Eagle T3030SB 30 Inch Work Table Adjustable Undershelf Stainless Steel Top

The Eagle T3030SB Budget Series Work Table is a commercial-grade stainless steel work surface designed for precision, durability, and versatile use in foodservice environments. Measuring 30 inches wide by 30 inches deep, it features a 430 stainless steel top with a rolled front and back edge for safety and cleaning efficiency. The table's open stainless steel base includes an adjustable undershelf with marine edge, providing sturdy storage for kitchen tools or ingredients. Built for moderate workloads, this work table offers a practical solution for preparing, assembling, or shipping tasks in restaurants, cafeterias, or catering facilities, combining functional efficiency with robust construction.

Top Eagle T3030SB Budget Series Work Table 30"W X 30"D Features

The Eagle T3030SB work table is engineered for reliable performance in foodservice operations, featuring a corrosion-resistant 430 stainless steel top with rolled edges. Its adjustable stainless steel undershelf enhances storage flexibility, while marine edges provide durability against spills. The four stainless steel legs with adjustable bullet feet ensure stable leveling. Its NSF-certified design simplifies cleaning and sanitation, suitable for moderate-volume kitchen workflows where hygiene and strength are priorities.

• Corrosion-resistant 430 stainless steel top ensures longevity under heavy use
• Adjustable stainless steel undershelf facilitates versatile storage and workflow
• Rolled edges on front & back promote safety and ease of cleaning
• Four stainless steel legs with adjustable bullet feet provide stability on uneven floors
• NSF-certified design supports sanitation and maintenance in commercial kitchens

Ideal for moderate-volume food prep and assembly tasks in restaurant or cafeteria settings

Eagle T3030SB Model Specifications

The Eagle T3030SB work table features a 430 stainless steel top with a gauge unspecified for durability, measuring 30 inches in width, 30 inches in depth, and standing at a height of 36.13 inches. Its open base with an adjustable stainless steel undershelf supports moderate workloads, offering a total weight of 55 lbs. The construction incorporates a stainless steel base with a rounded/bullnose edge profile that enhances safety and durability. This model complies with NSF standards, ensuring it meets hygiene and sanitation requirements for professional foodservice environments. The unit is designed for easy disassembly and maintenance, with adjustable bullet feet for leveling on uneven surfaces. Dimensions provide compatibility with standard commercial kitchen setups, and its robust materials withstand daily cleaning routines and heavy use.

• Dimensions: 30" W x 30" D x 36.13" H
• Weight: 55 lbs
• Material: 430 stainless steel top and base
• Construction: Open base with adjustable undershelf
• Finish: Satin stainless steel with rolled edges
• Legs & Feet: 4 stainless steel legs with adjustable bullet feet for stability

• Electrical Requirements: Not applicable
• Cleaning & Maintenance: Disassembly for cleaning, compatible with standard stainless steel cleaning routines
• Installation: Requires minimal clearance for leveling and cleaning access
• Compatibility: Suitable for use with standard kitchen tools and prep equipment
• Durability: Designed to withstand daily sanitation and moderate wear in commercial kitchens

What is a commercial work table?

A commercial work table is a heavy-duty surface designed for food prep, assembly, or storage in professional kitchen environments. Typically constructed from stainless steel for durability, these tables are installed in restaurants, cafeterias, or catering kitchens. The Eagle T3030SB Budget Series Work Table features a stainless steel top with rolled edges, an adjustable undershelf, and corrosion-resistant materials, making it suitable for moderate workloads. Its design supports efficient workflow and sanitation standards, making it ideal for foodservice operations requiring reliable, easy-to-maintain surfaces for prep and organization.

Top Work Tables for Moderate-Volume Foodservice Settings

Constructed by Eagle, the T3030SB Budget Series Work Table offers a durable, versatile platform for moderate-volume restaurant and cafeteria operations. Built with stainless steel for corrosion resistance and easy sanitation, it provides stability and flexible storage. Perfect for prep stations, assembly lines, or storage in commercial kitchens that require reliable and efficient surfaces for daily use.

• Workstation — suited for moderate-volume food prep in kitchens
• Commercial Kitchen — ideal for compact foodservice spaces
• Food Preparation — supports assembly, ordering, and staging tasks
• Moderate Workload — designed for steady, daily operational use
• Assembly Use — facilitates food packing, ingredient staging, and setup

Why Choose Eagle T3030SB Budget Series Work Table

Comparatively designed for durability and practicality, the Eagle T3030SB work table stands out with its robust 430 stainless steel construction, adjustable undershelf, and NSF certification. Its layout provides a stable, easy-to-clean surface optimized for food safety, workflow efficiency, and long-term usage. Built for moderate-volume foodservice settings, it exceeds the performance of similar models by combining solid construction with flexible storage options and straightforward maintenance.

• Compact footprint for efficient use of kitchen space
• Self-contained open base promotes airflow and ease of cleaning
• Adjustable undershelf enhances storage and flexibility
• Rolled edges improve safety and hygiene standards
• Designed for reliable performance in moderate-capacity operations