Eagle T3030SB-X 30 Inch Budget Series Work Table with Undershelf Stainless Steel

The Eagle T3030SB-X Budget Series Work Table with a 30"W x 30"D 430 stainless steel top is a commercial-grade workstation designed for foodservice environments requiring durable and hygienic surfaces. This open base work table features a robust 430 series stainless steel top with a rolled edge on the front and back, providing superior resistance to nicks and corrosion. Its adjustable stainless steel undershelf with marine edge, coupled with the Uni-Lok® gusset system, enhances stability and load capacity, making it suitable for food prep, assembly, or storage in busy kitchens or catering operations. The unit's dimensions of 30 inches wide by 30 inches deep and a height of 36.13 inches allow for ergonomic workflow and versatility in compact spaces, with a weight of 55 lbs designed for easy installation and repositioning.

Top Eagle T3030SB-X Features

The Eagle T3030SB-X work table provides a high-performance stainless steel surface suitable for heavy-duty use, with a durable 430 stainless steel top featuring rolled edges for safety and ease of cleaning. Its adjustable undershelf offers additional storage and can be customized for different workflow needs, while stainless steel legs with adjustable bullet feet ensure stability on uneven floors. Designed for quick maintenance, the unit supports routine cleaning with simple disassembly, perfect for moderate-volume food prep and sanitation-focused environments.

• Efficient workspace with precise 30"W x 30"D dimensions
• Constructed with corrosion-resistant 430 stainless steel top
• Adjustable stainless steel undershelf enhances storage flexibility
• Marine edge on undershelf prevents items from falling
• Four stainless steel legs with adjustable bullet feet for stability

Ideal for food prep stations, assembly lines, and versatile kitchen applications requiring durable surfaces and flexible storage.

Model T3030SB-X Technical Specs

The Eagle T3030SB-X work table features a sturdy stainless steel base with a 430 series top, measuring 30 inches in width, 30 inches in depth, and standing at 36.13 inches high. It includes four stainless steel legs with adjustable bullet feet for uneven surfaces and a built-in adjustable undershelf with a marine edge for additional storage. The top is designed with a rolled edge for safety and cleaning efficiency, with a weight of 55 pounds for mobility and installation ease. The unit is intended for moderate-duty foodservice operations, with a focus on hygiene, durability, and operational flexibility. No electrical requirements or ventilation connections are necessary, simplifying setup and maintenance.

• Dimensions: 30" W x 30" D x 36.13" H
• Material: 430 stainless steel top, stainless steel base
• Weight: 55 lbs
• Construction: Open base with adjustable undershelf
• Edges: Rolled/bullnose on front & back
• Footing: Adjustable bullet feet for uneven floors

• Electrical Compatibility: None required
• Installation Clearance: Adequate airflow around legs
• Cleaning: Easy filter access, routine wipe-down
• Usage Environment: Food prep, storage, assembly in commercial kitchens
• Weight and Portability: 55 lbs for mobility and repositioning

What is a commercial work table?

A commercial work table is a durable, food-safe surface designed for various tasks within foodservice environments, including prep, assembly, or storage. The top material typically features high-grade stainless steel, such as the 430 series, for corrosion resistance and ease of cleaning. These tables are installed in kitchens, catering facilities, and prep stations, providing a robust platform that supports high-volume daily activity. The Eagle T3030SB-X Budget Series Work Table exemplifies this with its stainless steel top, adjustable undershelf, and open base design, making it suitable for mid-volume foodservice operations needing reliable, versatile workspace solutions.

Top stainless steel work tables for moderate-volume foodservice settings

Built with sturdy stainless steel surfaces and flexible storage options, these commercial kitchen equipment pieces support efficient food prep and assembly in spaces like cafes, catering, and institutional kitchens. The Eagle T3030SB-X model from Eagle Group, with its precise dimensions and durable construction, offers reliable performance and ease of maintenance in moderate-throughput environments, ensuring operational flow and sanitation standards are met with ease.

• Moderate-volume operation suited for busy commercial kitchens
• Compact footprint ideal for tight or multi-use spaces
• Fully stainless steel construction ensures durability and sanitation
• Adjustable undershelf for versatile storage solutions
• Designed for easy cleaning and operator convenience

Why Choose Eagle T3030SB-X Budget Series Work Table

Compared to similar stainless steel work tables, the Eagle T3030SB-X offers a robust 430 stainless steel top with rolled edges, enhancing durability and safety. Its open design features a Marine edge undershelf, improving storage capacity and stability without unnecessary bulk, while the adjustable bullet feet allow precise leveling on uneven floors. This model's straightforward installation, maintenance-friendly structure, and reliable performance simplify daily operations in commercial kitchens, delivering a balance of quality and practical functionality.

• Designed with corrosion-resistant 430 stainless steel for longevity
• Open base with adjustable undershelf for versatile storage
• Reinforced with Uni-Lok® gusset system for added stability
• Lightweight at 55 lbs for quick repositioning and setup
• Minimal maintenance with easy wipe-clean surfaces