The Eagle T3036B Budget Series Work Table is a commercial-grade stainless steel work surface designed for dependable functionality in busy foodservice environments. Crafted with a 430 stainless steel top featuring a rolled edge on the front and back, this 36-inch-wide by 30-inch-deep table offers durability and ease of maintenance. Its galvanneal base with adjustable galvanized undershelf and four galvanized legs with adjustable plastic bullet feet ensures stability and customizable height, making it suitable for various kitchen configurations and workflows. This NSF-listed work table emphasizes corrosion resistance, sanitary surface integrity, and commercial longevity, ideal for food prep stations, catering, or bakery operations requiring robust, hygienic surfaces.
Top Eagle T3036B Features
The Eagle T3036B work table features a 430 stainless steel top, providing corrosion resistance and ease of cleaning critical for food preparation. Its adjustable galvanized undershelf supports efficient storage while maintaining workspace clearance. With four galvanized legs fitted with adjustable plastic bullet feet, it ensures stability on uneven floors. The rolled edge design improves safety and containment, while its NSF listing guarantees commercial sanitation standards. This model supports moderate workloads in bustling kitchens, accommodating prep, assembly, or service functions with a professional-grade build. It is engineered for durability, ease of maintenance, and seamless integration into high-traffic foodservice settings.
- 430 stainless steel top: durable, corrosion-resistant surface ideal for food prep
- Adjustable galvanized undershelf: scalable storage for kitchen essentials and tools
- Galvanized frame with adjustable legs: robust support with stability on uneven floors
- Rolled edge design: enhances safety and prevents spills during work
- NSF-listed construction: compliant with sanitation standards for commercial kitchens
Suitable for food prep stations, catering, or bakery environments requiring a reliable work surface.
eagle T3036B Technical Specs
The Eagle T3036B work table measures 36 inches wide by 30 inches deep with a height of 36.13 inches, combining a sturdy galvanized base with a 430 series stainless steel top of unspecified gauge. This open frame design includes an adjustable galvanized undershelf for flexible storage solutions and four galvanized legs with adjustable plastic bullet feet, providing stability on uneven flooring. The table’s surface is finished with a rolled edge on front and back—enhancing safety and containment—while its construction ensures corrosion resistance and ease of cleaning. Weighing approximately 62 lbs, this model is built for frequent use in commercial kitchens demanding hygienic surfaces. The NSF listing affirms its compliance with sanitation standards for food preparation areas.
- Dimensions: 36"W x 30"D x 36.13"H for optimal workspace and storage
- Material: 430 stainless steel top with galvanized base
- Construction: Open base with adjustable undershelf and galvanized legs
- Weight: 62 lbs for portability and stability
- Certification: NSF listed for food safety and sanitation
- Mounting/Installation: Freestanding with adjustable feet for leveling
What is a commercial work table?
A commercial work table is a heavy-duty fixture designed for foodservice environments to provide a durable, sanitary surface for food preparation, assembly, and storage. Typically constructed with stainless steel for ease of cleaning and resistance to corrosion, these tables often feature sturdy legs, adjustable height, and optional undershelves for efficient workspace organization. The Eagle T3036B Budget Series Work Table exemplifies this category, offering reliable performance and flexible storage. Used in kitchens, bakeries, or catering operations, it supports high-volume prep tasks with a focus on sanitation and durability.
Top work tables for foodservice environments
Built for moderate workload kitchens, the Eagle T3036B is a commercial work surface emphasizing strength, hygiene, and ease of maintenance. Its 430 stainless steel top ensures long-lasting performance in busy food prep areas, and its adjustable undershelf facilitates efficient storage. The compact footprint makes it suitable for various kitchen layouts, supporting prep, assembly, or service functions with durable galvanized structural components. Eagle T3036B work tables are ideal for restaurant, cafe, or catering settings requiring reliable, hygienic work surfaces for daily operations.
- Operation Type — moderate-volume restaurant prep
- Kitchen Setting — compact commercial kitchens
- Foodservice Category — food prep and assembly stations
- Workload Qualifier — medium operational throughput
- Use Case — meal prep, ingredient assembly, or station support
Why Choose Eagle T3036B Budget Series Work Table
Designed for dependable performance in demanding foodservice environments, the Eagle T3036B sets itself apart with a resilient 430 stainless steel top, an open galvanized base with adjustable undershelf, and a rolled safety-edged surface. Its NSF listing ensures sanitation compliance, while its galvanneal frame guarantees corrosion resistance. The adjustable feet facilitate precise leveling, supporting stable operation on uneven floors. Compared to competitor models, this work table offers a compact footprint with a simple, durable construction tailored for efficient, hygienic food prep in busy kitchens, catering stations, or bakery setups.
- Compact footprint: suitable for small or crowded kitchen layouts
- Self-contained design: no additional plumbing or electrical requirements
- Corrosion-resistant stainless steel: long-lasting surface for food safety
- Adjustable leveling feet: stability on uneven flooring
- Budget-friendly yet durable: cost-effective with robust construction