food handling and preparation tasks.

Top Eagle T3036GTE-BS Spec-Master® Series Work Table Features

The Eagle T3036GTE-BS work table caters to commercial foodservice operators needing robust prep stations with superior corrosion resistance. Its 14-gauge stainless steel top supports heavy-duty use while maintaining easy-to-clean surfaces. The gusset system enhances load capacity, and galvanized crossrails prevent flexing during intensive operations. Primarily designed for high-volume prep lines, the table simplifies workflow integration with its seamless construction and adjustable feet for perfect leveling, ensuring stability on uneven floors.

• Functionality: Supports heavy food prep with durable 14-gauge stainless steel top
• Material Durability: Galvanized steel base resists corrosion in commercial kitchens
• Ease of Maintenance: Seamless top with rolled front edge simplifies cleaning
• Use Case: Fits in busy kitchens for prep, assembly, and staging tasks
• Workflow Benefit: Adjustable feet allow quick leveling for stable operation

Ideal for professional food prep and kitchen workflow efficiency

Eagle T3036GTE-BS Technical Specs

The Eagle T3036GTE-BS work table features a 36" width and 30" depth with a 4-1/2" high backsplash, constructed from a 14-gauge 300 series stainless steel top that provides high durability and corrosion resistance. The open galvanized base includes side and rear crossrails for added stability and supports four galvanized legs with adjustable plastic bullet feet, facilitating secure leveling on uneven surfaces. Its overall height is 39.63 inches, and it weighs approximately 62 lbs, making it sizable yet manageable for installation. The unit is NSF certified, ensuring compliance with sanitation standards suitable for commercial foodservice applications. It is designed for high-use settings, accommodating prep, assembly, and staging workflows in busy kitchens.

• Electrical Requirements: Not applicable
• Construction & Finish: 14-gauge stainless steel top with galvanized base
• Dimensions: 36\"W x 30\"D x 39.63\"H
• Weight: 62 lbs
• Material Safety & Compatibility: Food-safe stainless steel, easy to clean
• Cleaning & Maintenance: Seamless top, disassembly for sanitation
• Usage Compatibility: Supports moderate to heavy kitchen use
• Installation: Leveling with adjustable plastic bullet feet, straightforward setup

What is a commercial work table?

A commercial work table is a heavy-duty stainless steel surface designed for food preparation, assembly, and staging tasks in professional kitchen environments. The Eagle T3036GTE-BS features a 14-gauge stainless steel top with a backsplash, galvanized base with crossrails, and adjustable feet, making it ideal for high-volume foodservice settings such as restaurants, cafeterias, and catering operations. Its durable construction and NSF certification support rigorous sanitation and operational demands for mid-volume kitchen workflows.

Top stainless steel work tables for foodservice operations

Built with industrial-grade stainless steel, the Eagle T3036GTE-BS supports efficient, hygienic food prep in commercial kitchens, designed for mid-volume workflows. Its durable construction ensures longevity and sanitation, ideal for busy restaurant and cafeteria environments. The model's sturdy design and precise dimensions optimize workspace functionality and workflow organization in professional foodservice settings.

• Operation Type — Moderate-volume food prep stations
• Kitchen Setting — Compact commercial kitchens and prep areas
• Foodservice Category — Restaurant, cafeteria, and catering environments
• Workload Qualifier — Supports sustained use for high-volume tasks
• Use Case — Food assembly, staging, and prep tasks with efficiency

Why Choose Eagle T3036GTE-BS

Compared to standard work tables, the Eagle T3036GTE-BS offers superior corrosion-resistant stainless steel, a sturdy galvanized base with gusset support, and a functional backsplash for splashes. Its open frame design with adjustable feet ensures stability on uneven floors, promoting a safer, cleaner workspace. Engineered for durability and quick sanitation, it enhances operational efficiency beyond basic commercial kitchen equipment.

• Compact footprint optimizes limited kitchen space
• Heavy-duty 14-gauge stainless steel enhances longevity and hygiene
• Galvanized base reduces corrosion in high-moisture environments
• Adjustable plastic feet facilitate precise leveling
• Seamless design simplifies cleaning and maintenance