Eagle T3030GTEB 30 Inch Deluxe Work Table 16 Gauge Stainless Steel Top with Rolled Edges

The Eagle T3030GTEB Deluxe Series Work Table is a commercial-grade stainless steel workspace designed for precise and durable foodservice applications. Featuring a 16-gauge 300 Series stainless steel top measuring 30 inches in width and 30 inches in depth, this work table provides a sturdy, corrosion-resistant surface suitable for high-traffic kitchens and prep stations. Its open galvanized base with side and rear crossrails enhances structural integrity, while the rolled edges on the front and back improve safety and ease of cleaning. Engineered for industrial environments, the T3030GTEB is ideal for culinary, bakery, and catering operations requiring reliable, sanitation-friendly work platforms with smooth integration into existing kitchen workflows.

Top Eagle T3030GTEB Features

The Eagle T3030GTEB Deluxe Series Work Table offers a heavy-duty stainless steel top with rolled edges, providing a hygienic and easy-to-clean surface. The galvanized crossrails ensure enhanced stability and rust resistance, supporting moderate workload demands in bustling commercial kitchens. Its four galvanized legs with adjustable plastic bullet feet facilitate leveling on uneven flooring, simplifying maintenance. Designed for versatile integration, this work table supports various prep tasks and fixture attachments, promoting workflow efficiency across foodservice environments. Its NSF listing underscores its suitability for sanitation standards prevalent in commercial food operations.

• Robust 16-gauge stainless steel top supports demanding culinary prep
• Galvanized base with crossrails withstands constant commercial use
• Adjustable plastic feet simplify installation on uneven floors
• Rolled edges promote safety and effortless cleaning
• Open base design allows easy access and versatile workspace setup

Ideal for moderate-volume food prep and kitchen station organization in hospitality settings

Eagle T3030GTEB Technical Specs

The Eagle T3030GTEB Deluxe Work Table is built with a 16-gauge 300 series stainless steel top, ensuring durability and corrosion resistance for demanding culinary environments. Its dimensions of 30 inches in width and 30 inches in depth make it suitable for compact yet functional workspace setups. The open galvanized base structure includes side and rear crossrails for added stability, with a total weight of approximately 55 pounds. Operating at standard commercial kitchen conditions, the table features a flat splash top suitable for various prep activities and supports an operating height of 35.13 inches. The NSF certification confirms its compliance with sanitation standards, and its construction is optimized for ease of cleaning and maintenance. The unit measures 30 inches wide, 30 inches deep, and 35.13 inches high, with a weight of 55 pounds, ensuring robust performance while being manageable for installation and repositioning.

• Voltage: standard 120V household wiring or as specified
• Construction: 16 gauge, 300 series stainless steel top with galvanized base
• Dimensions: 30" W x 30" D x 35.13" H
• Weight: 55 pounds for optimal portability and stability
• Material finish: NSF-rated stainless steel with rounded/bullnose edges
• Support Features: open base with side and rear galvanized crossrails
• Legs: four galvanized with adjustable plastic bullet feet for leveling
• Operating Temperature Range: suitable for standard kitchen environments

What is a commercial work table

A commercial work table is a sturdy, kitchen-approved surface designed specifically for food preparation, equipped with high-grade materials and structural features to withstand demanding culinary tasks. The Eagle T3030GTEB Deluxe Series Work Table exemplifies these standards, combining a durable 300 Series stainless steel top with a galvanized base optimized for stability and longevity. These tables are commonly installed in bustling kitchens, prep stations, and catering environments, supporting efficient workflow and sanitation requirements. The T3030GTEB’s features make it ideal for medium-volume foodservice operations where durability and ease of maintenance are critical for operational success.

Top stainless steel work tables for restaurant and catering operations

Designed for reliable support in commercial kitchens, the Eagle T3030GTEB provides a durable and corrosion-resistant surface suitable for moderate throughput environments. With a robust construction, NSF certification, and ergonomic features, it excels in prep stations, bakery setups, and food processing areas. The compact footprint ensures seamless integration into diverse kitchen layouts while supporting efficient workflow and sanitation standards. Eagle’s T3030GTEB is tailored for foodservice settings requiring lasting performance and versatile functionality in a workspace-focused design.

• Operation type — versatile prep and workstation setup
• Kitchen type — compact commercial kitchens and bakery stations
• Foodservice category — small to medium-volume restaurants and catered events
• Workload qualifier — moderate throughput support
• Use case — essential prep surface for daily food handling

Why Choose Eagle T3030GTEB

The Eagle T3030GTEB Deluxe Series Work Table combines a resilient stainless steel top with galvanized framing, offering a professional, restaurant-ready solution that emphasizes durability and workflow efficiency. Its open base design facilitates versatile workspace customization, while the rolled edges promote safety and ease of cleaning. This model’s structural features surpass competing units with enhanced stability and corrosion resistance, making it a reliable choice for busy commercial kitchens with high sanitary standards.

• Self-contained design simplifies installation for diverse kitchen layouts
• Heavy-duty 16-gauge stainless top resists dents and stains
• Galvanized durability supports long-term restaurant use
• Adjustable leveling feet ensure stability on uneven floors
• Compact 30"W x 30"D size optimizes workspace utilization