Eagle T3030GTEM-BS 30 Inch Work Table 14 Gauge Stainless Steel Top with Backsplash

The Eagle T3030GTEM-BS Spec-Master® Marine Series Work Table is a robust, commercial-grade stainless steel workstation designed for intensive foodservice environments. Measuring 30 inches in width and depth, this unit features a 14-gauge 300 series stainless steel top with a box marine edge on the front and sides, providing durability and a seamless surface for food prep. Its 4-1/2-inch backsplash enhances safety by containing spills, while galvanized crossrails and four adjustable plastic bullet feet ensure stability and easy leveling on uneven floors. The integrated Uni-Lok® gusset system guarantees structural integrity, making it suitable for high-demand kitchens where durability and functionality are paramount. This work table combines technical precision with practical design, ideal for commercial food prep stations and heavy-use applications.

Top Eagle T3030GTEM-BS Features

The Eagle T3030GTEM-BS marine work table offers a durable stainless steel surface engineered for demanding foodservice tasks, with a box marine edge for spill containment. Its galvanized base and adjustable legs facilitate installation stability, while the 14/300 series stainless steel top ensures corrosion resistance in marine or wet environments. Designed for easy cleaning and maintenance, this work table supports efficient workflow in kitchen settings with medium throughput. Its robust construction supports various preparation activities, making it an essential component in commercial kitchens.

• Corrosion-resistant 14/300 series stainless steel top for longevity
• Galvanized base with adjustable plastic feet enhances stability
• Box marine edge prevents spills from spreading on work surface
• Structural gusset system provides superior durability under heavy use
• Designed for easy cleaning and maintenance in wet environments

Ideal for high-traffic commercial kitchens, food prep stations, and wet areas requiring sturdy, corrosion-resistant surfaces.

Product T3030GTEM-BS Technical Specs

The Eagle T3030GTEM-BS work table features a 14-gauge, 300 series stainless steel top that offers exceptional corrosion resistance and durability suitable for marine and wet environments. Its overall dimensions are 30 inches wide by 30 inches deep with a height of approximately 39.63 inches. The unit weighs 55 lbs, including galvanized crossrails and adjustable plastic bullet feet for stability. It operates without electrical requirements, relying on its solid stainless steel construction for food safety and ease of cleaning. The open base design with side and rear crossrails facilitates versatile use and additional storage if needed. The unit’s construction supports medium workloads typical in busy commercial kitchens, food prep areas, and wet processing stations.

• Dimensions: 30"W x 30"D x 39.63"H
• Weight: 55 lbs
• Construction: 14-gauge 300 series stainless steel top, galvanized base
• Finish: Stainless steel with marine edge
• Operating range: Suitable for wet environments, high-impact use
• Food safety: Crafted from compliant, cleaning-friendly stainless steel
• Installation: Easy to level with adjustable plastic bullet feet, no electrical hookup required

• Electrical Requirements: None
• Cooling Method: Not applicable
• Refrigeration Type: Not applicable
• Support for medium workload operations in wet or marine environments
• Cleaning & Maintenance: Stainless steel surface ideal for wipe-down cleaning, minimal upkeep required
• Surface finish: 14-gauge stainless steel with box marine edge for spill containment

What is a commercial work table?

A commercial work table is a heavy-duty, industrial-grade surface designed for food preparation and processing in professional kitchens. It typically features durable materials such as stainless steel for corrosion resistance, ease of cleaning, and longevity. The Eagle T3030GTEM-BS work table, with its marine-grade stainless steel top and marine edge, is optimized for wet environments and high-intensity use. Installed in food prep stations, it provides a stable, hygienic platform ideal for medium-volume kitchen operations, including seafood processing or wet prep stations, and supports efficient workflows for busy culinary environments.

Top stainless steel work tables for medium-volume foodservice environments

Constructed for durability and corrosion resistance, Eagle T3030GTEM-BS marine work tables facilitate efficient, safe food prep in wet or marine conditions, suitable for medium-use kitchens and prep stations.

• Operation Type — medium-volume commercial kitchen environments
• Kitchen Type — wet prep stations, seafood processing areas
• Foodservice Category — stainless steel prep work stations
• Workload Qualifier — moderate throughput in demanding settings
• Use Case — efficient food preparation and spill containment

Why Choose Eagle T3030GTEM-BS?

Designed with durable 14-gauge stainless steel and marine-grade features, the Eagle T3030GTEM-BS stands out for its corrosion resistance, structural stability, and suitability for wet environments. Its marine edge and galvanized base ensure longevity and easy maintenance in demanding kitchen conditions, enhancing operational efficiency and sanitation beyond standard stainless steel work tables.

• Compact footprint with marine-grade stainless steel surface
• Galvanized base with adjustable leveling for uneven floors
• Marine edge prevents spill spread, simplifying cleanup
• Structural gussets provide maximum stability during intensive use
• Ideal for wet, marine, or high-humidity kitchen environments