The Eagle T3024GS Griddle/Equipment Stand is a robust commercial kitchen component designed for countertop cooking applications. Featuring a durable 16-gauge stainless steel top measuring 24-3/8 inches wide by 30-3/8 inches deep, it provides a stable surface for griddles and other equipment. The stand's open galvanized base includes an adjustable undershelf, supporting up to 1,000 lbs, and incorporates a Uni-Lok® gusset system for added stability. The unit is constructed with four galvanized legs, each fitted with adjustable white metal feet for precise leveling, ensuring consistent workflow in high-demand foodservice environments. This equipment stand is ideal for busy restaurant kitchens, food trucks, and institutional cafeterias that require reliable, heavy-duty support for countertop appliances and cooking surfaces.
Top Eagle T3024GS Features
The Eagle T3024GS equipment stand offers a high-capacity, stainless steel top designed for durability and ease of maintenance. Its open base configuration maximizes accessibility and airflow beneath equipment, simplifying cleaning routines. The galvanized undershelf provides additional storage space, supporting moderate workloads typical in commercial prep stations. The 1-1/4” up-turn on sides and rear acts as a splash guard, facilitating safe and efficient operations. Built for ergonomic use, this stand's adjustable legs ensure stability on uneven floors, making it suitable for demanding foodservice setups.
- Heavy-duty 16-gauge stainless steel top enhances durability
- Open galvanized base with adjustable undershelf for versatile storage
- Galvanized legs with adjustable white metal feet for stability
- Supports load capacities up to 1,000 lbs for high-volume equipment
- 1-1/4” splash guard on sides and rear prevents spills and splashes
Designed for moderate-volume food preparation environments requiring sturdy equipment support.
Eagle T3024GS Technical Specs
The Eagle T3024GS equipment stand is engineered with commercial-grade materials, featuring a 16-gauge stainless steel top that resists corrosion and simplifies cleaning. Its overall dimensions measure 24-3/8 inches in width, 30-3/8 inches in depth, and 25-1/4 inches in height, with a shipping weight of 54 lbs. The open galvanized base includes an adjustable undershelf, offering stable support and additional storage. The stand’s design accommodates a load capacity of 1,000 lbs, making it suitable for supporting heavy equipment in high-use foodservice operations. Its construction ensures safe, sanitary operation with minimal maintenance required. The stand is NSF listed, supporting food safety standards, and features adjustable galvanized legs for precise leveling. It is intended for use in busy kitchens, food trucks, or prep stations that demand reliable, space-efficient support. The unit's dimensions allow for flexible installation in a variety of commercial settings.
- Dimension: 24-3/8" W x 30-3/8" D x 25-1/4" H
- Material: 16-gauge stainless steel top with galvanized base
- Weight: 54 lbs (product weight), supportive of 1,000 lbs load capacity
- Finish: Stainless steel, NSF listed for food safety
- Adjustability: Galvanized legs with adjustable white metal feet
- Construction: Open base with galvanized undershelf, 1-1/4" splash guard
What is a commercial equipment stand used for
A commercial equipment stand is a heavy-duty support structure designed for supporting countertop appliances, griddles, or other foodservice equipment in professional kitchens. These stands feature durable materials like stainless steel and galvanized steel, providing stability and sanitation. The Eagle T3024GS is installed in prep areas, supporting daily kitchen tasks for restaurants, cafeterias, and catering operations. Its technical design emphasizes high load capacity, ease of cleaning, and ergonomic configuration, making it ideal for moderate-volume foodservice settings requiring reliable equipment staging and storage.
Top Equipment Stands for Moderate-Volume Foodservice Settings
Constructed by Eagle, the T3024GS model offers durable, NSF-listed stainless steel support solutions for commercial kitchens. Designed for moderate workloads, it is ideal for supporting countertop appliances, ensuring stability and easy cleaning without sacrificing space or workflow in busy foodservice environments.
- Supporting moderate workloads in diverse kitchen setups
- Ideal for compact commercial spaces and prep stations
- Designed for foodservice applications requiring reliable support
- Supports day-to-day operations in restaurants and cafeterias
- Built for user-friendly maintenance and adjustable installation
Why Choose Eagle T3024GS Equipment Stand
Pick the Eagle T3024GS for its combination of robust stainless steel construction, high load capacity, and thoughtful design features like an adjustable undershelf and splash guard. Its open base maximizes workspace flexibility, making it superior in supporting countertop appliances efficiently while maintaining sanitation and ease of cleaning. Its durable materials and stable height adjustment facilitate seamless integration into busy commercial kitchens, enhancing operational flow with minimal downtime.
- Built with heavy-duty 16-gauge stainless steel for longevity
- Supports up to 1,000 lbs for demanding kitchen setups
- Open base design simplifies cleaning and maintenance
- Galvanized undershelf provides extra storage options
- Adjustable galvanized legs ensure stable installation on uneven floors